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  • Alan Wong's Amasia

Alan Wong's Amasia

(808) 891-3954

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  • 3850 Wailea Ala Nui Dr, Kihei, HI 96753
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Alan Wong's Amasia

  • (808) 891-3954
  • Menu
  • Soup & Salad
    • Soup and Sandwich Grilled Cheese Sandwich $12.00

      Foie gras, kalua pig, chilled vine-ripened tomato soup

    • Miso Clam Chowder $13.00

      Bacon, taro

    • Chicken Meatballs $14.00

      Coconut-ginger-lemongrass broth, pimenton oil

    • Whole Tomato Salad $15.00

      Li hing mui dressing

    • Asian Pear Salad $16.00

      Orange segments, candied garlic, pecans, gorgonzola dolce, chardonnay reduction

  • Entrees
    • Buttermilk Fried Jidori Chicken $34.00

      Braised swiss chard with kalua pig, surfing goat ranch, kim chee

    • Madras Mahi Mahi $36.00

      Kula corn vinaigrette, spaghetti squash, nuts, seeds, local sprouts

    • Garlic Shrimp $38.00

      Citrus, sweet paprika

    • Blackened Big Island Ahi $39.00

      Kasundi, edamame, black olive, crispy parsnip

    • Crispy Tempura Snapper $39.00

      Som tum thai green papaya salad, nauc cham and soy mustard

    • Ginger Crusted Onaga $41.00

      Long-tail red snapper, miso sesame vinaigrette

    • Soy Braised Short Ribs $42.00

      Gingered shrimp, kochoo jang sauce

    • Glazed Australian Lamb Chops $46.00

      Smoked lilikoi BBQ, coconut-ginger string beans

    • Crispy Whole Garlic Dungeness Crab $85.00

    • Whole Steamed Island Fish for Two $95.00

      Sizzling peanut oil, soy, cilantro & scallions

    • Niman Ranch New York 12 oz $44.00

      Mushroom bolognese, adobo gravy

    • Snake River Farms Wagyu Ribeye (8oz, 12oz) $65.00+

      Wagyu ribeye, black pepper glaze, gailan

  • Cold Pupus
    • Chilled Soy Beans, Togarashi $6.00

      Togarashi

    • Passion Fruit Kampachi Ceviche $18.00

      Shiso, okinawan sweet potato, red onions, aji amarillo

    • Sashimi - Kona Kampachi $19.00

    • Sashimi - Salmon $20.00

    • Sashimi - Ahi $21.00

    • Sashimi - Hamachi $22.00

    • Chopped Ahi Sashimi $23.00

      Avocado salsa stack, won ton, soy wasabi

    • Poke of the Day

    • Shooter of the Day

  • Hot Pupus
    • Maui Cattle Company Beef Sliders $10.00

      Bao buns, grilled onions, surfing goat dairy tzatziki

    • Spicy Mochiko Chicken $11.00

    • Shoyu Duck Bao Buns $12.00

      Hoisin sriracha

    • Potstickers $16.00

      Garlic-chive, soy-vinegar chili dip

    • Shrimp Tempura $18.00

      Waipoli lettuce wraps, sweet chili dipping sauce

  • Rice & Noodles
    • White Rice $6.00

    • Brown Rice $6.00

    • Koda Farms Mixed Grain Rice $8.00

    • Kim Chee Fried Rice $19.00

      Lup cheong, bacon, fried egg

    • Chili Garlic Noodle $21.00

      Braised short rib, shoyu honey broth

  • Vegetables
    • Sweet Kula Corn $8.00

      Salsa verde butter, parmesan

    • Local Broccoli $10.00

      Roasted mac nuts, chilies and mint

    • Crispy Asparagus Tempura $11.00

      Surfing goat-buttermilk ranch

  • Sushi
    • Amasia Set $40.00

      Seven nigiri and spicy ahi roll

  • Rolls
    • Farm to Table Maki $15.00

      Plum pickled cucumber, sweet onion, kimchee daikon, wakame, and ponzu tomato

    • Ochazuke Tea and Rice Maki $19.00

      Kobujime whitefish, ume, furikake, kombucha, yukari sauce

    • Hanabi Maki $20.00

      Grilled unagi, spicy seafood salad, aji panca, aji amarillo aioli

    • California Maki $21.00

      King crab, cucumber, and avocado; king crab salad top, avocado ginger puree

    • Spicy Ahi Maki $22.00

      Ahi, sriracha, scallion, and tobiko; asian style poke top, chili threads

    • Hamanegi Maki $24.00

      House blend furikake rice crispies

  • Nigiri
    • Ahi (Yellowfin Tuna) $9.00

    • Zuke (Marinated Tuna) $10.00

    • Sake (Atlantic Salmon) $9.00

    • Hamachi (Young Yellowtail) $10.00

    • Kanpachi (Amberjack) $9.00

    • Unagi (BBQ Eel) $9.00

    • Ebi (Shrimp) $7.00

    • Hotate (Sweet Scallop) $10.00

    • Tako (Octopus) $9.00

    • Uni (Santa Barbara Sea Urchin) $15.00

    • Ika (Giant Squid) $8.00

    • Ikura (Salmon Roe) $10.00

    • Dashi Maki Tamago (Omelette) $6.00

    • Saba (Mackerel) $9.00

    • Anago (Conger Eel) $10.00

    • Aji (Spanish Mackerel) $9.00

    • Tobiko (Flying Fish Roe) $8.00

    • Botanebi (Sweet Spot Prawn) $11.00

    • Tarabagani (Alaskan King Crab) $11.00

  • Amasia Keiki Bento
    Choice of 2. Served with kula sweet corn and white rice
    • Beef Skewer $19.00

    • Chicken Skewer $19.00

    • Shrimp Tempura $19.00

    • Cucumber Sushi Roll $19.00

  • Desserts
    • The Coconut $15.00

      Haupia sorbet, chocolate coconut shell, fresh fruits

    • Kula Strawberry Cheesecake $14.00

      Kula strawberries, crack seed dressing, yuzu curd, housemade graham crackers

    • Waialua Chocolate Pudding $13.00

      Hawaiian vanilla sabayon, sesame tuile

    • Maui Gold Pineapple Shave Ice $15.00

      Hawaiian vanilla panna cotta, lilikoi sauce, haupia sorbet, coconut tapioca, shaved pineapple

    • Lilikoi Malasadas $12.00

      Hanaoka farms lilikoi curd

    • Assorted Ice Creams and Sorbets $10.00

Menu for Alan Wong's Amasia provided by Allmenus.com

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