• Georgia
  • Tucker
  • Creole Foods Cajun Seafood Kitchen

Creole Foods Cajun Seafood Kitchen

(678) 890-2599
  • 1880 Mountain Industrial Blvd Ste A4, Tucker, GA 30384
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(678) 890-2599
  • Menu
  • Drinks
    • Peach Lemonade $3.95

    • Mango Lemonade $3.95

    • Peach Tea $3.95

    • Mango Tea $3.95

    • Soft Drink $1.95

  • Crescent City Salads
    • House Salad $5.95

      A crisp blend of mixed greens topped with Roma tomatoes, carrots, cucumbers, red onions, served with your choice of dressing.

    • Caesar Salad $6.95

      Fresh green leaf and romaine lettuce tossed in our house Caesar dressing served with garlic croutons and Parmesan cheese.

    • Spinach Salad $7.95

      Fresh spinach with sliced mushrooms, purple onions served with your choice of dressing.

  • Cajun Hot Chicken
    • Small White Breast and Wing $8.95

    • Small Dark Leg and Thigh $7.95

    • Large White 2 Breasts and 2 Wings $11.95

    • Large Dark 2 Thighs and 2 Legs $10.95

    • 1/2 Bird Breast, Thigh, Leg, and Wing $11.95

    • 3 Jumbo Tenders $8.95

    • 3 Jumbo Wings $8.95

    • Cluckin' Dirty Bird Hot Chicken Sandwich $8.95

  • Louisiana Favorites from the Kettle
    • Seafood Gumbo $8.95

      Slow simmered roux based soup stuffed with shrimp, crab, crawfish, chicken, sausage, and blend of spices.

    • Chicken and Sausage Gumbo $6.95

      Slow simmered roux based soup stuffed with chicken and sausage.

    • Red Beans and Sausage $7.95

      Slow simmered red beans seasoned in blend of special herbs and spices, topped with Cajun beef sausage and served with fluffy white rice.

    • Crawfish and Shrimp Etouffee $11.95

      Crawfish and shrimp sauteed in a blend of Cajun etouffee, served over a bed of rice.

    • Jambalaya $8.95

      Simmered in spicy tomato and vegetable sauce and served over steamed rice.

  • N-awlins Po Boy
    • Chicken Po Boy $8.95

      Whole and fully dressed.

    • Sausage Po Boy $10.95

      Whole and fully dressed.

    • Catfish Po Boy $11.95

      Whole and fully dressed.

    • Shrimp Po Boy $10.95

      Whole and fully dressed.

    • Crawfish Po Boy $13.95

      Whole and fully dressed.

  • Sides
    • Dirty Rice $2.95

    • Mac and Cheese $2.95

    • Cajun Collard Green $2.95

    • Red Beans and Rice $2.95

    • Sweet Potato Souffle $2.95

    • Cucumber Salad $2.95

    • Garlic Mashed Potatoes $2.95

    • Cajun Green Beans $2.95

    • French Fries $2.95

  • Lunch
    • Chicken and Sausage Gumbo $9.95

    • Creole Beef Sausage $9.95

      With red beans and rice.

    • Baked Chicken $9.95

    • Roasted Chicken $9.95

    • Fried Tilapia $9.95

    • Chicken and Sausage Gumbo $9.95

    • Creole Meatloaf $9.95

    • Creole Veux Curre Steak $9.95

    • Chicken Ettouffe $9.95

    • Chicken and Sausage Gumbo $9.95

    • Stuffed Green Peppers $9.95

    • Shrimp Creole $9.95

    • Cajun Hot Chicken $9.95

    • Creole Beef Daube $9.95

    • Chicken and Sausage Gumbo $9.95

    • Seafood Gumbo $12.95

    • Crawfish Etouffe $12.95

    • Shrimp and Grits $12.95

    • Fried Catfish $12.95

    • Fried Tilapia $12.95

  • Desserts
    • Peach Cobbler $4.95

    • Nola Bread Pudding $4.95

    • Fresh Baked Cookies $1.95

    • Mile High Cheese Cake $6.95

    • Chocolate Cake $5.95

    • Sweet Potato Souffle $4.95

    • Key Lime Cake $5.95

    • Red Velvet Cake $5.95

  • Archived - Dinner Entrees
    • Salmon Alexander $17

      Perfectly seasoned pan seared crispy top Atlantic salmon served over white rice with a classic Alexander sauce. Served with choice of side.

    • Catfish Bienville $15

      Perfectly blackened grilled catfish filet served with dirty rice and topped with Crawfish Etouffee. Served with choice of side.

    • Blackened Shrimp Pasta $19

      Spicy Gulf Shrimp, fresh Roma tomoatoes and crisp baby spinach tossed in a creamy Alfredo sauce served over fettuccine pasta. Served with choice of side.

    • Blackened Chicken Pasta $13

      Spicy Chicken, fresh Roma tomoatoes and crisp baby spinach tossed in a creamy Alfredo sauce served over fettuccine pasta. Served with choice of side.

    • Classic Shrimp and Grits $17

      Perfectly seasoned shrimp simmered in a Roux based sauce with our special herbs and spices served over hot southern style grits. Served with choice of side.

    • Shrimp and Crawfish Etouffee $22

      Sauteed shrimp and crawfish fresh seasoning, slow simmered in a light roux. Served with choice of side.

    • Seafood SeVauge $16

      Pan seared sea scallop and Gulf shrimp served over fluffy white rice and topped with lemon butter cream sauce. Served with choice of side.

  • Archived - Dinner New Orleans Favorites
    • Red Beans and Rice with Sausage $11.8

      Slow simmered red beans seasoned with house blend of herbs and spices.

  • Archived - Dinner Steaks
    • Creole Flat Iron Steak $17

      Thick juicy Cajun style steak perfectly cooked and served with garlic mashed potatoes.

  • Archived - Dinner Soups and Appetizers
    • Barbeque Shrimp $13

    • Chicken Gumbo $7

      Bowl.

    • Seafood Gumbo $10

      Bowl.

  • Archived - Lunch Crescent City Salads
    • House Salad Lunch $5.95

      A crisp blend of mixed greens topped with Roma tomatoes, carrots, cucumbers, red onions served with choice of dressing.

    • Caesar Salad Lunch $6.95

      Fresh green leaf and romaine lettuce tossed in house Caesar dressing served with garlic croutons and Parmesan cheese.

    • Spinach Salad Lunch $7.95

      Crispy baby spinach.

  • Archived - Lunch Gumbo, Salads and Po-Boys
    • Gumbo and Half Po-Boy Lunch $10.95

      Cup of chicken or seafood gumbo and a 1/2 po-boy.

    • Gumbo and Salad Lunch $11.95

      Bowl of chicken or seafood gumbo with a house dinner salad with choice of dressing.

  • Archived - Lunch Cajun Hot Chicken Plates
    • Small White Chicken Plate Lunch $8.95

      Breast and wing. Served with 2 sides, bread and pickles.

    • Small Dark Chicken Plate Lunch $7.95

      Leg and thigh. Served with 2 sides, bread and pickles.

    • Large White Chicken Plate Lunch $11.5

      2 breasts and wings. Served with 2 sides, bread and pickles.

    • Large Dark Chicken Plate Lunch $10.5

      2 thighs and 2 legs. Served with 2 sides, bread and pickles.

    • 1/2 Bird Plate Lunch $11.95

      Breast, thigh, leg and wing. Served with 2 sides, bread and pickles.

    • Bird and a Half Plate Lunch $35.95

      12 pieces of chicken. Served with 2 sides, bread and pickles.

    • 3 Jumbo Tenders Plate Lunch $8.95

      3 jumbo tenders. Served with 2 sides, bread and pickles.

    • 3 Jumbo Wings Plate Lunch $8.95

      3 jumbo wings. Served with 2 sides, bread and pickles.

  • Archived - Lunch Louisiana Favorites from the Kettle
    • Seafood Gumbo Lunch $7.95

      Creole Nouvelle signature slow simmered roux based soup stuffed with shrimp, crab, crawfish, scallops, chicken, sausage and blend of secret spices.

    • Chicken and Sausage Gumbo Lunch $6.95

      Creole Nouvelle signature slow simmered roux based soup stuffed with chicken and sausage.

    • Chicken Etouffee Lunch $6.95

      Plump juicy chicken and fresh seasonings. Special house spices slow simmered in a light roux.

    • Crawfish and Shrimp Etoufee Lunch $10.95

      Crawfish and shrimp sauteed in a perfect blend of Cajun etoufee served over a bed of fluffy rice.

    • Classic Shrimp and Grits Lunch $14.95

      Perfectly seasoned shrimp simmered in a roux based sauce with special herbs and spices served over hot southern style grits.

  • Archived - Lunch Lagniappe Creations
  • Archived - Lunch Big Easy Classics
    • Catfish Bienville Lunch $9.95

      Perfectly blackened grilled catfish filets served with dirty rice and topped with crawfish etouffee.

    • Tilapia Bienville Lunch $9.95

      Perfectly blackened grilled tilapia filets served with dirty rice and topped with crawfish etouffee.

    • Blackened Chicken Pasta Lunch $9.95

      Spicy chicken, fresh Roma tomatoes and crisp baby spinach tossed in a creamy Alfredo sauce, served over fettuccine pasta.

    • Blackened Shrimp Pasta Lunch $12.95

      Spicy shrimp, fresh Roma tomatoes and crisp baby spinach tossed in a creamy Alfredo sauce, served over fettuccine pasta.

    • Chicken Creole Lunch $9.95

    • Shrimp Creole Lunch $12.95

    • N'awlins Po-Boy Lunch $10.95

    • Red Beans and Rice with Sausage Lunch $8.95

      Slow simmered red beans seasoned in Creole Nouvelle's secret blend of special herbs and spices topped with plump, juicy succulent Cajun beef sausage served over white rice.

    • Chicken Jambalaya Lunch $8.95

      Simmered in spicy tomato and vegetable sauce and served over steamed rice.

    • Shrimp Jambalaya Lunch $10.95

      Simmered in spicy tomato and vegetable sauce and served over steamed rice.

    • Creole Chicken St. James Lunch $8.95

      The perfect blend of Creole spices topped with garlic mashed potatoes served with a side of cucumber salad.

  • Archived - Lunch Sides
    • Dirty Rice Lunch $1.95

    • Mac and Cheese Lunch $1.95

    • Garlic Mash Potatoes Lunch $1.95

    • Collard Greens Lunch $1.95

    • Green Beans Lunch $1.95

    • Red Beans and Rice Lunch $1.95

    • Cucumber Salad Lunch $1.95

    • French Fries Lunch $1.95

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