Gluten-free. Cherry roasted o'connell farms organic pork - corn chips - aged cheddar sauce - pineapple pico - little mountain appenzeller cheese crumbles.

Roasted red pepper garlic sauce microgreens.

Little mountain appenzeller - red rock cheddar - dunbarton bleu - fig and olive infused goat - house sliced prosciutto - housemade fig jam - kalamata olives - green apple crackers.

Vegetarian. With toasted pita.

Vegan. Garlic toast points - vegan basil pesto - vegan Parmesan.

Gluten-free. Crumbled o'connell farms organic pork belly and bacon - garlic - apple cider vinegar - roasted cashews.

Housemade fig jam - green apples - dunbarton bleu crumbles - honey drizzle + smoked sea sal.

With bread and butter.

Gluten-free, vegan. Fresh mandarin orange radish, roasted beet, mixed greens, roasted cashews, quinoa, sweetand spicy jalapeno vinaigrette.

Vegetarian. Leafy greens, cucumber, radish, toasted almond, housemade croutons, roasted garlic Parmesan vinaigrette, Parmesan.

Spinach, leafy greens lime caesar dressing, Parmesan cheese, housemade croutons.

Vegetarian. Roasted garlic olive oil crust - fresh mozzarella - basil - tomato - balsamic reduction - cracked pepper and sea salt.

Vegetarian. Roasted garlic olive oil crust - fresh mozzarella - basil - tomato - balsamic reduction - cracked pepper and sea salt.

Hearty red sauce - applewood smoked bacon - spicy Italian sausage - mushroom - red onion - mozzarella and cheddar.

Hearty red sauce - applewood smoked bacon - spicy Italian sausage - mushroom - red onion - mozzarella and cheddar.

Hearty red sauce - Canadian bacon - applewood smoked bacon crumbles - leafy greens - tomatoes + mozzarella + roasted garlic basil aioli small.

Hearty red sauce - Canadian bacon - applewood smoked bacon crumbles - leafy greens - tomatoes + mozzarella + roasted garlic basil aioli small.

Roasted garlic olive oil crust - caramelized onion - dried Mission figs - o'connell farms organic pork - mozzarella - fig and olive infused goat cheese crumbles - balsamic reduction - microgreens small.

Roasted garlic olive oil crust - caramelized onion - dried Mission figs - o'connell farms organic pork - mozzarella - fig and olive infused goat cheese crumbles - balsamic reduction - microgreens small.

Hearty red sauce - daiya vegan mozzarella - tomato fresh basil - balsamic reduction.

Hearty red sauce - daiya vegan mozzarella - tomato fresh basil - balsamic reduction.

Gluten-free. Fall-off-the-bone shanks roasted garlic red wine sauce, sharp cheddar mashed potatoes.

Gluten-free. Choice Iowa black angud, topped with garlic herb compound butter + (v sharp cheddar mashed potatoes, fresh veggies.

Gluten-free. Fresh fillet, veggie quinoa jalapeiio crema, cherry balsamic sauce.

Gluten-free choice Iowa black Angus morsels + 3 grilled shrimp, sweet potato mash, sauteed brussels sprouts, maple crema.

Gluten-free, vegan. Sweet potato, wild mushroom, "sweet and spicy jalapefio vinaigrette + sauteed mushroom, pine nut and smoked sea salt garnish.

Gluten-free. All natural free range chicken breast - andouille sausage - bell pepper - pecan rice - creole sauce.

Gluten-free vegan, basil pesto - cherry tomato - bell pepper - wild mushroom - sun-dried tomato - microgreens.

Iowa premium ground beef - tomato caper sauce - seasonal veggies sharp cheddar mashed potatoes.

Vegetarian ooey gooey and warm, vanilla bean ice cream, chocolate sauce, shareable.

Gluten-free rotating seasonal flavors to try.

Vegan, gluten-free topped with housemade coconut milk icecream.

Pepsi, Mountain Dew, Sierra Mist, rootbeer, lemonade.

Shirley temple or roy rogers.

Sliced thin and served with mashed potatoes.

On our multi-grain bread, served with a mixed fruit cup.

Kids portion of the. Grown up favorite a tender fall off- the-bone pork shank served with mashed potatoes.

A la mode.

With whipped cream, fruit, chocolate sauceand sprinkles.