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Miyabi 9
Shrimp 2 and vegetables deep fried with tempura batter in 100% vegetable oil.
Boiled fresh soy beans.
Steamed or deep fried with your choice of shrimp or pork with wasabi.
Vegetables deep fried with tempura batter in 100% vegetable oil.
Crispy deep fried, pork and vegetables.
Japanese style deep fried tofu with tempura shrimp 2 and asparagus 2 topped with scallions and tempura sauce.
Cold tofu topped with ginger, scallions and bonito flakes.
Mixed greens with your choice of dressing ginger-apple soy.
Japanese style seasoned seaweed.
Japanese style seasoned squid with vegetables.
Chicken broth and vegetables.
Traditional Japanese soy bean paste with tofu, wakame seaweed and scallions.
Roll California 8 pieces. nigiri Sushi: tuna 1, salmon 1, yellow tail 1, shrimp 1.
Roll California 8 pieces. Nigiri Sushi tuna 2, salmon 2, yellowtail 1, eel 1, tobiko 1, shrimp 1.
Assorted Sashimi tuna, salmon, yellowtail, octopus, surf clam, king crab, tobiko served with steamed rice.
Assorted Sashimi tuna, yellowtail, salmon, octopus, surf clam served with steamed rice.
Udon noodles in seafood broth topped with tempura shrimp and vegetable.
Sliced chicken and onions simmered with eggs in a traditional light sauce. Served over bed of steamed rice.
Sweet Japanese style beef and vegetable curry with a hint of spice, served over bed of rice.
Breaded deep fried pork or chicken cutlet and onions simmered with eggs in a traditional light sauce. Served over bed of steamed rice.
Broiled eel with eel sauce served over bed of steamed rice.
Breaded deep fried tender pork or chicken cutlet served with steamed rice.
3 pieces of rice cake shell with ice cream filling green tea, mango, vanilla and strawberry.
Green tea ice cream deep fried in tempura batter.
Cheese cake deep fried in tempura batter.
Deep fried soft shell crab with dragon sauce.
Japanese style deep fried tofu 2 with tempura shrimp 2 and asparagus 2 topped with scallions and tempura sauce.
Fresh fish carpaccio, a choice of tuna, salmon, or yellowtail.
Steamed or deep fried with your choice of shrimp or pork with wasabi.
Vegetables deep fried with tempura batter in 100% vegetable oil.
Shrimp and vegetables deep fried with tempura batter in 100% vegetable oil.
Deep fried sesame chicken.
Scallions wrapped in beef with a bold teriyaki sauce.
Spicy tuna on deep fried rice cracker.
Scallops, crab and mushrooms baked with volcano sauce.
Nigiri Sushi: tuna 1, salmon 1, yellowtail 1, shrimp 1.
Crispy deep fried, pork and vegetables.
Japanese style deep fried tofu topped with scallions and tempura sauce.
Japanese style pork and vegetable dumplings.
Cold tofu topped with ginger, scallions and bonito flakes.
Boiled fresh soy beans.
Tuna 3, salmon 3, yellowtail 2.
9. Tuna, salmon, yellowtail, tobiko, avocado, asparagus, carrots, mango, green salad, tempura crunch with ginger dressing and wasabi mayo sauce.
Silky tofu with homemade sauce on top.
Japanese style seasoned Squid with vegetables.
Mixed greens with ripe avocado.
Mixed greens.
Fresh boiled spinach sprinkled with toasted sesame seeds and sauce.
Assorted Sashimi over mixed greens.
Japanese style seasoned seaweed.
Deep fried calamari on a bed of shredded cucumber, crab stick with dragon sauce.
Traditional Japanese soy bean paste with tofu, wakame seaweed and scallions.
Chicken broth and vegetables.
Sauteed sliced pork with homemade ginger sauce.
Breaded deep fried salmon fillet with special house sauce.
Breaded deep fried oyster, salmon, shrimp, pork and chicken cutlet with special house sauce.
Breaded deep fried shrimp 8 with special house sauce.
Grilled chicken glazed with homemade teriyaki sauce.
Broiled eel with unagi sauce served over bed of steamed rice.
Chicken cutlet. Breaded deep fried chicken cutlet with special house sauce.
Grilled salmon glazed with homemade teriyaki sauce.
Japanese style curry with breaded deep fried pork or chicken cutlet served over bed of steamed rice.
Grilled beef glazed with homemade teriyaki sauce.
Pork cutlet. Breaded deep fried tender pork cutlet with special house sauce.
Shrimp 5 and vegetables deep fried with tempura batter in 100% vegetable oil.
Vegetables deep fried with tempura batter in 100% vegetable oil.
Udon noodles, shrimp tempura, chicken, fish cake and vegetables in seafood broth with egg.
Roll: California 8 pieces. Nigiri Sushi: tuna 2, salmon 2, yellowtail 1, shrimp 1.
Roll: California 8 pieces alaska 8 pieces. Nigiri Sushi: tuna 2, salmon 2, yellowtail 1, eel 1, tobiko 1, shrimp 1.
Roll: California 8 pieces. Nigiri Sushi: tuna 2, salmon 2, yellowtail 1, shrimp 1. Sashimi: tuna 3, salmon 3, yelowtail 2, octopus 1, surf clam 1.
Rolls: king crab California with tobiko 8, Alaska 8, tuna roll 8. Nigiri sushi: tuna 2, salmon 2, yellowtail 2, eel 2, shrimp 2, octopus 2, tobiko 2. Sashimi: tuna 3, salmon 3 also comes with a side seaweed salad and squid salad.
Rolls: king crab California with tobiko 8, avo-cuc 8, shrimp tempura 8, eel-cuc 8. Nigiri sushi: tuna 4, salmon 4, yellowtail 4, eel 2, tobiko 2, octopus 2, shrimp 4.
Roll: king crab California with tobiko 8, alaska 8, futo maki 4, eel-cuc 8, yellowtail-green onion 8, spicy tuna ,8 tuna 8, vegetable 6.
Cheese cake deep fried in tempura batter.
3 pieces of rice cake shell with ice cream filling green tea, mango, vanilla and strawberry.
Green tea ice cream deep fried in tempura batter.
Tuna, salmon, yellowtail, tobiko, avocado, asparagus, carrots, mango, green salad, tempura crunch with house ginger sauce and wasabi mayo sauce.
Tako.
Sea urchin.
Ikura.
Sake.
Maguro.
Unagi.
Uzura topping.
Inari.
Smoked salmon.
Ebi.
Tamago.
Saba.
Ika.
Tobiko.
Hamachi.
Kani king crab.
Kanikama.
Hotate.
Fatty tuna.
Salmon, avocado and cucumber.
Shrimp tempura, avo and eel on top.
Asparagus and cucumber.
Avocado and cucumber.
Cooked salmon and carrots.
Crab stick, avocado and cucumber.
Crab, shrimp, tobiko tempura crunch cucumber and special sauce.
Tempura fried spicy tuna and with wasabi sauce.
Salmon, crab stick, avo and cuc.
Cooked shrimp and cucumber.
California roll with eel on top.
Eel and cucumber.
Deep fried eel and cream cheese.
Egg, gourd, spinach, eel, mushroom and shrimp.
Garlic and cooked yellowtail.
Crab stick, cream cheese and mango.
Deep fried pork cutlet, carrots and asparagus.
King crab, avo and cuc.
Salmon, tuna, yellowtail, cream cheese and deep fried with special sauce.
Scallops, salmon, shiso leaf and deep fried.
Scallions and yellowtail.
Smoked salmon, cuc and cream cheese.
California roll with eel, tuna, shrimp, salmon, yellowtail and avocado on top.
Deep fried shrimp and cuc.
Fresh scallops, cucumber, with spicy sauce.
Deep fried soft shell crab, eel and with eel sauce.
Spicy tuna tempura roll, crab stick, cream cheese, with tobiko and spicy sauce.
Tuna, cuc, with spicy sauce.
Tuna, mango and cream cheese.
Tuna.
Tuna and asparagus.
Salmon, tempura shrimp, avo and cuc.
Tuna, avo and cuc.
Cali roll, spicy scallop, crab, scallions, spicy mayo and baked.
Yellowtail, cuc and avo.
Avocado, cucumber, carrot, lettuce and asparagus.
Deep fried yam and broccoli, with special sauce.
Menu for Miyabi 9 provided by Allmenus.com
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