grilled chicken breast, oriental vegetables and sesame vinaigrette
with garden vegetables and a fresh herb vinaigrette with grilled chicken, grilled hawaiian fish, or tuna salad
in a savory ginger/garlic broth with char siu chicken, scallions, fishcake and egg
on a fresh bakery roll with lettuce, tomato and sweet red onions
with lettuce and tomato on an onion poppy seed hoagie, served with potato chips
on a fresh bakery roll with homemade tartar sauce, lettuce and tomato, served with french fries
with sun-dried tomato pesto and feta cheese, served with fresh fruit
with tomatoes, cracked pepper, and parmesan, served with fresh fruit
with a cup of fresh chili and diced sweet onions.
Menu for The Beach Club provided by Allmenus.com
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