Seasons Bistro Lounge

a variety of breaded or non-breaded wings served crispy with a colorful spectrum of sauces to choose from: chef's flame thrower, teriyaki, lemon pepper, smokin' raspberry, sweet and spicy, barbeque, and pepper blanca. served with fresh celery sticks and blue cheese dressing

seasoned potato wedges topped with jack and cheddar cheese, crispy bacon bits and chives served with a side of sour cream

4 miniature cheeseburgers topped with pickle, lettuce, onions, ketchup and mustard, served with hot onion rings

delectable mushrooms, lightly seasoned and fried are topped with cheddar, parmesan and chives. served with hot marinara sauce

made with select herbs, spices, vegetables and lean ground beef. chef's hot chili is nothing short of a bowl of delicious bliss, topped with shredded jack and cheddar cheese served with crackers

delicious sweet potatoes deep-fried and lightly dusted with confectioners sugar and nutmeg, and for sheer tasting quality and pleasure, fresh sweet vanilla cream

generous portion of golden nachos smothered with a creamy nacho cheese sauce, dice tomatoes, and hot peppers. your choice of ground beef, ground turkey or grilled chicken and served with a side of sour cream and hot salsa

8oz seasoned burger topped with bacon and melted cheddar cheese

tasty catfish, shrimp, and crawfish layered into one delicious sandwich. served with lettuce, tomato, pickle and remoulade sauce

8oz turkey burger, lean and juicy, is a tasty choice for non-beef eaters. topped with american and swiss, bacon, tomato, onion mayonnaise and a pickle wedge

your choice of tender slices of juicy steak or chicken seared to perfection with grilled onions and peppers, topped with melted american, swiss, and provolone cheese.

lightly seasoned chicken breast tossed with flame thrower sauce, served with melted cheddar cheese, blue cheese dressing, lettuce, tomato.

seasoned 8oz burger topped with american cheese, grilled onions, tomatoes and hot banana peppers, served on an onion roll.

juicy foot-ling smothered with sautéed onions.

add hot chili and shredded cheddar cheese

iceberg lettuce, diced tomatoes, eggs, cucumbers, bacon bits, croutons, shredded cheddar and jack cheese

delicious popcorn crawfish tossed with crisp iceberg lettuce, cucumbers, tomatoes, shredded cheddar cheese

crispy iceberg lettuce tossed with fresh cucumber, hard boiled eggs, cherry tomatoes, honey-baked ham and juicy turkey breast, shredded jack and cheddar cheese

8oz garden burger topped beautifully with sautéed mushrooms, american cheese, lettuce, tomato, and mayonnaise. served with hot onion rings

juicy 10oz rib-eye, battered and deep-fried to a lovely golden brown, is topped with a creamy white sauce speckled with delicious herbs. served with whipped potatoes and seasonal vegetables

juicy jumbo shrimp, nicely seasoned and deep-fried, is served with seasoned home fries, lemon, coleslaw, cocktail sauce and tartar sauce.

delicious cuts of tender catfish accompanied by tasty butterfly shrimp, juicy crawfish, and delectable scallops, served with coleslaw, seasoned home fries, tartar, remoulade, cocktail sauce and a lemon

cajun-seasoned grilled catfish served with remoulade, rice pilaf and seasonal vegetables

juicy, grilled tilapia smothered with a white clam sauce harmonizing with shrimp and crawfish. served with rice pilaf and seasonal vegetables

10oz rib-eye glazed with the chef's teriyaki sauce, complimented by a tasty arrangement of lemon shrimp. served with seasonal vegetables and rice pilaf

juicy lobster tail, carefully battered and deep-fried to perfection, are served with spicy remoulade, tartar sauce, coleslaw, and seasoned home fries

juicy beef steak, seasoned and wrapped tightly in a delicious flour tortilla with sour cream, salsa, peppers and shredded cheddar cheese. Served with seasoned home fries

marinated steak tossed with black beans, steamed rice, sautéed onions and peppers, jalapenos, and sharp cheddar cheese served with toast and fresh seasonal vegetables vinaigrette

juicy chicken fingers served with a tasty arrangement of dipping sauces: honey-mustard, barbecue, and smokin' raspberry. served with fries

a delicious mixture of tasty seasonal vegetables of your choice stir-fried with tasty seafood, poultry, and or meat items of your choice: chicken, beef, shrimp, scallops, crawfish, sausage - all accentuated by a hot teriyaki glaze

10 oz juicy rib-eye pan-seared to perfection with crisp green and red peppers served over a bed of steamed garden rice, accompanied by seasonal vegetables vinaigrette

tasty chicken breast smothered with wild crawfish in a tasty hennessey cognac sauce. served over garden rice with delicious seasonal vegetables

juicy crab legs steamed to perfection is served with lemon wedge, tartar and butter sauce

10 oz rib-eye accompanied with a juicy lobster tail. served with clarified butter sauce and a choice between sweet potato wedges and whipped potatoes

tender chicken breast wrapped tightly in a delicious flour tortilla with hot chili, sour cream, hot peppers and shredded cheddar cheese. served with seasoned home fries

with purchase of entree

a generous portion of strawberry, vanilla, and chocolate ice cream topped with fudge, caramel or strawberry toppings with crushed walnuts or toffee