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Akebono 515
Lightly salted and cold upon request.
Sauteed in soy garlic butter
Blend of pork, shrimp, veggies, glass noodles.
Fried and tempura sauce.
Fried, spicy sweet sauce and togarashi mayo.
Fried and tonkatsu sauce.
Assorted mushrooms and teriyaki glaze.
Steamed or fried.
Kani, cream cheese and cucumber.
Lightly battered assorted vegetables.
Lightly battered and togarashi mayo.
New Zealand green mussels, baked with a blend of crab, scallops, masago and cream cheese.
Shrimp with cream cheese, bacon, spinach, panko fried and served with spicy sweet sauce.
Cauliflower-ginger puree.
Grilled marinated beef short rib, sauteed onions and kimchi.
Grilled zucchini skewer, teriyaki glaze
Mixed greens, edamame, cucumber, tomato and choice of dressing.
Sliced seared tuna, garlic sesame soy sauce and mixed greens
Cubed tuna, cucumber, and spicy sweet soy sauce.
With shrimp
Seaweed salad/squid salad mix
Noodles, pork belly, braised pork, fish cake, poached egg, Chinese broccoli
Noodles, beef short rib, kimchi, tofu, poached egg.
Gochujang barbecue sauce and provolone.
Choice of breaded chicken or pork lettuce, tomato, provolone and togarashi mayo.
Lettuce, tomato, provolone and togarashi mayo.
Marinated rib eye, provolone, sauteed kimchi and onions.
White meat chicken.
Choice of breaded pork or chicken.
Marinated sliced beef.
Spicy truna, shrimp tempura, kani mix, avocado, cilantro, cucumber, serrano, lettuce, rice paper.
Spicy tuna, avocado, crispy rice, topped with masago.
Yellowtail, cilantro, serrano, and topped with wasabi tobiko.
Tempura-fried sweet potato and asparagus, topped with avocado.
Shrimp tempura, kani, cucumber, topped with kani mix, tempura flakes, spicy mayo, unagi sauce.
Pulled pork, cream cheese, corn, tempura fried, gochujang BBQ sauce.
Spicy tuna, cucumber, avocado, topped with eel, tempura flakes, unagi sauce and spicy mayo.
Spicy salmon and avocado pressed in rice, topped with tuna, spicy mayo, scallion, masago.
Tuna, salmon, kani mix, avocado, wrapped with cucumber, topped with masago, served with ginger dressing.
Spicy salmon, eel, kani, cream cheese, avocado, tempura fried, topped with spicy mayo, unagi sauce, masago, scallion.
California roll, topped with salmon, shrimp, tuna, yellowtail, avocado, masago.
Eel, cucumber, topped with avocado and unagi sauce.
Shrimp tempura, topped with baked kani and scallop mix, tempura flakes, unagi sauce.
Spicy tuna, cucumber, tempura salmon and yellowtail, topped with unagi sauce.
Shrimp tempura, topped with eel, avocado and unagi sauce.
Spicy tuna, kani mix, avocado, topped with salmon, served with ponzu.
Kani, cream cheese, tempura fried, topped with spicy tuna, kani mix, tempura flakes, unagi sauce and spicy mayo.
Smoked salmon, yellowtail, cream cheese, avocado, tempura fried, topped with spicy mayo, unagi sauce, scallion and masago.
Tuna, spicy salmon, cucumber, topped with wasabi, soy and orange tobiko.
Salmon, tuna, yellowtail, kani, tempura fried, topped with spicy tuna, kani mix, tempura flakes, unagi sauce and spicy mayo.
Spicy tuna, shrimp tempura, topped with yellowtail, tuna, scallions, served with ponzu.
Shrimp tempura, kani mix, spicy tuna, topped with eel, tuna, avocado, scallion, masago and unagi sauce.
Shrimp tempura, cucumber, avocado, eel, kani mix, wrapped in soy paper, topped with unagi sauce.
Spicy salmon, spicy tuna, serrano, topped with salmon, yellowtail, tuna, sriracha, spicy mayo, spicy unagi sauce, scallion, masago.
Spicy tuna, spicy salmon, topped with seared tuna and salmon and served with ponzu.
Spicy tuna, kani mix, cucumber, topped with avocado, seared tuna, serrano, and garlic sesame soy sauce
Spicy tuna, bacon, cucumber, cream cheese, topped with avocado, bacon, tempura flakes, green onions, unagi sauce and sriracha.
Spicy tuna, shrimp tempura, topped with yellowtail, avocado, serrano, served with wasabi ponzu.
Tasmanian salmon, avocado, cucumber, topped with tasmanian salmon, pickled red onion, scallion, served with wasabi ponzu.
Spicy tuna , shrimp tempura, cucumber, cream cheese, topped with ebi, tempura flakes, spicy mayo and eel sauce. Warmed with a flame.
Shrimp tempura, kani mix, cucumber, cream cheese, topped with seared beef, tempura flakes, green onions, spicy mayo and eel sauce and warmed with a flame.
Egg.
Salmon roe.
Smelt roe.
Tuna.
Flying fish roe.
Soy sesame sauce and garlic.
Eel.
Spicy mayo and tobiko.
Sweet shrimp.
Salmon Roe
Kani, cucumber, and avocado
Yellowtail and scallions
Salmon and cream cheese
Shrimp tempura topped with eel sauce
Spicy salmon, cucumber and green leaf lettuce
Spicy tuna, cucumber and green leaf lettuce
Eel and cucumber, topped with eel sauce
Spicy scallop and cucumber
Crispy salmon skin, cucumber, spicy mayo, eel sauce
Shrimp tempura, kani, cucumber and tempura flakes.
Salmon, cream cheese and scallions, tempura fried topped with eel sauce
Tuna and cream cheese tempura fried topped with eel sauce
Eel and cream cheese tempura fried topped with eel sauce
Yellowtail, salmon, cream cheese, tempura fried and served with spicy unagi sauce.
Soft-shell crab, kani, avocado, cucumber.
Menu for Akebono 515 provided by Allmenus.com
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