- Iowa
- Cedar Rapids
- Class Act Restaurant
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Class Act Restaurant
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- 7725 Kirkwood Boulevard Southwest, Cedar Rapids, IA 52404
- Restaurant website
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No cuisines specified
- $$$$$
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Grubhub.com
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Class Act Restaurant
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We make ordering easy.
- Menu
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Entrees
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Bison Steak on Red Pepper Polenta $27.00
Maple or chile glazed bison, seared red pepper polenta, spiced radish or walnut salad.
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Grilled Pork with Prosciutto Wrapped Stuffed Apple $26.00
Grilled cajun spiced pork tenderloin, prosciutto-wrapped apple with maple ricotta, sauteed pancetta, mustard greens, maple reduction.
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Salmon and Couscous $28.00
Herb seared salmon filet, lemon or balsamic couscous salad, asparagus, white wine pan sauce.
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Steak and Potatoes $28.00
Cab grilled rib eye, roasted local mushrooms, roasted radish, beurre rouge, sea salt-crusted baked potato.
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Pesto Pasta $17.00
Grilled free-range chicken breast or salmon filet, rigatoni, seasonal vegetables, pesto sauce.
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Roasted Vegetables Lemon $14.00
Balsamic vinaigrette served on heirloom tomato gazpacho.
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Midwest Surf and Turf $22.00
Memphis rubbed free-range chicken leg, fried walleye, baby potato salad, maple baked beans.
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Southern Style Duck Breast $24.00
Grilled duck breast, sweet potato or bacon cornbread, collard greens, crispy cracklins.
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SandwichesAll wraps served with a choice of homemade terra chips or fruit salad.
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Vegetable Gyro Sandwiches $12.00
Seasonal vegetables and greens, sundried tomato pesto, marinated feta, pita bread, tzatziki dipping sauce.
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Cheese Steak Sandwiches $14.00
Thin sliced prime rib on a hoagie bun, caramelized onions, roasted poblano and mushrooms, millstream stout cheddar cheese sauce.
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Black Angus Hamburger $11.00
Cheese, bacon, fried pickles, mayonnaise, tomato, red onion, lettuce, brioche bun.
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Garde ManagerChoice of dressings: ranch, bleu cheese, lemon or balsamic vinaigrette, vanilla vinaigrette, bor bourbon and peach vinaigrette, add free-range chicken breast or salmon filet for an additional charge.
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Harvest Soup $4.00
Soup du jour featuring the bounty local, seasonal ingredients.
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Mushroom, Truffle and Bacon Salad $14.00
Locally roasted mushrooms, spinach, toasted walnuts, warm bacon and truffle vinaigrette.
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Strawberry and Prosciutto Salad $10.00
Spinach, strawberry, prosciutto, vanilla vinaigrette, herb goat cheese crostini.
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Roasted Beet Salad $12.00
Roasted beets, house-made ricotta, toasted walnuts, arugula, walnut balsamic vinaigrette.
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Grilled Stone Fruit Salad $12.00
Grilled stone fruits, local greens, honey-spiced almonds, bourbon and peach vinaigrette, macerated cherries.
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Local Harvest Salad $5.00
House grown greens, local vegetables, french bread croutons, Parmesan crisp.
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Sharing PlatesSharing menu for 2 - choice of 4 sharing plates, dessert for an additional charge.
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Cocoa Red Wine Wings $13.00
Fried duck and chicken wings, red wine glaze.
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Sharing Plates for 2 $55.00
Choice of four sharing plates, dessert.
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Local Mushroom Trio $14.00
Roasted local mushroom, mixed local greens, shaved parmesan, lemon mushroom duxelles, toast points.
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Lamb Meatballs in Heirloom Tomato Sauce $14.00
Pavelka lamb meatballs, hand-made multicolored pasta, heirloom tomato sauce.
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Bruschetta Gnocchi $12.00
Roasted garlic gnocchi, basil, roasted cherry tomatoes, fresh mozzarella, balsamic reduction.
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Agnolotti $14.00
Hand made baked pasta, house-made ricotta sundried tomato filling, basil pesto sauce.
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Cheese and Charcuterie Plate $16.00
Locally cured meats and cheeses, citrus-marinated olives, assorted pesto and chutneys, house pickles served with french bread and focaccia toasts.
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Grilled Scallops with Compressed Melon $15.00
Grilled scallops, compressed melon, blood orange tequila sauce, cilantro gelee.
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Menu for Class Act Restaurant provided by Allmenus.com
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