Vino's Italian Restaurant and R.G. Books Lounge
(319) 363-7550

Appetizers
- Baked Mozzarella $9.00
  
  Genda salami, mozzarella, romaine, roma tomatoes, parmesan and balsamic.
- Seafood Stuffed Mushrooms $12.00
  
  Crab, shrimp, scallops, ricotta, parmesan, tomato brisque.
- Fried Calamari $10.00
  
  Crispy fried, marinara.
- Sambuca Steamed Mussels $12.00
  
  Sambuca and fennel cream sauce, basil, roma tomatoes, crosstinis.
- Vino's Bruschetta $9.00
  
  Crostinis, roma tomatoes, basil, garlic, black olives, parmesan.
- Italian Sausage and Polenta $10.00
  
  Spicy sausage, artichoke hearts, mushrooms, roasted peppers.
- Artichoke and Spinach Dip $9.00
  
  Gouda, parmesan, goat cheese, artichokes, spinach, crostinis.
- Seared Yellowfin Tuna $13.00
  
  Seared rare yellowfin, olive tapanade crostinis, balsamic greens.
- Insalata Caprese $9.00
  
  Fresh mozzarella, roma tomato, basil, mixed greens, balsamic.
- Homemade French Onion Soup $5.00

Chicken and Veal
- Traditional Parmesan - Chicken $17.00
  
  Marinara sauce, mozzarella, spaghetti.
- Traditional Parmesan - Veal $25.00
  
  Marinara sauce, mozzarella, spaghetti.
- Traditional Parmesan - Eggplant $15.00
  
  Marinara sauce, mozzarella, spaghetti.
- Roasted Pepper Italiano - Chicken $19.00
  
  Roasted peppers, mushrooms, red onions, sweet tomato marsala, alfredo.
- Roasted Pepper Italiano - Veal $26.00
  
  Roasted peppers, mushrooms, red onions, sweet tomato marsala, alfredo.
- Chicken Marsala Style $19.00
  
  Marsala wine and mushroom demi-glace, mashed yukon gold potatoes.
- Veal Marsala Style $26.00
  
  Marsala wine and mushroom demi-glace, mashed yukon gold potatoes.
- Chicken Picatta Style $17.00
  
  White wine, lemon, fresh herb, caper beurre-blanc, angel hair.
- Veal Picatta Style $25.00
  
  White wine, lemon, fresh herb, caper beurre-blanc, angel hair.

Seafood
- Seafood Portifino $27.00
  
  Tiger shrimp, sea scallops, calamari, clams, linguine, marinar or garlic cream.
- Pepper Crusted Tuna $29.00
  
  Seared rare, orzo mac and cheese, bacon wrapped asparagus.
- Scallop Picatta $25.00
  
  Seared scallops, angel hair, picatta sauce.
- Shrimp Picatta $25.00
  
  Tiger shrimp, angel hair, picatta sauce.
- Parmesan Mahi Mahi $25.00
  
  Artichoke hearts, sun-dried tomato, capers, polenta, citrus beurre-blanc.
- Frutti di Mare $28.00
  
  Mussels, clams, tiger shrimp, fish of the day, spicy tomato and white wine sauce, angel hair.
- Shrimp Florentine $25.00
  
  Tiger shrimp, mushrooms, roma tomatoes, spinach, fettuccine, garlic cream sauce.
- Balsamic-Glazed Salmon $24.00
  
  Cannellini mash, steamed broccoli, pineapple salsa, sweet white balsamic glaze.

Pork and Beef
- Rack of Pork $23.00
  
  Grilled bone-in pork loin, braised escarole, herb-roasted potatoes, peach and pear mostarda.
- New York Strip $29.00+
  
  Roasted mushroom cream sauce. bacon wrapped asparagus, roasted potatoes
- Pan Seared Filet Mignon $29.00+
  
  Yukon gold mashed potatoes, bacon wrapped asparagus, red wine demi-glace.

Pasta Selection
- Spaghetti and Meatballs $15.00
  
  Beef and italian sausage meatballs, house marinara.
- Lasagna $16.00
  
  Layers of pasta, meat sauce, italian sausage, herbed ricotta, mozzarella.
- Fettuccine Alfredo $13.00
- Pappardelle Bolognese $17.00
  
  Hearty italian meat sauce, house ground pork, beef, pancetta, egg pappardelle.
- Spicy Penne a la Vodka $17.00
  
  Chicken and italian sausage, vodka tomato cream sauce.
- Spicy Penne a la Vodka with Shrimp and Sausage $22.00
  
  Chicken and italian sausage, vodka tomato cream sauce.
- Pesto a la Pomodoro $15.00
  
  Fresh basil pesto, roma tomatoes, garlic, olive oil, parmesan, spicy marinara.
- Italian Sausage Diavolo $18.00
  
  Spicy sausage, roasted peppers, mushrooms, penne pasta, spicy marinara.
- Italian Sausage Diavolo with Shrimp and Sausage $23.00
  
  Spicy sausage, roasted peppers, mushrooms, penne pasta, spicy marinara.
- Ravioli Florentine $16.00
  
  Homemade cheese and basil ravioli, mushrooms, spinach, sweet tomato marsala.
- Mediterranean Pasta $18.00
  
  Mushrooms, artichoke hearts, roasted peppers, eggplant, citrus tomato butter.

Sides and Extras
- Sauteed Roasted Peppers $5.00
- Artichokes with Caper Beurre Blanc $5.00
- Bacon Wrapped Asparagus $5.00
- Parmesan Creamed Spinach $4.00
- Brown Butter Gnocchi $4.00
- Italian Sausage with Marinara (2) $6.00
- Homemade Meatballs with Marinara (2) $5.00
- Orzo Mac and Cheese $7.00
- Side of Pasta with Marinara $6.00
- Side of Pasta with Alfredo $6.00
- Side of Pasta with Sweet Tomato Marsala $6.00

Menu for Vino's Italian Restaurant and R.G. Books Lounge provided by Allmenus.com

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