Maison Bleu

home made goodness with that special je ne sais quoi

w/ fresh fruit, meat or vegetables and cheese

not necessarily blue, but chef's creative outlet for surprises. Ask waitperson

daily market seafood

let's get creative

made with grapes, pecans, celery & red onion on greens w/ fresh fruit

pears, apples, dried apricots, walnuts on mesclun, honey - balsamic vinaigrette

artichokes, cucumbers, tomatoes, spring onion, olive on mesclun, citrus vinaigrette

on mixed greens with mandarin oranges - bleu - cheese vinaigrette

sauteed shrimp, scallops & crab, tomatoes, artichokes, mesclun, cucumber - dill vinaigrette

mandarin oranges, green onions, pine nuts, blue cheese wontons, blackberry vinaigrette

tomatoes, red onion, goat cheese, pecans, mesclun, red grape - balsamic vinaigrette

grilled lamb, tomatoes, cucumbers, kalamata olives, feta on greens, red wine vinaigrette

pears, red grapes, French burnt walnuts, bleu cheese, mesclun, citrus vinaigrette

Romaine, croutons, parmesan, our own caesar dressing

hearts of Romaine, cherry tomatoes, crisp proscuitto, croutons, our own bleu cheese vinaigrette

cream cheese chive, lettuce & alfalfa sprouts - thin sliced Italian loaf

hand carved slices, cream cheese chive, cranberry pepper relish & sprouts - walnut bread

not your traditional tuna melt, mozzarella, tomato, srirachi aioli - French bun

lump and claw meat patty, lettuce, tomato, srirachi aioli - French bun

filet mignon, sauteed mushrooms, onions, mozzarella - French loaf

grilled chicken, proscuitto, mozzarella, tomato - French bun

serrano ham, turkey, bacon, lettuce, tomato - five again Italian bread

fresh ground, w/ blue or feta cheese, lettuce, tomato, red onion - French bun

open faced grilled portabella, zucchini, tomato, squash, onion, spinach, cheese & pesto

lettuce, avocado, salsa cruda & sour cream - French bun

perfect for sharing

oven baked with lemon chive yogurt dipping sauce

gingered crab meat layered between crisp wontons with tobikko caviar

lump and crab claw meat, with srirachi aioli & tobikko caviar

served in a saffron, shiitake, shallot, green onion consomme

marinated chops with roasted red bell pepper yogurt

on mesclun warm fruit compote & croutes

wild mushrooms, spinach, pine nuts in phyllo with truffle cream sauce

Romaine, parmesan, homemade croutons & caesar dressing

mesclun, roma tomato, cucumbers, parmesan, homemade croutons & house three herb vinaigrette

Romaine hearts, cherry tomatoes, crisp pancetta with bleu cheese vinaigrette

pears, grapes, French burnt walnuts, bleu cheese, mesclun & citrus vinaigrette

red potatoes sardelaise & sauce robert

israeli couscous & honey roasted garlic mint glace

herbed papardelle pasta, piquant sauce of lemon, butter, white wine & capers

sweet potato hash, honeyBBQ glace, slow roasted

lavender goat cheese polenta & peach demi glace

wild rice pilaf, frisee & mango - citrus salsa

roasted garlic mashed & honey balsamic glace

ricotta, artichoke hearts & sundried tomatoes with lemon buerre blanc

sauteed spinach, shiitake mushrooms, pancetta risotto & pommeroy cream

Israeli couscous & almond butter white wine sauce

spinach tagliettelle & classic buerre blanc

wild rice black bean cake & lemon chive remoulade

sweet potato crab hash & voodoo sauce

sauteed walnuts, shiitakes, bleu cheese & cream

chef's choice, designed a la minute

selection of international cheeses 3 for

(not including tax and gratuity) includes a wine tasting paired with the following: starter, pasta, seafood, poultry or meat or game, dessert

(not including tax and gratuity) includes a wine tasting paired with the following: starter, pasta, seafood, poultry, meat or game, cheese, dessert

assorted breakfast breads and seasonal fresh fruit

meat or vegetables and cheeses, fresh fruit garnish

two eggs any style, bacon, fresh fruit garnish

poached eggs with serrano ham on English muffins, potatoes du jour, fresh fruit garnish

our vanilla maple syrup and bacon, fresh fruit garnish

our own homemade crab gravy over croissants, grits, fresh fruit garnish

with cold or steamed milk

with cucumbers, tomatoes and cream cheese, everything bagel

bacon turkey sausage potatoes, grits, breakfast breads, croissants

orange, apple, cranberry, V-8

espresso topped with foam

espresso and steamed milk topped with foam

ghirardelli, chocolate, espresso and steamed milk - topped with whipped cream

coffee and steamed milk

coffee with an added shot of espresso

espresso and hot water

rich espresso - style coffee with a foamy layer of cream