Merriman's Restaurant

kimchee and mango chili dipping sauce

minted sweet chili pepper sauce

chili grilled with roasted corn vinaigrette

sake and mirin broth

includes chili grilled shrimp, kalua pig and onion quesadilla and goat cheese tart

thin-sliced butter poached, spicy bisque and wontons

roasted beets, macadamia nuts with pear vinaigrette

arugula and strawberry vinaigrette

weather permitting, and maui onions

weather permitting, with blue cheese, anchovies and capers

maui onion, lemon vinaigrette

with mauna kea chevre

with caviar

sugar snaps and broccoli, loeffler corn, nakano haricots verts

kabocha pumpkin, peas, sweet peppers, mushrooms and onions sauteed with fresh curry, tamarind and coconut milk

li hing mui, tequila butter sauce, smaller portion available

red pepper coulis, chuka Soba and Lop chong sausage stirfry, smaller portion available

miso, lemon and truffle oil sauce, lobster, cucumber namasu

sauteed fish with sesame grilled shiitaki, ninole hearts of palm and upcountry onion relish,

seared on the outside, sashimi on the inside, smaller portion available

sauteed, ume vinaigrette, pipinola relish

naturally raised beef, thyme and garlic marinated, english cut with morel cream sauce

cabernet and foie gras sauce or hamakua mushroom saute

kansas city cut szechuan peppercorn rub, jack daniels butter

a different selection daily, smaller portion available

a taste of our signature dishes: ponzu mahi mahi, filet steak medallion and hamakua mushrooms, wok charred ahi.

a selection of two items in smaller portions for one