Our signature hand-battered onion, golden-fried and served with our Cajun horseradish sauce.

Heaping basket of pickle chips hand-battered, golden-fried and served with ranch or Cajun horseradish sauce for dipping.

Rounds of diced jalapenos and jack cheese, hand-battered and lightly fried. Served with our Cajun horseradish sauce for dipping.

Golden brown steak fries topped with melted cheddar cheese and bacon.

Topped with cheddar cheese, bacon and sour cream.

Hand-breaded all white meat chicken tossed in your choice of mild or hot sauce and served with celery and bleu cheese dressing.

Award-winning ribs served in a basket with steak fries.

Topped with cheddar cheese and red onions.

Boneless Buffalo wings tossed in your choice of mild or hot sauce along with rattlesnake bites and tater skins served with your choice of 2 dipping sauces.

Skewer of shrimp, seasoned to perfection and drizzled with our garlic lemon pepper butter.

Crisp cold greens, strips of marinated chicken, jack cheese, egg, tomato, bacon, red onions and croutons.

Tender strips of grilled chicken tossed with crisp hearts of romaine, fresh Parmesan cheese, made-from-scratch croutons and our zesty Caesar dressing.

Hot crispy strips of chicken piled high on a bed of cold greens with jack and cheddar cheeses, egg, tomato and bacon.

Fresh greens, cheddar cheese, tomato, eggs and made-from-scratch croutons.

Crispy hearts of romaine, fresh Parmesan cheese and made-from-scratch croutons tossed with our zesty Caesar dressing.

Salad greens drizzled with Italian dressing, topped with tender filet strips, bleu cheese crumbles, bacon bits, red onions, tomatoes and croutons and served with a side of creamy bleu cheese.

1/2 lb. fresh ground chuck with American cheese, lettuce, tomato and onion. Served on a toasted Texas-sized bun with steak fries and a pickle spear.

Bacon strips and American cheese on 1/2 lb. fresh ground chuck with lettuce, tomato and onion. Served on a toasted Texas-sized bun with steak fries and a pickle spear.

Sauteed mushrooms, onions and BBQ sauce with American and jack cheeses on 1/2 lb. fresh ground chuck with lettuce, tomato and onion. Served on a toasted Texas-sized bun with steak fries and a pickle spear.

Tender, slow-cooked pork covered in over signature BBQ sauce. Served on a toasted Texas-sized bun with steak fries and a pickle spear.

Marinated and grilled, then basted with BBQ sauce and served with lettuce, tomato and onion. Served on a toasted Texas-sized bun with steak fries and a pickle spear.

Fresh chicken breast with sauteed mushrooms and melted jack cheese and served with lettuce, tomato and onion. Served on a toasted Texas-sized bun with steak fries and a pickle spear.

A fillet salmon steak, grilled moist and tender and topped with our special lemon pepper butter. Served with your choice of 2 sides.

U.S. farm-raised catfish, lightly breaded in southern cornmeal, deep fried and served with Creole mustard sauce and your choice of 2 sides.

2 skewers of shrimp, seasoned and grilled, then drizzled with garlic lemon pepper butter and served over a bed of seasoned rice with your choice of 2 sides.

White meat chicken breast, hand-battered, golden-fried and topped with made-from-scratch cream gravy. Served with your choice of 2 sides.

Marinated 1/2 lb. breast basted in our BBQ sauce. Served with your choice of 2 sides.

Half chicken trimmed, uniquely seasoned and slow-roasted to the perfect tenderness. Served with your choice of 2 sides.

White meat chicken strips, hand-dipped in signature batter and fried to a crispy golden brown. Served with your choice of 2 sides.

Grilled, marinated chicken breast with sauteed onions, sauteed mushrooms and made-from-scratch cream gravy or jack cheese. Served with your choice of 2 sides.

Marinated chicken breast grilled and topped with portobello mushroom sauce, jack cheese and fresh Parmesan. Served with your choice of 2 sides.

Basted in our BBQ sauce. Served with your choice of 2 sides.

Served with your choice of 2 sides.

Served with your choice of 2 sides.

Served with your choice of 2 sides.

Served with your choice of 2 sides.

Served with your choice of 2 sides.

Served with your choice of 2 sides.

Served with your choice of 2 sides.

Served with your choice of 2 sides.

Served with your choice of 2 sides.

Served with your choice of 2 sides.

Served with your choice of 2 sides.

Served with your choice of 2 sides.

Served with your choice of 2 sides.

Served with your choice of 2 sides.

Classic hand-cut steak, hearty, legendary flavor. Served with your choice of 2 sides.

A tender, juicy and flavorful steak hand-cut to perfection. Served with your choice of 2 sides.

Served with your choice of 2 sides.

3 tender filets (9 oz. total) topped with your choice of peppercorn or portobello mushroom sauce and served over seasoned rice with your choice of 2 sides.

10 oz. chopped steak smothered with sauteed onions, sauteed mushrooms and jack cheese. Served with your choice of 2 sides.

Marinated sirloin with onion, mushroom, tomato, red pepper and green pepper served on a bed of seasoned rice with your choice of 1 side.

Served with your choice of 2 sides.

Served with your choice of 2 sides.

Served with your choice of 2 sides.

3 slabs of our fall off the bone ribs covered in our signature BBQ sauce. Serves 8 to 10 people.

A combination of a rack and a half of ribs, 20 Buffalo wings and 18 rattlesnake bites. Serves 8 to 10 people.

60 golden deep-fried chicken wings tossed in our choice of sauce and served with ranch or blue cheese. Serves 8 to 10 people.

40 chicken tenderloins hand battered and then deep fried to a golden brown. Served with your choice of dipping sauce. Serves 8 to 10 people.

50 potato skins fried golden then topped with melted cheddar cheese and bacon bits. Serves 8 to 10 people.

Tender strips of chicken served over romaine lettuce mixed with our homemade Caesar dressing and croutons. Topped with Parmesan cheese. Serves 8 to 10 people.

Our fresh homemade salad mix topped with jack and cheddar cheeses, tomatoes, and eggs. Then we add our hand-battered and golden fried chicken critters. Served with your choice of dressing. Serves 8 to 10 people.

Tender strips of chicken served over our fresh homemade salad mix topped with jack cheese, tomatoes, eggs, red onion rings and croutons. Served with your choice of dressing. Serves 8 to 10 people.

Salad greens drizzled with Italian dressing, topped with tender filet strips, bleu cheese crumbles, bacon bits, red onions, tomatoes and croutons, and served with a side of creamy bleu cheese. Serves 8 to 10 people.

Fresh, hand-cut, boneless chops seasoned, grilled and served with peppercorn sauce and your choice of 2 sides.

Tender, slow-cooked pork covered in our signature BBQ sauce and served with toasted fresh-baked bread and your choice of 2 sides.

Tender sirloin pieces with sauteed mushrooms and onions in brown gravy served over seasoned rice or mashed potatoes and your choice of 2 additional sides.

Hand-battered, fresh-cut sirloin served crispy and golden, topped with made-from-scratch cream gravy and served with your choice of 2 sides.

Choose a total of 4 side items.

Your choice of 3 sides and a salad.

Loaded includes sour cream, butter, cheese and bacon bits.

Loaded includes sour cream, butter, cheese and bacon bits.

Served with a choice of 1 side.

Served with a choice of 1 side.

2 small cheeseburgers on our fresh-baked bread. Served with a choice of 1 side.

White-meat strips breaded and fried. Served with a choice of 1 side.

Sirloin steak pieces for younger Texas tikes. Served with a choice of 1 side.

White meat strips, fried to a golden brown. Served with a choice of 1 side.

6 oz. USDA choice sirloin steak. Served with a choice of 1 side.

Award-winning, fall-off-the-bone ribs. Served with a choice of 1 side.

Strips of fresh, boneless chicken breast. Served with a choice of 1 side