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Fresh daily, our house specialty
Haiku mix greens cucumbers and grape tomatoes with choice of dressing. Gluten free
Tossed field greens, toasted walnuts, with papaya seed dressing. Gluten free
Chilled free range cajun chicken breast tossed with quinoa and haiku mixed greens with a cherry balsamic vinaigrette. Gluten free
Fresh baby spinach, seared scallops, extra virgin olive oil, applewood bacon, Italian vinaigrette and shaved parmesan cheese. Gluten free
A local favorite marinated fresh tuna cubes over mixed field greens and crisp won tons drizzled with balsamic reduction and ginger wasabi aioli.
Maui grown arugula, beets, avocado, surfing goat dairy chevre crostini, italian vinaigrette, balsamic drizzle, topped with roasted macnuts. Gluten free
With our homemade sauce, lettuce, tomato and onion. Add cheddar cheese $1.00
Smothered with our signature teriyaki sauce, applewood smoked bacon, grilled Maui pineapple, cheddar cheese, teri mayo, lettuce, tomato and onions
Whole cranberry, applewood smoked bacon, imported swiss cheese, lettuce, tomato, onion, and ranch dressing on whole grain toast
Our specialty grilled and served on butter toasted rye bread, melted imported Swiss cheese, homemade coleslaw & thousand isle dressing
Fresh homemade patty with nutritional yeast, sambal, edamame guacamole, lettuce, tomato and onion on out toasted Hawaiian sweetbread bun
Our signature gourmet farm burger? A tasty homemade patty that's high in fiber and folate features brown rice, turmeric and corn. Served with edamame guacamole, tomato, lettuce and onion on our toasted Hawaiian sweetbread bun
Drizzled with our signature teriyaki sauce and baby bok choy served over brown rice with wakame (ocean) salad, pickled ginger, kaiware sprouts, shredded nori, sliced cucumber
Grilled portobello mushrooms, zucchini, eggplant, red bell peppers and edamame guacamole on sliced whole grain toast
2 soft shell tacos, cheddar cheese, ancho chile crema, our signature taco blend and sauce with soft flour tortillas and salsa verde
4 mini hard taco shells filled with fresh cubed marinated tuna and edamame guacamole
Tender calamari strips with dill caper tartar & cocktail sauce
Served with our homemade dill caper tartar sauce
Panko crusted medium rare tuna served over seasoned jasmine rice with wakame (Ocean) salad, pickled ginger, Kiware sprouts, shredded Nori, sliced cucumber, sesame seeds and Wasabi ginger beurre blanc
Hawaii's best ahi tuna served with tamari soy sauce. Gluten free
Topped with toasted coconut flakes and tropical salsa
Tender sliced black angus prime rib and tofu with our signature teriyaki sauce and steamed brown or white rice
Free range chicken breast, shredded cheddar and cabbage, tomato, red onion, ranch, wrapped in a spinach tortilla
Light hawaiian sea salt. Gluten free
Island mango sorbet. Gluten free
With truffle aioli
Tossed with our homemade peanut dressing and sliced bell peppers. Gluten free
Served with toast
Tender and mild
2 sliders & fries
Served with ranch dressing
Served with apple sauce
Island mango sorbet. Gluten free
Vanilla ice cream, fresh whipped cream and a cherry.
Served Hot with vanilla, strawberry & chocolate ice cream
Vanilla, strawberry or chocolate
Sashimi grade tuna wrapped in nori and panko crusted and flash fried served medium rare, with a wasabi ginger butter sauce and wakame ocean salad
With tartar and cocktail sauces
2 mini hard taco shells filled with fresh cubed marinated tuna and edamame guacamole
With sweet chili lime sauce
Award winning served with mushrooms and soy sake butter sauce
Hawaii's best ahi tuna served with tamari soy sauce. Gluten free
Sweet Manila clams steamed in a garlic butter sherry broth. Gluten free
Fresh Ono (wahoo), lime, coconut milk topped with bay shrimp. Served with corn tortilla chips. Gluten free
4 black tiger shrimp served with wasabi horseradish cocktail sauce. Gluten free
Tender ribs topped with roasted coconut and tropical salsa
Fresh daily, our house specialty
Crispy romaine, fresh shaved parmesan & anchovy filets. Gluten free
With applewood bacon, tomato, red onion, imported chunky bleu cheese dressing. Gluten free
Haiku spring mix greens with choice of dressing. Gluten free
Maui grown Arugula, beets, avocado, surfing goat dairy chevre crostini, Italian vinaigrette, balsamic drizzle & topped with toasted mac nuts. Gluten free
Maui surfing goat dairy chevre, haiku mix field greens, toasted walnuts, with papaya seed dressing. Gluten free
A local favorite" marinated fresh cubed sashimi grade tuna over mixed field greens and crisp won tons, drizzled with balsamic reduction and ginger wasabi aioli
Stir-fried with olive oil, bell peppers, broccoli, zucchini and a ginger tamari sauce served with brown rice. Gluten free
Acorn squash stuffed with stir-fried quinoa, bell peppers, broccoli and zucchini with a ginger tamari sauce. Gluten free
Mild and flaky filet of Mahi steamed with maui root veggies, baby bok choy, ginger and garlic. Gluten free
A tasty homemade patty high in fiber and folate also features brown rice, tumeric, corn, edamame guacamole and Molokai sweet potato mash
Chilled free range chicken iossed with hailku mixed greens and Quinoa with a cherry balsamic vinaigrette. Glten free
Tender ribs with zesty flavor topped roasted coconut flakes, tropical fruit salsa and sea salted fries
Topped with our signature teriyaki sauce, applewood smoked bacon, grilled Maui pineapple, cheddar cheese, teri mayo, letuce, tomato and onions on our toasted Hawaiian sweetbread bun
Sauteed free range chicken breast in a white wine lemon butter caper sauce served over parmesan brown risotto cakes
Boneless short ribs braised in a red wine mirepoix served with sun-dried polenta
Certified angus beef fire roasted to perfection topped with bleu cheese crumble served with maui onion mashed potato
A smaller cut for the lighter appetite
A hearty portion of juicy tender beef
Spicy seared prmium grade tuna over Maui onion mashed potato with an asian sesame whole grain dijon sauce topped with fried onions. Tebder steak like filet.
Seasonal snapper pan seared garlic lemon truffle aioli over locally farmed roasted maui vegetables
Grilled or blackened served over caramelized Maui onion mashed potato with roasted red pepper and garlic sauce. Mild tender filet. Gluten free
Cajun seared served over caramelized Maui onion mashed potato and topped with a tropical salsa and balsamic drizzle. Mild white filet. Gluten free
Served with a coconut ginger beurre blanc & molokai sweet potatoes. Mild and flanky
Taste of lahaina winner a medley of sauteed mahi, shrimp, scallops, molokai sweet potato and spinach sautéed in a flavorful oyster & sherry sauce over ti leaf with jasmine rice
Garlic, wine lemon butter sauce & Maui onion mashed potato
Wine, garlic, mushrooms, lemon butter tossed with linguine served with garlic toast
Served with our homemade dill caper tartar & truffle fries
Two premium cold water lobster tails served with maui onion mashed potatoes and drawn butter
Acorn squash, golden beets, egg plant, baby bok choy and garlic with a spicy lemon tahini dressing. Gluten free
Seared with extra virgin olive oil, garlic, light sea salt and pepper. Gluten free
Black, kidney, edamame and garbanzo beans, corn and onions. Gluten free
Tossed with our homemade peanut dressing and sliced bell peppers topped with crushed peanuts. Gluten free
Served with tuffle aioli
Brown rice, grated parmesan, olive oil and Japanese breadcrumbs
Lightly seasoned and baked to perfection
Simply steamed so you may enjoy all the benefits. Gluten free
Pan seared with a tamari garlic chili sauce. Gluten free
Served with toast
Tender and mild
2 sliders and fries
With ranch dressing
Served with apple sauce
Island mango sorbet. Gluten free