(4 Persons). Sesame chicken, mongolian beef, pork fried rice, crab rangoon (8), egg drop soup.
(6 Persons). General tso's chicken, sweet & sour chicken, pork fried rice, shrimp lo mein, beef broccoli, chicken wings (12).
Jumbo shrimp, beef, roast pork, chicken, crab meat. Black mushrooms, snow peas, celery, broccoli and chef's special sauce.
Jumbo shrimp, scallops, lobster meat, crab meat sauteed broccoli, straw mushrooms, snow peas, bamboo shoots, baby corn in house special white wine sauce.
Shrimp and chicken sauteed with chinese vegetable in white sauce.
Chicken and beef with our chef spicy, hot sauce, sauteed vegetable hunan style.
Chunk chicken lightly fried with broccoli. This dish was created by a private chef of general tso who was a famous general in szechuan army.
Shrimp, roast pork, chicken & beef w. Snow peas, bamboo shoots, straw mushroom, waterchestnuts, baby corn sauteed in brown sauce.
Scallops and beef sauteed w. mixed vegs. In kung po sauce.
Roast pork, chicken & beef w. mixed vegs, in hunan sauce.
Shrimp, beef chicken w. mixed vegetables in brown sauce.
Pawns, slice chicken, and roast pork sauteed with garlic sauce.
(Chicken, shrimp, beef, roast pork).
Menu for China Wok provided by Allmenus.com
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