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Taste Of India
Vegan. A traditional soup made with lentils and spices with subtle flavor of cilantro.
Vegan, gluten-free. Deep fried cauliflower florets dipped in house special batter, served with tamarind and cilantro sauce.
Vegan. 2 pieces of crisp turnovers stuffed with mildly spiced potatoes and peas, served with tamarind and cilantro chutney.
Gluten-free. Deep fried Sliced Cottage Cheese dipped in house special batter, served with Tamarind and Cilantro sauce.
Samosas topped with chick pea curry, yogurt, tamarindand cilantro chutney.
Gluten-free. Deep fried chicken breast chunks dipped in house special batter, served with tamarind and cilantro sauce.
Vegan. 3 pieces of mildly spiced potato and green peas patties served with tamarind and cilantro chutney.
Gluten-free. Deep fried pieces of swai fish dipped in house special batter served with tamarind and cilantro sauce.
Vegetable Cutlets topped with Chick pea curry, Yogurt, Tamarind and Cilantro chutney.
Gluten-free. Chunks of cottage cheese lightly marinated in our master chefs spice blend cooked in clay oven.
Vegan, gluten-free. Mixed vegetable fritters, served with tamarind and cilantro sauce.
Gluten-free. Boneless chicken breast marinated in cardamom, cheese and cream cooked in clay oven.
Vegan, gluten-free. Deep fried sliced eggplant dipped in house special batter, served with Tamarind and Cilantro sauce.
Gluten-free. Traditional boneless skinless thigh rubbed with mint, cilantro and basil cooked in clay oven.
Vegan, gluten-free. Deep fried sliced potato dipped in house special batter, served with tamarind and cilantro sauce.
Traditional bread made with wheat flour baked in clay oven.
Vegan. Plain whole wheat bread baked in our clay oven.
Traditional leavened bread topped with garlic and cilantro baked in clay oven.
Vegan. A layered non leavened whole wheat bread baked in clay oven.
Traditional leavened bread topped with chili and cilantro baked in clay oven.
Vegan. Deep fried whole wheat bread.
Leavened bread stuffed with the richness of cashews raisins, cherry and coconut. Baked in clay oven.
Deep fried leavened white bread.
A layered leavened stuffed with mildly spiced potato and onions and baked in clay oven.
Plain naan, garlic naan and onion kulcha.
Vegan, gluten-free. Stir fried cauliflower, potatoes tempered with spices, gingerand tomatoes.
Gluten-free. Cauliflower in Yellow gravy made with onion, tomatoes, ginger, garlic and mild spices.
Vegan, gluten-free. Potato and green peas cooked in mildly spiced onion, tomato, ginger and garlic sauce.
Gluten-free. Fresh vegetables cooked in a yellow gravy made with onion, tomatoes, ginger, garlic and mild spices and sauteed onions and bell peppers.
Vegan, gluten-free. Char grilled eggplant cooked with onion, tomatoes, ginger, garlic and mild spices.
Gluten-free. Tender pieces of cottage cheese in a mildly spiced sauteed with onions and tomatoes, creamed spinach.
Gluten-free. Tender pieces of cottage cheese and peas in yellow gravy made with onion, tomatoes, ginger, garlic and mild spices.
Vegan, gluten-free. Red and yellow moong lentil tempered with ginger, onion, tomatoesand cumin flavor.
Gluten-free. Scrambled cottage cheese with a tempering of onion, tomatoes, ginger, garlic with herbs and mild spices.
Gluten-free. Tender chunks of cottage cheese in yellow gravy made with onion, tomatoes, ginger, garlic and mild spices and sauteed onions and bell peppers.
Gluten-free. Tender pieces of cottage cheese seared in yellow gravy made with onion, tomatoes, ginger, garlic and mild spices.
Gluten-free. Vegetable dumplings stewed in yellow gravy made with onion, tomatoes, ginger, garlic and mild spices.
Gluten-free. Tender pieces of cottage cheese in mildly spiced buttery creamy tomato gravy.
Gluten-free. Mixed vegetables cooked with mild spices in yellow gravy made with onion, tomatoes, ginger, garlic and mild spices.
Gluten-free. Marinated paneer pieces cooked in a mildly spiced creamy gravy with butter, onions, coconut and poppy seeds.
Gluten-free. Marinated vegetable dumplings in a mildly spiced creamy gravy with butter, onions, coconutand poppy seeds.
Vegan. Cauliflower florets coated with house special batter sauteed with onions, ginger, garlic, Green Chilies, Soy Sauce and Oriental spices.
Vegan, gluten-free. Chickpeas cooked with ginger, garlic, onion, tomatoesand mild spices and herbs.
Tender pieces of Cottage Cheese coated with house special batter Sauteed with Onions, Ginger, Garlic, Green Chilies, Green Peppers, Soy Sauce and Oriental Spices.
Gluten-free. Black lentil slowly cooked with freshly ground spices, sautéed in butter, onion ginger, garlic, and plum tomatoes.
Gluten-free. Boneless pieces of tandoori chicken breast cooked in mildly spiced creamy tomato and cashew gravy.
Gluten-free. Boneless pieces of tandoori lamb cooked in mildly spiced creamy tomato and cashew gravy.
Gluten-free. Traditional Home Style Chicken Curry with subtle spices.
Gluten-free. Lamb cubes cooked with bell peppers and onions in a yellow gravy made with onion, tomatoes, ginger, garlic and mild spices sauteed with bell peppers and onions.
Gluten-free. Traditional Goan delight with boneless chicken and potatoes in a tangy malted gravy.
Gluten-free. Boneless lamb and potatoes in a tangy sauce of onions, garlic, ginger, tomatoesand herbs.
Gluten-free. Boneless pieces of tandoori chicken breast mildly spiced creamy gravy with butter, onions, coconut and poppy seeds.
Gluten-free. Fish cooked in a thick curry of onions, garlic, ginger, tomatoesand herbs.
Gluten-free. Boneless chicken thighs in a mildly spiced creamy sauteed spinach.
Gluten-free. Traditional Goan delight with fish and potatoes in a tangy malted gravy.
Gluten-free. Chicken breasts marinated in spiced yogurt cooked in a clay oven.
Gluten-free. Fish cooked in a delicately spiced Goan curry with coconut milk.
Gluten-free. Mildly spiced tandoori chicken in a yellow gravy made with onion, tomatoes, ginger, garlic and mild spices.
Gluten-free. Fish cooked in a yellow gravy made with onion, tomatoes, ginger, garlic and mild spices.
Gluten-free. Chicken marinated overnight in a blend of yogurt, ginger and garlic. Masterfully cooked in our clay oven.
Gluten-free. Marinated fish cooked in a mildly spiced creamy gravy with butter, onions, coconut and poppy seeds.
Gluten-free. Chicken marinated overnight in a blend of yogurt, ginger and garlic. Masterfully cooked in our clay oven.
Gluten-free. Fish cubes cooked with bell peppers and onions in a yellow gravy made with onion, tomatoes, ginger, garlic and mild spices sauteed with bell peppers and onions.
Gluten-free. Boneless pieces of tandoori chicken in a yellow gravy made with onion, tomatoes, ginger, garlic and mild spices sauteed with bell peppers and onions.
Gluten-free. Fish cooked in mildly spiced creamy tomato and cashew gravy.
Boneless pieces of Chicken Breast coated with house special batter sauteed with Onions, Ginger, Garlic, Green chilis, scallions and oriental spices.
Gluten-free. Jumbo shrimp cooked in a thick curry of onions, garlic, ginger, tomatoesand herbs.
Gluten-free. Boneless Leg of Lamb Marinated with Yogurt and Spices overnight and SLOW Cooked to perfection.
Gluten-free. Traditional Goan delight with jumbo shrimp and potatoes in a tangy malted gravy.
Gluten-free. Lamb cubes in a thick curry of onions, garlic, ginger, tomatoesand herbs.
Gluten-free. Jumbo Shrimp in a mildly spiced creamy Sauteed spinach.
Gluten-free. Boneless leg of lamb in a mildly spiced creamy gravy with butter, onions, coconut and poppy seeds.
Gluten-free. Marinated Jumbo Shrimp cooked in a yellow gravy made with onion, tomatoes, ginger, garlic and mild spices.
Gluten-free. Lamb cubes simmered in creamy and mildly spiced spinach.
Gluten-free. Marinated jumbo shrimp cooked in a mildly spiced creamy gravy with butter, onions, coconut and poppy seeds.
Gluten-free. Boneless leg of lamb cooked in a yellow gravy made with onion, tomatoes, ginger, garlic and mild spices.
Gluten-free. Jumbo shrimp cooked in mildly spiced creamy tomato and cashew gravy.
Basmati rice flavored with cumin and cooked with swai fish, spices and herbs. Served with raita.
Basmati rice flavored with cumin and cooked with scrambled eggs, spices and herbs. Served with raita.
Basmati rice flavored with cumin and cooked with fresh vegetables, spices and herbs. Served with raita.
Basmati rice flavored with cumin and cooked with tender pieces of lamb, spices and herbs. Served with raita.
Vegan. Basmati rice flavored with cumin cooked with fresh seasonal vegetables and herbs, served with raita.
Basmati rice flavored with cumin and cooked with jumbo shrimp, spices and herbs. Served with raita.
Basmati rice flavored with cumin and cooked with tender pieces of boneless chicken, spices and herbs. Served with raita.
Tea made with black tea, Indian spices, milk and sugar.
Refreshing drink made with homemade yogurt, milkand crushed mangoes.
Refreshing drink made with milk and crushed mangoes.
Refreshing drink made with homemade yogurt.
Refreshing drink made with homemade yogurt.
Refreshing drink made with homemade yogurt.
Milk dumplings dipped in honey-sugar and saffron flavored syrup.
Gluten-free. A light, refreshing dessert made with Sweet Mangos and a Blend of Tropical Fruits.
Grated carrots, caramelized, butteredand spiced with cardamom, sweet as pie and twice as healthy.
An authentic Indian ice cream made with milk and nuts.
Gluten-free. Rice cooked in thick milk with almonds, saffron, nuts, raisins, topped with slivered almonds.
An authentic Indian Ice Cream made with Milk and Mangoes.
Cheese dumplings served with thickened milk flavored with saffron, pistachios and cardamom.
Menu for Taste Of India provided by Allmenus.com
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