Paradise Indian Grill

Vine-ripened tomatoes pureed with fresh cream, herbs and spices for a velvety smooth flavor. Vegan. Vegetarian

Indo-Chinese soup made out of various vegetables. Vegan. Vegetarian. Gluten-free

Lightly spiced soup made with sweet corn, carrots and spring onions. Vegan. Vegetarian

Gobi manchurian. Fried cauliflower florets tossed in soya-based manchurian sauce. Vegan

Fried cottage cheese stir fried with sweet pepper, green chilies, onions and special herbs. Gluten-free

Fried babycorn fritters tossed in a sweet and sour gravy cooked to the chef's perfection. Vegan

Fried or baked pastry with a savory filling, such as spiced potatoes, onions, peas and lentils. Vegan

Minced veg dumplings tossed with house spices and soy sauce. Vegan.

French fries with an Indian twist. Vegan

Fried rolls containing shredded carrots, cabbage and other vegetables. Vegan

Masala roasted peanuts garnished with chopped onion, tomatoes, lemon and cilantro

Lip-smacking chaat made with samosas, chic pea masala and house spices

Fried Cottage Cheese tossed in House special Masakali sauce.

Fried Cauliflower Florets tossed in House special Masakali sauce.

Fried Babycorn Fritters tossed in House special Masakali sauce.

Boneless chicken cubes marinated in house spices and deep fried

Stir-fried chicken with sweet pepper, green chilies, onions and aromatic Indian herbs. Spicy

Pan fried chicken marinated with Indian spices and tomato sauce

4 pieces. Spiced chicken wings made into shape of lollipop and deep-fried.

Pan fried goat marinated with Indian spices and tomato sauce. Spicy

Batter fried shrimp with Indian spices

Pan fried lamb marinated with Indian spices and tomato sauce

Spicy shrimp pepper fry in an aromatic masala with coconut milk and black pepper

Boneless tilapia, batter fried and doused in a spicy-tangy sauce

Chicken strips deep fried and tossed with turmeric, curry leaves, onions and special spices

Crispy coated boneless chicken pieces tossed in paradise special manchurian sauce

Deep fried chicken tossed in House special Masakali sauce.

Boneless Chicken(Marinated) Deep Fried and sauté with House Special Sauce.

Chicken marinated in exotically spiced yogurt, cooked in clay oven

Succulent cubes of white meat marinated in spiced yogurt and garlic, cooked in clay oven

Chicken drumsticks marinated in yogurt-based marinade and cooked in clay oven. Gluten-free

Cubes of homemade, soft Indian cheese skewered marinated in yogurt and lightly spiced, cooked in clay oven. Gluten-free. Vegetarian

Lentils cooked with tomatoes, onion, ginger, garlic and ground turmeric

Dal cooked with tomatoes, mangoes, onion, ginger, garlic and ground turmeric

Indian cheese in a tomato-based creamy curry. Gluten-free

Indian cheese cooked with ginger, green chilies and fresh cilantro

Creamed delicately spiced spinach cooked with Indian cheese

Fresh okra cooked with onion, tomatoes and spices

Tamarind based curry prepared using garlic cloves and black pepper corn

Made with nuts, cottage cheese, and an adjustable list of vegetables. It is in a tomato-cream sauce as opposed to the usual yogurt-based sauce. Gluten-free. Vegan

Potato, peas, and cauliflower braised with herbs and ginger

Delicious chickpeas cooked in exotic blend of north Indian spices

Creamed lentils slow cooked and flavored with fresh ginger, garlic and rich blend of herbs and spices.

Mixed vegetable croquettes. Cooked in a creamy sauce with cashews

Indian style vegetarian meatballs cooked in a rich creaming spinach sauce

Vegetable curry, cooked in some peppery authentic chettinad paste laced with coconut and onions

Two parathas(multi layered flatbreads). Served with veg salna(mix veg, cashew nuts cooked in a creamy tomato based sauce)

Authentic andhra chicken recipe full of spice and rich gravy. Spicy. Gluten-free

Chicken curry, cooked in some peppery authentic chettinad paste laced with coconut and onions. Spicy. Gluten-free

Chicken tikka cooked in creamy onion and tomato sauce. Gluten-free

Chicken pieces roasted in a clay oven and then folded into a creamy tomato sauce. Gluten-free

Chicken and potatoes sauteed in spicy tangy sauce. Gluten-free

Succulent pieces of goat cooked in south Indian style. Gluten-free

Boneless tender pieces of lamb cooked in spicy gravy and coconut powder in South Indian Style. Spicy. Gluten-free.

Shrimp cooked with grated coconut in spiced sauce. Spicy. Gluten-free

Seasonal fish cooked in light spicy gravy with onion, ginger, garlic, tomatoes and turmeric. Spicy. Gluten-free

Whole eggs cooked in a spicy curry. Gluten-free

Goat curry, cooked in some peppery authentic chettinad paste laced with coconut and onions. Gluten-free

Andhra restaurant style chicken curry cooked in red sorrel leaves. Gluten-free

Goat. Andhra restaurant-style goat curry cooked in red sorrel leaves. Gluten-free

Andhra restaurant style shrimp curry cooked in red sorrel leaves. Gluten-free

Chicken dish prepared with chicken and fresh fenugreek methi leaves. Gluten-free

Shrimp cooked in creamy onion and tomato sauce. Gluten-free

Spicy chicken dish with a rich aroma given by the ginger and tomatoes. Gluten-free

Made using bread, egg, meat and salna a spicy sauce.

Lamb cooked with authentic Home-style curry with blend of spices

Two parathas(multi layered flatbreads) served with veg salna(chicken, cashew nuts cooked in a creamy tomato based sauce)

Andhra restaurant-style Lamb curry cooked in red sorrel leaves. Gluten-free

Chicken curry with house spl spices

Chicken Cooked with house Special Spices In South Indian Style. Gluten-free

Goat Cooked with house Special Spices In South Indian Style. Gluten-free

Teardrop-shaped flatbread baked in tandoor, clay oven. Vegan. Vegetarian

Fresh baked bread from clay oven with touch of butter. Vegetarian

Flat leavened bread stuffed with freshly chopped green chilies. Vegetarian

Teardrop-shaped white bread baked in tandoor clay oven with a touch of garlic. Vegetarian

Flat leavened bread stuffed with finely chopped onion. Vegetarian

Leavened bread stuffed with Indian cheese. Vegetarian

Naan stuffed with mozarella cheese and veggies

Fresh baked bread from clay oven with touch of butter and sesame seeds

Naan stuffed with cashew nuts, almonds, and dry fruits

Flatbread made using whole wheat flour baked in tandoor(clay oven)

Flatbread made using whole wheat flour baked in clay oven with touch of butter

Multi layered flatbread made using wheat flour on the griddle

Basmati rice cooked with chicken and Indian spices, hyderabadi dum style. Gluten-free

Basmati rice cooked with boneless chicken marinated using more than 30 finest Indian spices. Our biryani's are topped with onion and cilantro

Basmati rice cooked w/ Lamb marinated using Roselle Leaves Paste and more than 30 finest Indian spices. Our Biryani's are topped with Onion and Cilantro.

Basmati rice and vegetables flavored with saffron and cooked on low heat. Gluten-free. Vegetarian

Basmati rice cooked with indian cheese(cottage cheese cubes) marinated using more than 30 finest Indian spices. Our biryani's are topped with onion and cilantro

Basmati rice cooked with egg and vegetables marinated using more than 30 finest Indian spices. Our biryani's are topped with onion and cilantro

Marinated Goat and aromatic basmati rice cooked Hyderabadi style. Gluten-free.

Basmati rice cooked with chicken marinated using roselle leaves paste and more than 30 finest indian spices. Our biryani’s are topped with onion and cilantro

Basmati rice cooked with goat marinated using roselle leaves paste and more than 30 finest indian spices. Our biryani’s are topped with onion and cilantro

Basmati rice cooked with shrimp marinated using roselle leaves paste and more than 30 finest indian spices. Our biryani’s are topped with onion and cilantro

Basmati rice cooked with fried shrimp marinated using more than 30 finest indian spices. Our biryani’s are topped with onion and cilantro

Marinated lamb and aromatic basmati rice cooked hyderabadi style

A sumptuous Indian street dish, this chicken recipe is prepared by stir-frying chicken breast and then sauteing in soya sauce and red chili sauce

Indo-Chinese recipe with lots of veggies and sauce. Vegan

Indo-Chinese recipe with lots of veggies, egg, and sauce

Indian version of the ever popular chinese fried rice with a restaurant style upgrade

Indian version of the ever popular Chinese egg fried rice with a restaurant style upgrade.

Indian version of the ever-popular chinese veg fried rice with a restaurant-style upgrade. Vegan

Soft and Fully Fried Leavened Bread served with our delicious Chole/Chana Masala Curry(chickpeas cooked in exotic blend of Indian spices.)

Mashed vegetable dish, served piping hot with a dollop of butter, diced onions, cilantro and a squeeze of lime. Accompanied by warm buttery pan-toasted rolls.

Two parathas (multi layered flatbreads). Served with veg salna (chicken, cashew nuts cooked in a creamy tomato based sauce)

Two parathas(multi layered flatbreads) served with veg salna (mix veg, cashew nuts cooked in a creamy tomato based sauce)

Paradise special chinese with a fusion of chicken, shrimp, paneer, and vegetables.

Golden fried dumplings of milk pastry soaked in sweet saffron syrup and served hot

Flat round discs of Indian cottage cheese poached in milk and garnished with pistachios. Gluten-free. Vegetarian

Bread pudding - fried bread slices soaked in hot milk with spices, including saffron and cardamom. Vegetarian

Fudgy brownies and creamy cheesecake deliciously conspire to deliver a classic americana mash-up

Classic tiramisu with an authentic gourmet taste

Refreshing yogurt drink with mango. Vegetarian

Coke products. Vegetarian

Indian style filter coffee.

Sweet yellow onions and mild jalapeno peppers coated in a spicy batter to give them a crisp crunch. Vegan.

Cheese curds coated in seasoned japanese panko

Beer battered white onion rings with a subtle blend of spices. Vegan

Full flavored cheddar cheese and spicy diced jalapeno in a crispy potato breading.

Calamari marinated in house spices.

Rice pancake, originating from south india, made from a fermented batter. Chutney and sambar served on the side

Crispy dosa topped with onion, cilantro and special masalas

Dosa served with a potato masala made from rice, lentils, potato, methi, and curry leaves. Chutney and sambar served on the side

Spicer version of masala dosa with a filling of potato masala. Chutney and sambar served on the side

Dosa (crepe) topped and cooked with seasoned eggs in an omelette form. Chutney and sambar served on the side

Dosa in a thicker form (pancake), topped with onion, carrots and cilantro. Chutney and sambar served on the side

Dosa (crepe) topped with Nutella spread. Chutney served on the side

Crispy dosa topped with butter paneer and Butter masala. Chutney and sambar served on the side

Dosa (crepe) topped and cooked with chicken tikka (chicken cooked in clay oven). Chutney and sambar served on the side

Plain dosa served with paradise spl fish curry. Chutney and sambar served on the side

Plain dosa served with andhra chicken curry (coconut chicken curry). Chutney and sambar served on the side

Soft and spongy south Indian dosa made from a fermented batter. Chutney and sambar served on the side

Dosa in a thicker form (pancake), topped with onion and cilantro. Chutney and sambar served on the side

Dosa in a thicker form (pancake), topped with onion, carrots, chickpea, mix veg and cilantro. Chutney and sambar served on the side

Crispy dosa topped with Butter paneer and greenpea masala. Chutney and sambar served on the side

Yogurt based sauce

Basmati rice cooked with boneless chicken and paradise special pulao masala

Basmati rice cooked with lamb and paradise special pulao masala

Basmati rice cooked with mix veg and paradise special pulao masala

Basmati rice cooked with indian cheese(cottage cheese cubes) and paradise special pulao masala

Basmati rice cooked with egg and paradise special pulao masala

Basmati rice cooked with goat and paradise special pulao masala

Basmati rice cooked with boneless chicken and paradise special pulao masala mixed with roselle leaves paste

Basmati rice cooked with lamb and paradise special pulao masala mixed with roselle leaves paste

Basmati rice cooked with goat and paradise special pulao masala mixed with roselle leaves

Basmati rice cooked with fried shrimp and paradise special pulao masala mixed with roselle leaves

Basmati rice cooked with fried shrimp and paradise special pulao masala