Son'z Steakhouse menu - Lahaina HI 96761 - (808) 667-4505

Main
Dinner

Bar Menu
- Kobe Beef Slider $6
  
  Snake river farms burger, gorgonzola cheese, bacon-tomato jam, brioche bun
- Pomme Frittes $5
  
  Homemade french fries, crushed garlic, porcini dust, parmesan
- Calamari Fritte $6
  
  Crispy calamari, spicy truffle tomato sauce, mustard aioli
- Filet Mignon Skewer $6
  
  Mongolian barbeque sauce, cucumber slaw
- Cheese Steak Egg Roll $6
  
  Thinly sliced filet mignon, oyster mushrooms, maui onions, poblano peppers, provolone veal demi buerre rouge
- Taco of the Day $6
- Flat Bread Margherita $6
  
  Olowalu tomatoes, mozzarella, fresh basil

Starters
- Calamari Fritte $14
  
  Crispy calamari, pomodoro-caper sauce, lemon-garlic aioli
- Shrimp Scampi $18
  
  Ali'i mushrooms, oven-dried tomatoes, garlic beurre blanc
- Blackened Ahi $18
  
  Moroccan spices, red onions, poblano peppers, avocado, spicy mustard soy
- Cheese Steak Egg Rolls $14
  
  Filet mignon, ali'i mushrooms, maui onions, peppers, provolone, veal demi beurre rouge
- Escargot $15
  
  Six french escargots, white-wine, garlic butter sauce, shaved parmesan, garlic toast
- Seafood Crab Cake $18
  
  Spiny lobster, blue crab, tiger shrimp, romesco sauce, fennel-apple slaw
- Filet Mignon Carpaccio $18
  
  Mushrooms, onions, & arugula in truffle vinaigrette, parmesan-yuzu aioli, parmigiano-reggiano

Salads
- Caesar $14
  
  Herb crostini, truffle zabaglione on parmesan crisp, roasted garlic, polenta-crusted white anchovy
- Chopped $15
  
  Hana hearts of palm, shrimp, avocado, onion, feta, grape tomatoes, watercress, caper vinaigrette
- Beet & Farro $14
  
  Organic upcountry red and yellow beets, farro, goat cheese, baby arugula, pomegranate vinaigrette
- The Wedge $13
  
  Iceberg lettuce, crispy pork belly, avocado, kamuela vine tomatoes, creamy gorgonzola dressing

Steaks & More

All steaks are hand-rubbed with hawaiian salt & cracked pepper, finished with maitre dhotel butter
- 8 Ounces Filet Mignon $44
- Prime New York Strip $55
  
  16 Ounces
- Bone-In Rib Eye $57
  
  22 Ounces
- New Zealand Rack of Lamb $47
  
  16 ounces, seasoned with fresh herbs, extra virgin olive oil, garlic
- Veal Chop $55
  
  16 Ounces
- Double Chicken Breast $30
  
  16 ounces, roasted in greek seasonings
- Spiny Lobster Tail $55
  
  12 ounces, drawn butter, fresh lemon
- Fresh Mahi Mahi $38
  
  10 ounces, grilled or sauteed

Chef Genos Signature Entrees
- Nicks Fishmarket-Maui Island Catch of the Day $39
  
  Artichokes, broccolini, molokai sweet potato hash browns, lemon beurre blanc & capers, tomato puree
- Sarentos on the Beach Spaghetti & Snake River Ranch Kobe Meatballs $34
  
  Pomodoro sauce, pecorino-romano

Sauces
- Bearnaise
- Brandy-Peppercorn
- Chimichurri
- Sonz Mauishire Steak Sauce
- Meyer Lemon Beurre Blanc

Sides
- Grilled Asparagus $12
- Loaded Baked Potato $10
- Spinach, Sauteed or Creamed $11
- Fries $9
- Sauteed Mushrooms & Maui Onions $12
- Roasted Herb Potatoes $9
- Green Beans Almandine $12
- Roasted Garlic Mashed Potatoes $10
- Truffle Mac & Cheese $13
- Molokai Sweet Potato Mash $11

Desserts
- Banana Cream Pie $12
  
  Vanilla pastry cream, fresh local bananas, toasted swiss meringue, caramel sauce
- Traditional Cheesecake $12
  
  Graham cracker crust & fresh berries
- French Toast Foster $12
  
  Sauteed local bananas foster style tahitian vanilla bean ice cream
- Fudge Lava Cake $12
  
  A moist chocolate cake with a warm fudge lava center vanilla ice cream & fresh berries
- Vanilla Creme Brulee $12
  
  House-baked lemon biscotti
- Seasonal Sorbet & Ice Cream $9
  
  2 scoops on an almond tuile
- Coconut Key-Lime Tart $9
  
  Key-lime cream, toasted local coconut, whipped cream
- Chocolate Decadence $9
  
  Flourless chocolate cake, chocolate ganache, fresh berries

Coffee Drinks
- Keoki Coffee $13
- Irish Coffee $13
- Chip Shot $13