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Cafe d'Marie
Ask for our daily soup selection.
Plain. Nuts and berries.
Turkey and ham added.
Served with cranberry cream cheese, Muenster cheese on three cheese bread.
Boetjes mayo, baby swiss on tomato basil bread.
Yellow mustard, pesto mayo, baby swiss on three cheese bread.
Thousand island, sauerkraut, baby swiss on three cheese bread.
Pesto mayo and provolone cheese on tomato basil bread.
Smoked Gouda, Muenster cheese on three cheese bread.
Served with Muenster cheese on three cheese bread.
Served with baby swiss on three cheese bread.
Pick your level of heat, fresh diced vegetables, smoked Gouda on three cheese bread.
Pick your level of heat, ham, salami, smoked Gouda on three cheese bread.
With sauerkraut, baby swiss on three cheese bread.
Served with buffalo sauce, Muenster cheese on three cheese bread.
Served with pesto, provolone cheese on three cheese bread.
Served with your choice of ham or bacon, cheddar on three cheese bread.
Tomato, dubliner cheese and spinach.
Goat cheese and spinach.
Goat cheese and spinach.
Loaded with salad veggies and spinach. Served with kettle chips.
Ask for availability. Daily chef choice of either tuna, chicken or egg. Served on 10 grain wheat bread topped with fresh spinach. Served with kettle chips.
Homemade, delicious cakes and cookies ask for our daily dessert selections.
Strawberry, peach pear apricot, pineapple paradise mango, blueberry banana, four berry blend and orange tangerine.
Fair trade organic espresso, milk, crushed ice. Chocolate, caramel, chocolate chip, toffee nut.
Steamed milk, espresso, flavor(s) of your choice.
Half and half, flavor and espresso.
Dark and milk chocolate.
Vanilla, cinnamon, marshmallow and chocolate.
Spiced black tea.
Cherry and cheesecake flavor (can sub blueberry or raspberry).
Vanilla and caramel.
Chocolate and mint.
Honey and vanilla.
Steamed milk and flavor.
Steamed milk and flavor.
Caramel and chocolate topped with caramel.
Cinnamon and chocolate.
Praline and salted caramel.
Pumpkin spice and vanilla.
Caramel, cinnamon and vanilla.
Hazelnut, caramel and chocolate.
White chocolate, vanilla and almond.
Butterscotch and caramel.
Caramel and hazelnut.
White chocolate and Irish cream.
White chocolate, macadamia nut and marshmallow.
White chocolate and raspberry.
White tea infused with juicy peach, tangerine and aromatic blossoms.
Delicate white tea infused with a floral bouquet and rare citrus flavors.
Jasmine and wild rose infused with rejuvenating peppermint and calming lavender.
Sweet, soothing rooibos, complemented by refreshing and aromatic peppermint.
A succulent rooibos blend with sweet blueberries and revitalizing schizandra berries.
Tart, tropical and juicy with hibiscus and lemongrass.
Rejuvenating tropical fruit tea highlighting tart hibiscus and luscious forest berries.
Warming blend of juicy plum, succulent currant and sweet saigon cinnamon.
Calming ensemble of chamomile with hints of refreshing citrus and mint.
Punchy hibiscus blend with zesty, revitalizing ginger and succulent citrus.
A deep red infusion that is tart with natural tasting notes of blueberry and cherry.
A rejuvenating blend of flowery tea paired with refreshing, creamy coconut.
A full-bodied and smooth breakfast blend with hints of sweet caramel and spice.
Smooth and lively with the unique citrusy, floral aroma of bergamot oranges.
Succulent and jammy with refreshing raspberries juicy wild blackberries and a bright hint of tart hibiscus.
Rich and malty with a smooth, sweet vanilla finish.
A robust, full-bodied black tea blended with aromatic traditional Indian masala spices with full notes of cardamom, ginger and clove that are zesty and stimulating.
Mellow with a sweet mint flavor, a pleasant toasty note and hints of chocolate.
A lively, delicious everyday green tea nurtured by the clouds and cool mist of early spring.
Fresh and soothing green tea scented with the enchanting aroma of jasmine blossoms.
Smooth, steamed green tea blended with tart hibiscus and succulent raspberries.
A refreshing, fruity and floral blend of green tea with tropical herbs and citrus.
Robust and invigorating with zesty ginger and hints of citrus.
Fruity and tart hibiscus, sweet orange peel and a refreshing array of citrus to produce a unique and refreshing pu-erh tea.
Concentrated coffee.
Espresso and water.
Equal parts espresso, milk with heavy foam.
Espresso with a dollop of foam.
Espresso with whipped cream.
Menu for Cafe d'Marie provided by Allmenus.com
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