Fresh island tuna caught in Hawaiian waters seared on the outside while remaining rare on the inside.

A Hawaiian delicacy made with fresh island tuna and marinated with onions, sesame oil, soy sauce.

Lightly seared, marinated and thinly sliced served on a bed of onions with ponzu sauce.

Grilled to perfection and flambeed at your table.

Sauteed with a light touch of butter and lemon on your teppan grill.

Sauteed in butter and lemon on your teppan grill.

Grilled teppan style with our special seasoning.

Sauteed teppan style and served with entree.

Teppan grilled rice, egg, vegetables and special seasoning.

8 oz. tail.

8 oz. cut.

7 oz. cut.