Basta

Assorted house marinated olives.

Purée of tomatoes, white wine and cream with Parmesan cheese and croutons.

Shaved garlic, olive oil, Parmesan cheese, Calabrian Chile tomato sauce.

Soppressata, prosciutto di parma, pecorino toscano, taleggio, toasted focaccia, date marmellata, pickles.

Handmade Italian sausage filled dates, pancetta, gorgonzola, Calabrian Chile tomato sauce.

Creamy fresh mozzarella, tomato jam, arugula, extra virgin olive oil, toasted focaccia.

Polenta breaded, flash fried calamari, roasted garlic aioli, Calabrian Chile tomato sauce.

Handmade beef and pork meatballs, tomato sauce, Parmesan, focaccia.

Bibb lettuce, croutons, tomatoes, English cucumbers, red onion, Parmesan vinaigrette.

Roasted beets, gorgonzola, pistachios, arugula, balsamic vinaigrette.

Prosciutto di parma, soppressata, pecorino toscano, taleggio, toasted focaccia, date marmellata, pickles.

Six wild caught gulf shrimp, romaine, ricotta, orange, radishes, red onion, fennel, mint, citrus vinaigrette.

Grilled marinated chicken, romaine, croutons, mozzarella, red onion, pepperoncini, basil, cucumber, tomato, red wine garlic vinaigrette.

Grilled medium-rare hanger steak, roasted beets, gorgonzola, pistachios, arugula, balsamic vinaigrette.

Flash fried calamari, romaine, roasted red peppers, red onions, tomatoes, red pepper aioli, Parmesan, citrus vinaigrette.

Grilled loch duart salmon, crispy potatoes, arugula, asparagus, red onion, cherry tomatoes, roasted red peppers, chianti vinaigrette, saffron aioli.

Grilled marinated chicken, romaine, croutons, mozzarella, red onion, pepperoncini, basil, cucumber, tomato, red wine garlic vinaigrette.

San Marzano tomato sauce, mozzarella, basil, extra-virgin olive oil.

San Marzano tomato sauce, oregano, shaved garlic, sea salt, extra-virgin olive oil (no cheese).

Handmade spicy Italian sausage, San Marzano tomato sauce, mozzarella, basil.

Calabrese salami, San Marzano tomato sauce, mozzarella, basil.

Taleggio, ricotta, pecorino toscano, mozzarella, arugula, oregano.

Local shiitake and oyster mushrooms, basil pesto, mozzarella.

Maine lobster, sweet corn, fire roasted leeks, pancetta, mozzarella, ricotta.

Maine lobster, sweet corn, fire roasted leeks, pancetta, mozzarella, ricotta.

Handmade meatballs, Calabrian Chile tomato sauce, handmade mozzarella.

Slowly braised pork, roasted red peppers, caramelized onions, giardiniera, provolone.

Crispy strips of house cured pancetta, vine ripe tomatoes, butter lettuce, roasted pepper aioli.

Crispy breaded eggplant, Calabrian Chile tomato sauce, handmade mozzarella.

Prosciutto di parma, soppressata, arugula, tomatoes, shaved pecorino toscano, red onion, roasted garlic aioli.

Roasted red peppers, arugula, vine ripe tomatoes, red onion, herb ricotta spread.

Six spiced gulf shrimp, arugula, red onion, vine ripe tomato, giardiniera, garlic aioli.

Handmade butternut squash and mascarpone filled ravioli, local shiitake, and oyster mushrooms, pine nuts, roasted broccoli, sage butter sauce.

Handmade spaghetti, beef and pork ragu, pancetta, Parmesan cheese.

Handmade spaghetti, blue crab, sweet corn crema, pepper relish, pickled fresno chili, asparagus, pancetta.

Crispy breaded eggplant, mozzarella, tomato basil sauce, handmade spaghetti, Parmesan.

Herb marinated chicken, grape tomatoes, broccoli rabe, handmade fettuccine, Parmesan cream.

Handmade spaghetti, zucchini, squash, local mushrooms, tomato basil sauce, crumbled goat cheese.

Spicy Italian sausage, orecchiette pasta, broccoli rabe, pecorino toscano, garlic breadcrumbs.

Baked pasta with taleggio, mozzarella, fontina, Parmesan cream, pancetta, basil and tomatoes.

Grilled medium-rare, rosemary red potatoes, fire roasted broccolini, salsa verde.

Porcini mushroom crusted loch duart salmon, potato gnocchi, pancetta, mushrooms, sweet peas, prosecco lemon butter sauce.

Prosciutto and fontina wrapped chicken breast, potato gnocchi, fire roasted asparagus, pine nuts, shaved Parmesan, pesto.

Parmesan breaded chicken breast, crispy potatoes, arugula, grape tomatoes, onions, pepperoncini, salsa rossa, garlic aioli.

Certified black Angus 12 oz. grilled rib eye, Parmesan whipped potatoes, fire roasted asparagus, barolo wine reduction.

Certified black Angus 7 oz. grilled beef tenderloin, Parmesan whipped potatoes, fire roasted asparagus, barolo wine reduction.