Soul DE Cuba Cafe

mojo marinated pan seared sirloin steak covered with caramelized onions served with arroz blanco, frijoles negros and platanos maduros

seasoned minced ground beef cooked in a tomato sauce with Spanish olives, onions, peppers, capers and tomatoes served with arroz blanco, frijoles negros and platanos maduros

black beans prepared with ground beef and spices served over pasta

lean mojo marinated roast pork thinly sliced and sauteed with onions served with arroz moro y platanos maduros

a favorite among visitors to cubal shredded beef cooked with onions in a light tomato sauce served with arroz blanco, frijoles negros y platanos maduros

select lean oxtails seasoned and cooked in red wine sauce served with arroz blanco, frijoles negros y platanos maduros

jumbo shrimp sauteed with a tomato caper salsa and served over arroz blanco with platanos maduros

filet of red snapper broiled with cilantro, tomato, and onion sealed in foil - served over arroz blanco with frijoles negros y platanos maduros

broiled filet of red snapper cooked with fresh mango salsa served over arroz blanco with frijoles negros y platanos maduros

spicy! white lump crab meat cooked in a sweet and spicy tomato and garlic sauce served with pasta

our house special mixed greens, tossed with tomato, red and green bell pepper and sauteed shrimp served with mango and cilantro vinaigrette

baked ham, marinated roast pork, Swiss cheese and pickles - served on pressed Cuban bread with mayo and mustard

our own version of this classic sandwich - marinated roast pork served hot under grilled onions, Swiss cheese and pickles on pressed Cuban bread with mayo

thin slices of pan fried Cuban palomilla steak and grilled onions served on pressed Cuban bread with mayo

a tampa bay favorite! freshly seasoned crab meat fried in bread crumbs

lightly fried pastry shells filled with your choice of seasoned chicken, beef or grilled veggies

jumbo shrimp marinated in a cubano - chinois sauce then sauteed and served over a bed of rice in a martini glass

have a taste of each of our appetizers on one dish! devil crab, beef empanada, veggie empanada and camarones bailando

abuela's famous recipe of black bean soup made with exotic spices

chef Robert's signature dish! black beans prepared with ground beef and spices

Spanish bean - chicken peas soup made with Spanish chorizo sausage

chopped lettuce, tomato, green pepper, red onions, and avocado tossed with balsamic vinegar and virgin olive oil

mix of mescaline greens, plum tomatoes, red onions, red and yellow bell peppers, and stuffed olives tossed with balsamic vinegar and olive oil