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Lotus Cafe
Served with spices and chili, served with lightly steamed vegetables
Served with a traditional northern sauce and steamed veggies
Served with a dark coconut-garlic soy sauce
In a rich ginger-tomato sauce
A super snack of ginger, coconut, lime, and peanuts that you roll in betel leaves, with a sweet dipping sauce
Avocadoes, onions, shallots, cilantro and tomato mixed with a tangy burmese dressing
Minced organic tofu with onion, cilantro, chiang mai spices and soy sauce
Served with chili, palm sugar, soy sauce and garlic
Cucumber with chili, palm sugar, fresh coconut, ground peanuts and more
Sauteed with coconut milk and ginger
Served with ginger, chili and palm sugar
Our own version of green papaya salad with string beans and shrimp
Wild pacific ono in a hot and sour broth
Chicken & vegetables, very mild
Wild ono cooked in tamarind paste & spices
Served with basil, served with your choice of rice
Mixed vegetables with wide rice noodles
Served with rice
Eggplant and organic tofu sauteed in a spicy ginger tomato sauce served with rice
Mixed seasonal vegetables in a spicy north indian curry with cumin and ginger; served with your choice of rice
A coconut curry with vegetables and tofu; served with your choice of rice
Served with a traditional northern thai sauce and steamed veggies; served with your choice of rice
Served with wild ono, served with rice
Topped with peanuts, sprouts, cilantro and more
Sauteed Shrimp with a coconut tomato sauce over rice noodles
Stuffed with shrimp and chicken with a shitake mushroom sauce
Served with lightly sauteed veggies, lilikoi sauce and your choice of rice
Served with gingered rice with a side of chicken soup
Shiitake mushrooms, rice noodles and chicken, simmered in a rich tomato broth
Coconut marinated grilled chicken, mango salsa and sauteed vegetables with rice
Spicy organic coconut milk based noodle soup, topped with peanuts, sprouts, cilantro and more
Chicken pieces simmered in herbs with a spicy chili keffir lime sauce, served with rice
Our special version with dark soy sauce
Grilled fish and spices served with a lemongrass lime sauce
Grilled chicken and spices served with peanut sauce and tamarind sauces
Grilled shrimp in our own sweet tamarind sauce
Tomato, onion, peppers, broccoli and tofu, spiced and grilled to perfection; served with peanut sauce and tamarind sauce
Mixed fresh vegetables with our Malabar curry sauce of coconut milk, cardamon, cinnamon, ginger, star anise and more
Southern indian curry in a coconut-rice pancake. Cubed onion, potatoes, carrot, bell pepper and cucumber cooked with garlic, cumin, tumeric chili, tamarind and ginger in a tomato base, served with a cucumber raita
A blend of green chili, galanga, keffir lime leaf & coriander seeds, mixed with eggplant, string beans carrot, cabbage and thai basil
Fresh sweet Kona mango and sticky rice
Served with sweet fresh coconut filling, topped with a scoop of gelato
Almonds, honey and coconut for the crusts, with your choice of filling: chose chocolate or lilikoi
Almonds, honey and coconut for the crusts, with your choice of filling: chose chocolate or lilikoi
A 16 oz smoothie with 1 scoop of any gelato
Carrot, celery, tomato, cucumber add $1.00 for fresh ginger or turmeric root
Organic yellow ginger, organic lemon juice and organic cane sugar
Wild lilikoi, sweetened with organic sugar
Our original delightful blend of organic lemongrass, ginger, cinnamon and cloves; srved with or without coconut milk, hot or old. Add $1.00 for coconut milk
Served with spices and chili, served with lightly steamed vegetables
served with steamed veggies, roasted onion and garlic
In a ginger tomato sauce
Ginger, coconut, peanuts & dried with toasted coconut flakes & palm sugar dipping sauce, served on thai betel leaves (seasonal) or lettuce
Minced ono with long beans, blended with kaffir lime leaf, lemongrass, garlic and chili, lightly pan fried. Has a mild red curry flavor; served with our soothing tamarind dipping sauce
Jumbo shrimp, brushed with coconut milk, ginger, pepper and lime, served with our own special salsa
Minced grilled eggplant blended with tomato and onion, spiced with garam masala, turmeric and coriander. Served with cucumber slices
A delicious blend of rice, organic pineapple, (seasonal), shrimp or tofu, cashews and coconut milk, spiced with garlic, onions, coriander, thai basil, lime juice, palm sugar and chili
Organic avocadoes, onions,, cilantro, tomato and organic greens with a tangy burmese dressing of ginger, onion and tomato
Organic chicken, minced with onion, cilantro, a blend of toasted coriander, lemongrass and galanga
Served with chili, palm sugar, braggs, garlic, lemingrass and ginger
Palm sugar, grated coconut, ground peanuts and soy sauce
Sauteed shrimp with coconut milk & ginger
Shredded organic chicken with ginger, chili and palm sugar
Our original delicious version with shredded green papaya, string beans, tomato, garlic and shrimp. Garnished with chopped organic peanuts. Made without fish sauce
In a hot & sour broth with galangal, lemongrass and lime leaf
Creamy organic coconut milk, organic chicken, galangal, lime leaf and lemongrass combined in a delicious soup
A very mild blend of onion, carrot, tomato and potato
Our delicious version of a thai favorite with rice noodles and vegetables braised in our original sauce (not fried), garnished with ppeanuts, cilantro green onion and sprouts. Please add $3.00 for shrimp or organic chicken
Served with thai basil; served with your choice of rice
Sauted in a tangy ginger tomato sauce
Served with rice noodles in a delicious sauce
Fresh garden vegetables, mostly organic with a light ginger-garlic sauce
Mixed vegetables and potatoes in a spicy north indian curry with ginger, turmeric, garlic, onion, red chili and garam masala
A creamy coconut curry (garam masala, ginger, coriander, pepper and chili) with onion, carrot, broccoli and potato
Chopped veggies, tofu and egg with our special sauce
Served with ginger rice and a bowl of spiced chicken broth with veggies
Coconut milk marinated grilled chicken with mango salsa and sauted vegetables
Rice noodles and organic chicken in a rich chicken-tomato broth
Spicy coconut milk based soup with organic chicken, rice noodles, peanuts, sprouts and more
Organic chicken simmered in herbs and spicy chili and keffir lime sauce
Organic chicken, chopped veggies, organic tofu, purple sweet potatoes and organic egg
Ono fillet marinated with garlic and cilantro, then dipped in coconut based sauce, then lightly grilled. Served with served with stirfry vegetables
Wild pacific ono spiced with garlic, ginger, lemongrass, coriander, basil and coconut milk, wrapped and steamed in banana leaves
Skewers of grilled jumbo shrimp, basted with our tangy mango barbeque sauce; served on a bed of organic greens with sweet tamarind dipping sauce
Served with ono, rice noodles, peanuts, sprouts and more
Our delicious pad thai, made with rice noodles, organic eggs, tamarind and braggs
Sauteed ono served over rice noodles with a delicious lemongrass sauce
Served with shrimp and chicken and bell pepper; with a spicy shiitake mushroom sauce, garnished with bean sprouts, cilantro and green onion
Served with a ginger-lilikoi sauce; served with purple molokai sweet potatoes in a sweet coconut-cinnamon sauce
Chopped organic garden veggies, tofu and egg and shrimp; your choice of jasmine or brown rice
Wild Pacific ono fillets, marinated with turmeric, pepper & cilantro and rolled in chopped macnuts, then pan grilled. Served with stir fried vegetables and rice
Minced shrimp and fish, blended with fresh and roasted spices, oconut and palm sugar, mo;ded onto sticks and grilled
Chunks of ono grilled with turmeric and black pepper
Grilled organic chicken, marinated in garam masala, turmeric, coconut milk, garlic and coriander seeds
Served with our sweet tamarind sauce
Mixed fresh vegetables, with our tomato-based malabar curry sauce of cardamon, cinnamon, ginger & star anise
Mixed fresh vegetables, with our tomato-based malabar curry sauce of cardamon, cinnamon, ginger & star anise
Mixed fresh vegetables, with our tomato-based malabar curry sauce of cardamon, cinnamon, ginger & star anise
Cubed onion, potatoes, carrot, bell pepper and cucumber cooked in a malabar curry with garlic, cumin, tumeric chili tamarind and ginger in a tomato base; served with a cucumber raita
Cubed onion, potatoes, carrot, bell pepper and cucumber cooked in a malabar curry with garlic, cumin, tumeric chili tamarind and ginger in a tomato base; served with a cucumber raita
A blend of green chili, galanga, kaffir lime leaf, lemongrass & coriander seeds, (made fresh daily), mixed with organic garden vegetables, coconut milk and thai basil
A blend of green chili, galanga, kaffir lime leaf, lemongrass & coriander seeds, (made fresh daily), mixed with organic garden vegetables, coconut milk and thai basil
Delicious breadfruit, sweet Hawaiian pumpkin, mixed veggies, coconut milk and fresh thai basil
A blend of green chili, galanga, kaffir lime leaf, lemongrass & coriander seeds, (made fresh daily), mixed with organic garden vegetables, coconut milk and thai basil
Almonds, honey and coconut for the crusts, with your choice of filling: chocolate or lilikoi
Almonds, honey and coconut for the crusts, with your choice of filling: chocolate or lilikoi
Served with sweet fresh grated coconut filling topped with a scoop of our own lotus ginger vanilla gelato
Made here from fresh fruits, organic rice milk and organic coconut milk. Mostly organic local ingredients. A thai recipe, made on the finest italian gelato machine. Selection varies through the week and through the season
Made here from fresh fruits, organic rice milk and organic coconut milk. Mostly organic local ingredients. A thai recipe, made on the finest italian gelato machine. Selection varies through the week and through the season
Sticky rice cooked in coconut milk with a toasted coconut and palm sugar filling, rolled and steamed in a banana leaf, served hot with a scoop of fresh gelato
Organic yellow ginger, organic lemon juice and organic cane sugar
Wild lilikoi, sweetened with organic sugar
Our original delightful blend of organic lemongrass, ginger, cinnamon and cloves; srved with or without coconut milk, hot or old. Add $1.00 for coconut milk
A 16 oz smoothie with 1 scoop of any gelato
Carrot, celery, tomato, cucumber add $1.00 for fresh ginger or turmeric root
Menu for Lotus Cafe provided by Allmenus.com
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