Shredded lettuce, corn, black beans, diced avocado, cilantro, chicken, and dressing.

Crisp flour tortilla filled with lettuce, beans, your choice of seasoned beef or chicken, shredded white cheese, sour cream, and guacamole.

Grilled chicken breast, cucumber, pineapple, and avocado a top shredded lettuce with tomato, black beans, corn, and cheese.

Fresh crisp lettuce, tossed with croutons, onions, green peppers, cucumbers, tomato, carrots, and dressing.

A fresh tossed salad with your choice of steak, shrimp or grilled chicken topped with croutons, onions, green peppers, tomato, carrots and shredded cheddar cheese.

Chicken and chorizo or steak and chorizo in a folded flour tortilla, served with beans, rice, and a fried tortilla bowl filled with pico de gallo.

Shrimp and veggies served with beans, rice, and a fried tortilla bowl filled with pico de gallo, sour cream, and guacamole.

A folded flour tortilla filled with chicken or carnitas, served with guacamole salad, rice, and our mole sauce.

Vegetarian. A folded flour tortilla filled with fresh grilled zucchini, mushrooms, onions, and tomatoes. Served with guacamole salad or rice and beans.

A folded flour tortilla filled with beans and your choice of beef tips or chicken. Served with rice, lettuce, sour cream, pico de gallo and guacamole.

A bowl of hot soup with shrimp, scallops, octopus, fish, and crab legs. Served with chopped onions, cabbage, zucchini, cilantro, avocado, lime, and tortillas.

A unique Mexican recipe of jumbo shrimp, Los Compadres special cocktail sauce, avocado, onion, tomato, and cilantro.

Shrimp covered with a creamy chipotle sauce. Served with rice, guacamole salad, and tortillas.

A bowl of marinated shrimp with chopped tomatoes, cucumbers, onions, jalapenos, and cilantro served with sliced avocado and tostadas or crackers.

Jumbo shrimp in a spicy sauce. Served with rice, guacamole salad, and tortillas.

Three soft tacos filled with breaded fish, lettuce and a special sauce. Served with rice and guacamole salad.

Jumbo shrimp sauteed Mexican style in garlic butter. Served with tortillas, beans, and rice.

A tilapia fillet lightly breaded and fried. Topped with our signature Mexican sauce. Served with shrimp, grilled vegetables, rice, guacamole salad, and tortillas.

Three seafood enchiladas topped with white sauce, lettuce, tomatoes, sour cream, and guacamole. Served with rice and beans.

Five enchiladas, ground beef, chicken, bean, cheese, shredded beef. Topped with lettuce, tomatoes, sour cream, and salsa ranchera.

Three chicken or beef enchiladas topped with red sauce, lettuce, tomatoes, sour cream, and guacamole. Served with rice and beans.

Three cheese enchiladas topped with salsa verde, lettuce, tomatoes, sour cream, and guacamole. Served with rice and beans.

A grade burrito filled with half chicken and half beef tips. Garnished with lettuce, tomatoes, sour cream, and ranchero sauce. Served with rice and beans.

A big burrito filled with beef, chicken, pork, or steak. Filled with rice, beans, lettuce, sour cream, and cheese. Topped with salsa verde and cheese sauce.

A burrito filled with steak and chorizo. Garnished with lettuce, tomatoes, sour cream, and guacamole. Served with rice and beans.

Two ground beef or chicken burritos topped with cheese sauce, salsa verde, lettuce, sour cream and pico de gallo.

Chunk of pork, steak, chicken, chorizo, and nopales, with our special salsa and fresh Mexican cheese. Served with rice and beans.

Two peppers stuffed with fresh cheese covered with an egg batter, quickly fried then baked. Served with rice, beans, and three tortillas.

A combination of ribeye steak, chicken breast fillet, chunks of carnitas, chorizo and shrimp. Served with rice, beans, guacamole salad and tortillas.

Two fried eggs with chorizo, grilled onions, jalapenos, and tomatoes. Served with rice, beans, and tortillas.

Quesadilla filled with crab and shrimp and a crab enchilada served with rice and guacamole salad.

Tender sliced pork sauteed with onions. Served with rice, beans, guacamole salad, and three tortillas.

Grilled chicken breast and jumbo shrimp atop a bed of Mexican rice. Topped with cilantro, black beans, avocado, and cheese sauce.

Shredded pork cooked with salsa roja. Served with rice, beans, and three tortillas.

Four rolled corn tortillas filled with chicken or shredded beef. Garnished with lettuce, sour cream and ranchero sauce.

Shredded pork cooked with salsa verde. Served with rice, beans, and three tortillas.

A chimichanga fried or baked and filled with crab and shrimp. Garnished with red sauce, lettuce, tomatoes, sour cream, and guacamole. Served with rice and beans.

Two fried or baked chimichangas filled with beef tips, garnished with red sauce, cheese sauce, lettuce, tomatoes, sour cream, and guacamole. Served with rice and beans.

Three soft shell tacos filled with grilled steak, chorizo, and cheese. Served with rice and beans.

Sirloin steak chunks cooked with our jumbo shrimp, bell peppers and onions. Served with beans, rice, and guacamole salad.

Three tacos filled with carne asada or chicken and grilled onions. Served with rice, beans and a side of pico de gallo.

Chicken smothered in our rich mole sauce a hint of chocolate. Served with rice, beans and your choice of corn or flour tortillas.

Three tacos filled with choice of steak or chicken with grilled onions, jalapenos and cheese sauce. Served with rice and beans.

Chicken breast topped with cheese, grilled onions, and peppers. Served with lettuce, tomato, sour cream, and a mushroom quesadilla.

A 12 oz. t-bone steak topped with a medley of grilled vegetables. Served with rice and beans or salad.

Two chicken breasts topped with grilled onions and cheese sauce. Served with rice and guacamole salad.

T-bone steak and jumbo shrimp with jalapeño peppers, onions and tomatoes. Served with beans, rice and tortillas.

Two grilled ranchero steaks served with rice, beans, guacamole salad, and tortillas.

T-bone grilled with shrimp, onions, mushrooms, bell peppers, zucchini and tomato. Served with beans, rice and tortillas.

Two ribeyes served in a sizzling skillet. Topped with grilled vegetable and green salsa. Served with rice, beans, guacamole salad, and tortillas.

Two chicken marinated breasts marinated and grilled. Topped with shrimp and a medley of vegetables and drizzled with cheese sauce. Served with rice, guacamole salad and tortillas.

A combination of steak, chicken, chorizo, and shrimp.

Marinated chicken strips sautéed with onions, zucchini, and mushrooms. Topped with shredded cheese.

Shrimp, chicken, beef, and bacon topped with shredded cheese, bell peppers, onions, tomatoes, and pineapple. Served with rice, beans, and three tortillas.

We created this fajita especially for the shrimp lovers out there.

Your choice of chicken or beef.

Vegetarian. Tomatoes, onions, green bell peppers, mushrooms, and zucchini.

Shrimp, scallops, crab, and fish.

Pick any two items. Served with your choice of guacamole salad, French fries or rice, and beans. Can be made vegetarian except the tamal.

Served with fries.

Kids macaroni, pizza.

Served with fries.

Quesadilla, taco, burrito, or enchilada served with rice and beans.

Served with fries.

Vegetarian.

Vegetarian.

Vegetarian.

Assorted flavors: Pepsi, Sprite, Lemonade, Dr Pepper, Mountain Dew.

Homemade horchata flavored water.