Spicy Korean pickled cabbage.

Steamed soy beans.

Shrimp and vegetable steamed dumplings.

Pan fried pork or vegetable dumplings.

Japanese spring roll.

Lightly fried tofu with special sauce.

Broiled chicken skewer with teriyaki sauce.

Broiled beef skewer with teriyaki sauce.

Soft shell crab lightly deep fried.

Lightly deep fried fresh vegetables and shrimp.

Lightly deep fried calamari and veggie.

Grilled whole calamari with teriyaki sauce.

Lightly deep fried oysters.

Sauteed thinly sliced beef rolled around scallions.

Crispy jumbo shrimp covered with spicy mayo sauce.

Spicy crab meat filled jalapenos then lightly tempura fried, topped with eel and spicy mayo sauce.

Scallion pancake topped with tuna, mango, avocado, jalapeno, tobiko and hot sauce.

Tuna skin wrapped with spicy crab meat salad topped with tobiko, eel sauce and Korean hot sauce.

Seared tuna with scallion, hot pepper and fish roe in a ponzu sauce.

Seared beef with scallion, hot pepper and fish roe in a ponzu sauce.

Thinly sliced yellow tail and jalapenos in a yuzu sauce.

Thinly sliced octopus and tobiko in a ponzu sauce.

Thinly sliced pepper tuna wrapped with mixed spring salad and tobiko in a ponzu sauce.

Diced tuna with mango tobiko and jalapenos combined into a bowl with ponzu sauce.

Diced salmon with mango tobiko and jalapenos combined into a bowl with ponzu sauce.

4 pieces of sushi of chef's choice.

7 pieces of sashimi of chef's choice.

uni, sake, quail egg, hot sauce, ponzu sauce and scallions.

Oyster sake, quail egg, hot sauce, ponzu sauce and scallions.

Soybean base with tofu, scallions and seaweed.

Beef base with scallions, mushrooms and crispy onion.

Assorted seafood, fish cake and veggies.

Green spring mix with carrot, cucumber and home made ginger dressing.

Avocado with green salad and ginger dressing.

Crab meat, cucumber, masago mixed with spicy mayo and special sauce.

Green salad topped with crispy salmon skin with eel sauce and red ginger special sauce.

Green salad topped with tempura fried fish with Korean hot sauce and red ginger special sauce.

Green salad topped with assorted raw fish, mango, avocado with Korean hot sauce and red ginger special sauce.

Crab, meat, avocado and cucumber.

Smoked salmon, cream cheese and avocado.

Salmon, avocado and cucumber.

Shrimp, lettuce, cucumber and mayo.

Yellow tail and scallion.

Tempura shrimp with avocado, cucumber, lettuce and fish roe.

Tempura chicken with avocado, cucumber, lettuce and fish roe.

Soft shell crab with avocado, cucumber, lettuce and fish roe.

Spicy salmon, cucumber and avocado topped with crunchy flakes and spicy mayo.

Choice of tuna, salmon, yellow tail and crab meat.

Crunchy tempura shrimp with special sauce over California roll.

Japanese pickled radish.

Avocado, asparagus and cucumber.

Shrimp tempura topped with flame-torched filet mignon and spic mayo, eel sauce, hot sauce, tobiko and then oven baked.

Shrimp, avocado, cucumber topped with pepper tuna with Korean hot sauce and eel sauce.

Shrimp tempura roll topped with salmon, crab meat, cucumber, spicy mayo, chili sauce, masago and green onion then oven baked.

Crab meat, avocado, cucumber and cream cheese inside, topped with more crab meat, avocado with spicy mayo sauce and crunchy.

Eel, crab meat, avocado, asparagus and cream cheese wrapped with soy paper, topped with wasabi sauce, eel sauce and spicy mayo.

Inside shrimp tempura, smoked salmon, avocado, cream cheese, scallion topped with masago and eel sauce and spicy mayo.

Crunchy spicy crab meat and cucumber topped with eel and tobiko.

Lobster tempura, mango, cucumber all inside a layer of avocado, tobiko and eel sauce and soy paper wrapped.

Tempura shrimp topped with seared salmon and crunchy shrimp on top.

King crab meat, mango, cucumber, avocado inside topped with assorted fish, flame-torched with eel sauce and Korean hot sauce and soy paper wrapped.

Deep fried roll inside tuna, salmon, yellow tail, avocado and cream cheese with eel sauce and spicy mayo.

Shrimp tempura and cucumber inside, topped with eel and avocado with eel sauce and spicy mayo.

California roll topped with eel and avocado.

Tempura deep fried roll with salmon, crab, eel avocado and cheese topped with baked shrimp, squid and scallop with spicy mayo.

Lobster salad, eel, shrimp tempura and mango with miso sauce and eel sauce and soy paper wrap.

Deep fried spicy crab roll topped with crunch, seaweed salad, spicy mayo, chili sauce wrapped in soy paper.

Inside tempura fried calamari topped with eel, crab meat and spicy mayo, eel sauce and crunch.

Lightly deep fried roll with assorted fish inside and topped with spicy crab meat.

Deep fried California roll topped with home made peanut sauce.

Deep fried rolled with smoked salmon, crab meat avocado and cream cheese inside, topped with jalapeno pepper, spicy mayo and chili sauce.

Inside shrimp tempura, soft shell crab, cucumber, avocado wrap with soy paper outside top with lobster salad, seaweed salad and eel sauce.

Lightly seared pepper tuna, served with chefs special rice, seaweed salad and special sauce.

Spicy tuna and avocado topped with salmon, yellow tail, white tuna, eel and crunch with eel sauce and spicy mayo.

Tuna, salmon, cucumber and avocado inside topped with shrimp, avocado and tobiko.

Salmon, white tuna, seaweed, cucumber, avocado with soy paper, crunch and tobiko on top.

Inside spicy tuna and cilantro top with fresh tuna and yellow tail and jalapeno sauce.

White tuna, avocado, topped with salmon and tobiko with eel sauce, miso sauce and Korean hot sauce.

Crunchy spicy scallop topped with flame-torched white tuna, jalapeno and tobiko with miso sauce and wasabi sauce.

Crunchy spicy salmon topped with salmon, yellow tail, white tuna, avocado, jalapeno and tobiko and hot sauce.

Spicy shrimp, crunch, masago, jalapeno topped with white tuna and tobiko.

Spicy tuna, crunch, avocado inside, topped with red tuna and white tuna.

Spicy salmon, crunch, avocado inside, topped with fresh salmon.

California roll inside topped with assorted fish and avocado.

Eel and avocado roll topped with shrimp, smoked salmon and eel sauce.

Shrimp tempura topped with layer of avocado and crunchy spicy tuna and eel sauce.

Shrimp tempura and spicy tuna inside wrapped with soy paper and topped with white tuna.

Crunchy spicy tuna and kani topped with eel and avocado with eel sauce and spicy mayo.

Kani, avocado, tobiko wrapped in fresh cucumber with sweet vinegar.

King crab meat, avocado, cucumber inside topped with assorted fish.

Rice paper wrapped with tuna, salmon, yellow tail, asparagus, avocado, lettuce and tobiko with ponzu sauce.

Crunch spicy tuna wrapped with soy paper topped with flame-torched salmon with white sauce and fried onion.

Spicy yellow tail jalapeno, avocado top with tuna and Korean hot sauce.

Spicy tuna, lobster salad, egg omelette avocado layer and sesame soy paper, top with eel sauce and honey sauce.

Salmon, seaweed salad, mango green peas, cucumber, avocado, kawari and masago.

Tuna, cucumber, avocado, green peas, spicy crab salad and cherry tamato.

Yellow tail, cucumber, avocado, jalapeno, seaweed salad, green peas, mango, red onion and cherry tomato.

Assorted fish with green peas, cucumber, avocado, red onion and kawari seaweed salad.

Tuna.

Escolar.

Yellow tail.

Salmon.

Tilapia.

Fluke.

Striped bass.

Mackerel.

Eel.

Shrimp.

Sweet shrimp.

Crab stick.

Red clam.

Octopus.

Squid.

Scallop.

Flying fish roe.

Salmon roe.

Bean curd.

Egg.

Sea urchin.

9 pieces of sushi and 1 California roll. chefs choice.

12 pieces of sashimi. chefs choice.

11 pieces of sushi and 1 tuna roll. chefs choice.

15 pieces of sashimi. Chefs choice.

Assorted fish over rice. Chefs choice.

1 Crunchy spicy tuna roll, 6 pieces sashimi and 4 pieces sushi tuna.

1 crunchy spicy salmon roll, 6 pieces sashimi and 4 pieces sushi salmon.

5 pieces of sushi, 9 pieces of sashimi and 1 california roll. Chefs choice.

12 pieces of sashimi, 12 pieces of sushi with 1 California roll, 1 crunchy spicy tuna toll and 1 shrimp tempura roll.

20 pieces of sashimi, 16 pieces of sushi with rainbow roll, shrimp tempura roll, Philadelphia roll and dragon roll.

Sliced tuna over rice.

Sliced salmon over rice.

Broiled eel over rice.

California roll, tuna and salmon rolls.

Crunchy spicy tuna, salmon and yellow tail.

Stir fried noodle with chicken and veggies.

Stir fried noodle with chicken and veggies.

Stir fried noodle with steak and veggies.

Stir fried noodle with steak and veggies.

Stir fried noodle with assorted seafood and fish cake.

Stir fried noodle with assorted seafood and fish cake.

Noodle soup with fish cake, egg, shrimp & Veggie tempura on the side.

Noodle soup with fish cake, egg, shrimp & Veggie tempura on the side.

Shumai, gyoza, harumaki and crab rangoon.

Tuna roll, salmon roll, spicy crab roll, spicy tuna roll, spicy salmon roll and California roll.

Chicken teriyaki, shrimp tempura, chicken tempura, vegetable tempura, salmon teriyaki and beef negi maki.

5 pieces of assorted sushi and 1 California roll. Chef choice.

10 pieces of assorted sashimi. Chef choice.

4 pieces of sushi, 6 pieces of sashimi and 1 California roll. Chef choice.

3 pieces of sashimi, 3 pieces of sushi and 1 crunchy spicy tuna roll.

3 pieces of sashimi, 3 pieces of sushi and 1 crunchy spicy salmon.

2 pieces of tuna, 2 pieces of salmon and 1 rainbow roll.