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sashimi, poke and pepper seared tataki
ginger lemon grass marinade sweet chili dipping sauce
stuffed with our kalua pork maui tomato and jalapeno jack cheese lime sour cream and salsa
nuoc cham dip and kimchee
spicy papaya aioli
avocado salsa sweet chili tamarind glaze
papaya, grilled pineapple and avocado maui tomato and stilton blue cheese
garlic croutons and parmesan cheese
lilikoi vinaigrette
½ lb. of grilled ground kobe chuck leaf lettuce, maui tomato and red onion
boursin cheese and roasted bell peppers
cucumber, tomato and radish sprouts on a fresh roll with ginger aioli
prepared fresh daily
maple smoked turkey breast and bacon leaf lettuce, maui tomato and avocado chili pepper mayo on a spinach tortilla
filled with lilikoi sorbet
macadamia nut ice cream caramel sauce