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Sykora Bakery
Large cuts of lean beef and pork, with tomatoes and onions liver dumpling soup - a favorite from the "old country".
Cabbage and onion with caraway wrapped in a sweet bun (buchta).
Mushrooms, cream cheeseand sour cream, delicately spiced.
Tender breast of chicken with old-fashioned noodles.
Turkey and provolone cheese with apple slices and apple butter on our special honey wheat bread.
Ham, salami, pastrami, provoloneand mozzarella cheese on your favorite sykora bakery bread or roll.
Unique european brat, with exciting new flavor.
Two delicately smoked sausages made with beef and pork.
Traditionally served with dumplings and sauerkraut.
The finest light pork sausage, made with traditional spices.
Tender baked and served in a rich pineapple glaze.
Succulent white breast in thick rich white dill or brown gravy.
The finest dark pork sausage, made with barley, onionsand spices.
Traditionally spiced brat cooked to perfection.
Two "old meat market" weiners on rohliky.
Peanut butter and jelly sandwich.
Four stuffed potato dumplings, sautéed in butter and spices.
Poppy seed ring cake with glazed fruit and raisins.
(Sweet short bread) apricot or red raspberry.
Hand-dipped greatness from madison, Wisconsin.
Apricot, cherry, cream cheese, red raspberry, strawberry-cream cheese.
Braided sweet dough with glazed fruit and raisins.
Menu for Sykora Bakery provided by Allmenus.com
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