Island Vibes Restaurant & Grill

romaine lettuce, spring mix, tomatoes, cucumber, carrot shavings, and jerked chicken breast with choice of ranch or honey bbq dressing

romaine lettuce, spring mix, tomatoes, cucumber, carrot shavings, and jerked shrimp with choice of ranch or honey bbq dressing

romaine lettuce, spring mix, tomatoes, mango slices, strawberries, grapes, and fresh pineapple. grilled chicken breast marinated in a zesty citrus sauce. served with dressing of your choice.

romaine lettuce, grilled or fried chicken breast, shaved parmesan cheese, croutons served with a caesar salad dressing

romaine lettuce, grilled shrimp, shaved parmesan cheese, croutons, served with a caesar salad dressing.

combination of field greens, romaine lettuce, grape tomatoes, bell peppers, red onion, carrot, cucumber, dried fruit and sundried tomatoes. served with dressing of choice

lettuce, tomato, slivers of mango, pineapple, grilled chicken breast, or grilled shrimp or combination of both, served with a chunky fruit dipping sauce

made custom from lettuce, tomatoes, cheese and a choice of either, jerked chicken breast sliced, jerked pulled pork, jerked shrimp served on either traditional roti or tortilla wrap. served with a savory jerk sauce

chicken pieces seasoned in a savory mixture of curry and island spices including onions, garlic and thyme

pieces of goat meat seasoned in a savory mixture of curry and island spices including onions, garlic and thyme

shrimp seasoned in a savory mixture of curry and island spices including onions, garlic and thyme then stir fried with bell peppers

chicken pieces seasoned in a savory mixture of island spices including onions, garlic and thyme

chicken seasoned with a spicy blend of seasonings and grilled slowly to perfection

grilled shrimp seasoned with a savory blend of seasonings and grilled

chicken seasoned with a spicy blend of seasonings and grilled slowly to perfection

pieces of ox-tail meat seasoned in a savory mixture of island spices including onions, garlic and thyme and slowly cooked in its juices until tender

fried fish served with onions and pepper in a vinegar pickle.

strips of jerked chicken breast grilled and served with hard dough bread and a savory jerk sauce

ackee cooked up with onions and tomatoes and served in a mini tortilla cup

codfish combined in a batter with green onions, tomato, thyme and scotch bonnet pepper if requested and fried golden brown

combination of jerk chicken bites, ackee bites, jerk shrimp, codfish fritters and wings

romaine lettuce, spring mix, tomatoes, cucumber, carrot shavings, and jerked chicken breast with choice of ranch or honey bbq dressing

romaine lettuce, spring mix, tomatoes, cucumber, carrot shavings, and jerked shrimp with choice of ranch or honey bbq dressing

romaine lettuce, spring mix, tomatoes, mango slices, strawberries, grapes, and fresh pineapple. grilled chicken breast marinated in a zesty citrus sauce. served with dressing of your choice.

romaine lettuce, grilled or fried chicken breast, shaved parmesan cheese, croutons served with a caesar salad dressing

romaine lettuce, grilled shrimp, shaved parmesan cheese, croutons, served with a caesar salad dressing.

combination of field greens, romaine lettuce, grape tomatoes, bell peppers, red onion, carrot, cucumber, dried fruit and sundried tomatoes. served with dressing of choice

chicken pieces seasoned in a savory mixture of curry and island spices including onions, garlic and thyme

pieces of goat meat seasoned in a savory mixture of curry and island spices including onions, garlic and thyme

shrimp seasoned in a savory mixture of curry and island spices including onions, garlic and thyme then stir fried with bell peppers

chicken pieces seasoned in a savory mixture of island spices including onions, garlic and thyme

chicken seasoned with a spicy blend of seasonings and grilled slowly to perfection

grilled shrimp seasoned with a savory blend of seasonings and grilled

chicken seasoned with a spicy blend of seasonings and grilled slowly to perfection

pieces of ox-tail meat seasoned in a savory mixture of island spices including onions, garlic and thyme and slowly cooked in its juices until tender

fried fish served with onions and pepper in a vinegar pickle

stuffed with calaloo

cod fish cooked with onions, tomatoes, bell peppers and scotch bonnet pepper on request

gungo or red peas

seasonal

grapefruit soda