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  • Hawaii
  • Honolulu
  • Park

Park

(808) 791-5161

Own this business? Learn more about offering online ordering to your diners.

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  • 2885 Kalakaua Ave Fl 2, Honolulu, HI 96815
  • No cuisines specified

  • $$$$$
  • Park

  • (808) 791-5161
  • Dinner
  • Small Plates & Appetizers
    • Pea Soup $8.00

      Warm pea and bacon ragu, mint

    • Seasonal Green Salad $8.00

      Bacon, tomato, garlic vinaigrette

    • Roasted Beet Salad $8.00

      Watercress, goat cheese, garlic vinaigrette, pine nuts

    • Grilled Watermelon Salad $8.00

      Harissa, stilton blue cheese, arugula, smoked paprika popcorn, citrus vinaigrette

    • Kampachi Crudite $11.00

      Harissa, radish, cilantro, citrus vinaigrette

    • Grilled Octopus $10.00

      Smoked paprika, seared potato, parsley verde

    • Seared Housemade Pork Terrine $10.00

      Tomato jam, watercress, dijon mustard

    • Grilled Oysters $3.00

      Seaweed butter, chives, lemon

  • Main Course
    • Just Caught

      Ask your server for today's fresh catch from the sea.

    • Opah Piperade $28.00

      Pan seared opah, citrus vinaigrette, watercress

    • Rib Eye $36.00

      Sea asparagus chimichurri, roasted tomato

    • Farroh & Chicken $22.00

      Roasted chicken, farroh risotto, za'atar spice, meyer lemon jus

    • Pork & Beans $24.00

      Seared pork belly, clams, white beans

    • Octopus Ragu Tagatielle $23.00

      Octopus braised in red wine, tomato, parsley, lemon

    • Vegetarian Tagatielle $19.00

      Pistachio pesto, olive powder, pistachio gremolata, tomatoes

    • Housemade Potato Gnocchi & Lamb Ragu $23.00

      Creamy pea puree, mint, parmesan, preserved lemon

    • Osso Bucco $28.00

      Braised veal shanks, creamy polenta, pistachio gremolata

  • Bar Menu - Small Plates
    • Kampachi Crudite $11.00

      Harissa, radish, cilantro, citrus vinaigrette

    • Grilled Octopus $10.00

      Smoked paprika, seared potato, parsley verde

    • Seared Housemade Pork Terrine $10.00

      Tomato jam, watercress, dijon mustard

    • Grilled Oysters $3.00

      Seaweed butter, chives, lemon

    • Grilled New Caledonian Shrimp $15.00

      Seared polenta cake, lemon

    • Calamari $11.00

      With white bean ragu & serrano chili

    • Small Fish Bruschetta $10.00

      White anchovy, piperade, parsley verde

    • Housemade Meatballs $10.00

      Fresh ricotta cheese, pecorino cheese, tomato sauce

    • Charcuterie $15.00

      Chef's selection of cured meats and artisanal cheeses, pickled vegetables, endive mostarda, tomato jam

    • Lamb Spare Ribs $15.00

      Rosemary orange gastrique, rosemary salt, housemade pickles

    • Clams & Chorizo $15.00

      Shaved fennel, espelette pepper, saffron white wine broth, lemon

    • Lamb Croquette $15.00

      Braised lamb in moroccan spices, lemon confit, mint yogurt, aleppo pepper

    • Eggplant Zaalouk $7.00

      Warmed eggplant and tomato, cumin, parsley, lemon confit, poached egg

  • Flatbreads
    • Prosciutto Ham & Taleggio Cheese $12.00

      With housemade tomato jam, thyme

    • Kale, Pecorino & Blue Cheese Bechamel $12.00

      With roasted potato

    • Margherita $12.00

      Buffalo mozzarella, tomato, basil, olive oil

  • Bar Menu - Flatbreads
    • Pistachio Pesto & Housemade Sausage $12.00

      Fresh ricotta cheese, olive oil, shaved fennel

    • Prosciutto Ham & Taleggio Cheese $12.00

      With housemade tomato jam, thyme

    • Kale, Pecorino & Blue Cheese Bechamel $12.00

      With roasted potato

    • Margherita $12.00

      Buffalo mozzarella, tomato, basil, olive oil

    • Octopus Ragu $12.00

      Smoked mozzarella, olive oil, parsley, lemon juice

  • Side Dishes
    • Pan Seared Polenta $8.00

      Local honey, tomato jam, espelette pepper

    • Roasted Cauliflower $8.00

      Curry oil, meyer lemon aioli, cilantro

    • Mac & Cheese $8.00

      Gruyere, goat, and parmesan cheeses, buerre monte, truffle oil

    • Brussel Sprouts $8.00

      Garlic aioli, pecorino and bread crumbs

  • Desserts
    • Creme Fraiche Vanilla Mousse $8.00

      Olive oil sponge cake, candied pistachio, mango

    • Chocolate Tapioca Pudding $8.00

      Warm tea foam, lime biscotti

    • Warm Honey Goat Cheese Tart $8.00

      Fresh raspberry, fuille de brick, hibiscus jus

Menu for Park provided by Allmenus.com

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