Casanova

Skewers of shrimp, charbroiled and served over italian cannellini beans with sweet kula onions and a fresh italian salsa

Fresh asparagus, wrapped in italian prosciutto ham, sprinkled with goat cheese and drizzled with a chilled upcountry avocado dressing

Layers of baked eggplant, mozzarella and parmesan cheese with our home-made tomato sauce and fresh basil

Fresh ahi, sliced thin, served raw with celery, onions, capers, arugula and parmesan shavings. lemon and extra virgin olive oil dressing

Crispy home made pasta layered with arugula, avocado, crab and shrimp salad, laced with a creamy horseradish sauce. roasted peppers and artichoke hearts

Fresh kula spinach, sauteed with garlic, pinenuts, butter and parmesan cheese

Calamari deep fried and served with a caper and garlic mayo

Fresh mozzarella, fresh tomatoes, capers, greek olives, basil, garlic marinated in extra virgin olive oil, served over crostini

A grilled portobello mushroom over polenta with gorgonzola sauce

Skewers of chicken breast, marinated in citrus and paprika, grilled and served with pesto sauce

Organic kula greens, fresh tomato, cucumbers, red onions, calamata olives, roasted peppers and feta cheese. with broiled shrimp: add $4.

Fresh mozzarella and organic tomatoes with basil, capers and oregano with exra virgin oilve oil and organic greens. with italian prosciutto: add $4. with grilled eggplant: add $2.

Belgian endive, pears, gorgonzola & caramelized walnuts with an arugula and endive medley

Organic mixed greens, fresh tomatoes cucumbers and greek olives. balsamic dressing

Heart of romaine, parmesan shavings, croutons and anchovies (if you like them). with a broiled chicken breast: add $6

Fresh spinach, tangerines, goat cheese, mushrooms, hard boiled egg, served with caramelized walnuts and a tangerine and chili dressing

A big bowl with lots of organic greens, cucumbers, fresh tomato, artichoke hearts, kalamata olives. lemon dressing

Seared flank steak over organic greens with gorgonzola, red peppers, kula onions and truffle oil.

Arugula, shved fennel organic tomatoes, parmesan cheese ribbons, balsamic marinated kula strawberries.

A fillet of fresh ahi, seared and served with tomatoes, olives and capers over arugula or coated with creole spices, seared and topped with a fresh mango

A rib eyed steak topped with slices of grilled tomatoes and gorgonzola cheese or served with sauteed kula onions and a balsamic demi glaze

Large prawns broiled in their shell, served with angel hair sauteed with spinach, tomaotes, garlic and extra virgin olive oil

Half a free range chicken, marinated in citrus and grilled under a brick, etruscan style. served with a salad of fresh vegetables in a lemon dressing.

A filet mignon sauteed with a brandy demiglaze and green peppercorns or broiled and smothered with a wild mushrooms and a marsala cream sauce or with a port wine and shallot reduction

Lamb chops grilled and served with a roasted garlic and extra virgin olive oil emulsion. creamy fennel mustard sauce dip on the side

A veal shank, slowly simmered in our rich vegetables and tomato sauce. casanova's signature dish

Fresh island fish, shrimp, scallops, calamari, clams and mussels, simmered in a saffron broth with zucchini and potatoes.

A roasted duck breast, served with a sweet ?n sour mango sauce

Shrimp, mussels, clams, scallops and calamari in a zesty tomato sauce with capers, garlic and greek olives on a bed of black home made linguine

Large flat noodles tossed with roasted pinenuts in a basil and arugula pesto, served with herb crusted seared scallops.

Home made pasta tossed with a medley of fresh vegetables sauteed in tomato sauce with dry ricotta cheese

Home made pasta with fresh clams in a white wine, garlic and shellfish broth sauce

A classic: egg, cream, bacon, sweet onions and green peas

Traditional layers of fresh pasta , meat and cheese sauce and parmesan cheese

Tube shaped pasta with strips of chicken breast and broccoli, in a sundried tomato blush vodka sauce.

Home-made linguine with wild italian porcini mushrooms in a creamy garlic sauce

With strips of chicken breast

Corkscrew pasta with fresh tomatoes, fresh mozzarella, capers, greek olives, basil, garlic and extra virgin olive oil

Large ricotta and spinach dumplings, served with home made tomato sauce and a creamy gorgonzola sauce

Angel hair tossed with spinach and pinenuts, garlic and fresh roma tomatoes. with shrimp sauteed in a lemon, garlic and white wine sauce: add $4.

Home made pasta pillows, stuffed with spinach and ricotta cheese, served with a fresh sage cream sauce and scented with white truffle oil.

In tomato sauce

With home made meat sauce and meat balls

Large flat noodles with italian sausage, onions, dry ricotta and spicy marinara sauce

Large flat noodles with shredded veal schank simmered in vegetable tomato sauce

Tomato sauce, mozzarella and fresh basil

Tomato sauce, baked eggplant, smoked mozzarella and fresh tomato slices

Tomato sauce, mozzarella and goat cheese, roasted peppers, thyme and garlic

Pesto sauce, shrimp, fresh tomato slices and mozzarella

Fresh spinach, mozzarella, tomato slices, garlic and parmesan shavings

Tomato slices, mozzarella, mushrooms and truffle oil

Tomato sauce, smoked mozzarella, morsels of chicken in bbq sauce, and onions.

Tomato sauce, fresh mozzarella, oregano, capers and anchovies

Tomato sauce, mozzarella, pineapple and ham

Tomato slices, mozzarella, gorgonzola, smoked mozzarella, parmesan and garlic

Tomato sauce and mozzarella, topped with prosciutto and fresh arugula

Mozzarella, goat cheese, spinach, onions and capers, topped with smoked salmon

A large pizza pocket filled with ricotta cheese, ham and basil, then topped with tomato sauce.

Gorgonzola cheese, broccoli, roasted peppers, grilled eggplant and garlic

Gartichoke hearts, eggplant, mushrooms, peppers, mozzarella and tomato sauce