Pasta and bean soup with tomatoes, ground beef in a savory broth.

Breaded, fried, served with butter sauce.

Cheese sticks with marinara.

Steamed in white wine and marinara sauce "enough to share".

Mozzarella di fritto, ravioli, fried, artichoke hearts and zucchini.

Served golden brown with marinara.

Sausage and herb stuffed, baked.

Cheese-filled, served with marinara.

Baked with seasoned bread crumbs.

Crispy outside, hot and juicy inside, served with marinara sauce.

Cheese filled pasta, sliced mushrooms, alfredo sauceand mozzarella, baked.

Layers of eggplant, ricotta with meat sauce or marinara, baked.

Zucchini, mushrooms, tomatoes, broccoli sauteed with marinara sauce.

Provino's meat sauce or marinara sauce.

4 different pastas with meat sauce, meatball, sausage and sauteed mushrooms.

Large ricotta stuffed pasta baked with marinara or meat sauce.

"Carbonara" with pancetta and sweet peas with Alfredo sauce.

Layers of pasta, vegetables and cheese baked with marinara.

Lasagna, manicotti and cheese ravioli, baked with meat sauce.

Tube noodles, sausage, ground beef, ricotta, meat sauce and mozzarella, baked.

Pasta stuffed with ground veal, spinach and cheese, rosatella sauce, baked.

Layers of eggplant, vegetables with marinara sauce, oven baked.

Creamy romano cheese sauce with spinach, oven baked with parmesan.

Meat sauce or marinara, mozzarella, baked.

Blend of artichokes, tomatoes, spinach, in light garlic Alfredo sauce.

Creamy Parmesan sauce "Alfredo style".

Layers of pasta, cheeses, ground beef, baked with meat sauce and mozzarella.

Shrimp, scallops and clams, sauteed with herbs, with marinara or rosatella sauce over pasta.

Shrimp, simmered with herbs, garlic butter and white wine sauce over pasta.

Egg dipped, sauteed golden in lemon butter and wine sauce.

Herbs, garlic, served with white or red clam sauce.

Steamed in white wine, garlic and marinara sauce, over angel hair.

Spicy sauteed shrimp in marinara sauce over angel hair.

Simmered with herbs, garlic in our Alfredo cream sauce, over pasta.

An array of clams, shrimp, scallops, mussels, snapper, simmered in a spicy tomato garlic sauce, served over linguine.

Pasta horn stuffed with lobster, scallopsand shrimp in rosatella sauce and baked.

Egg dipped, boneless breast sauteed golden in lemon butter and wine sauce.

Tender chicken breast sauteed with mushrooms and red wine sauce.

Scallopini egg dipped, sauteed golden in lemon butter and wine sauce.

Breaded cutlet, eggplant, ricotta, meat sauce, mozzarella.

Italian sausages and bell peppers in a rich spicy tomato sauce, over pasta.

Tender boneless breast, ham, cheese, mushrooms and wine sauce.

Scallopini sauteed with fresh mushrooms and red wine sauce.

Tender breaded veal, meat sauce, melted mozzarella cheese.

Italian sausages, meat sauce, melted mozzarella cheese.

Tender breast topped with eggplant, ricotta, meat sauce and mozzarella.

Tender pieces of chicken and broccoli in Alfredo sauce.

Boneless breast, meat sauce, melted mozzarella cheese.

Tender cutlet, ham, cheese, mushrooms, wine sauce.

Boneless breast stuffed with spinach, sausage, mushrooms, cheese and herbs.

In a spicy Italian herb sauce with tomatoes and green peppers.

Spicy, sauteed shrimp in marinara sauce over gluten free pasta.

Boneless breast sauteed, meat sauce, melted mozzarella cheese, served with a side dish of gluten free pasta.

Provino's meat sauce or marinara on gluten free spaghetti.

Italian sausages, meat sauce, melted mozzarella cheese, served with a side dish of gluten free pasta.

Gluten-free spaghetti, zucchini, mushrooms, tomatoes, broccoli sauteed with marinara sauce.

Chocolate cake, creamy chocolate layers.

Creamy Italian dessert with lady fingers; cappuccino and chocolate flavored.

"An Italian favorite" vanilla cream custard with amaretto-raspberry sauce.

Creamy Italian rice pudding, cinnamon topped.

Pastry horn filled with traditional sweetened ricotta and chocolate bits.

Fresh-dipped Italian pistachio, rum flavored ice-cream and cookie.