Deep fried.

Served with sweet and sour sause.

Hot and spicy.

Selected tender short beef ribs marinated in Chinese sause and charcoal broiled.

Hot and spicy.

Shrimp and Chinese vegetables

Chinese dumplings. Seasoned ground pork sirloin and chopped vegetables wrapped in a thin layer of dough and pan fried or steamed

Chicken broth blended with shrimp, bamboo shoots, water chestnuts and golden rice crust.

Carrots water chestnuts and egg flower.

Hot and spicy. Skin mushrooms, bean curd, bamboo shoots and egg flower put in hot and sour flavoring.

Ground pork wrapped in wonton skin in chicken broth.

3 delicacies: shrimps, sea scollops and crab meat in a rich chicken broth.

Succulent tender sliced sirloin of beef marinated and sauteed with fresh green onions and garnished with crispy rice noodles.

Sliced beef sauteed with mushrooms, water chestnuts, bamboo shoots and other Chinese vegetables.

Sliced choice beef marinated in our garlicsauce. Sauteed with green peppers and onions.

Sliced tender beef with bamboo shoots and peapods.

Sliced beef cooked in a delightful Chinese way.

Fancy flavored eggs with beef served with thin Chinese pancakes.

Tender beef, black mushrooms and a special gravy.

Sliced beef clended with oyster sauce.

A favorite of Chinese diplomats around the world. Tender succulent beef sauteed to perfection in a special tomato sauce. For healthy appetites seeking a real treat.

Hot and spicy. Sirloin of beef finely cut with hot pepper garlic sauce. Hunan province is known as the home of delicious "hot" food.

Thin sliced beef lightly fried and cooked with a special sauce that actually absorbs into the meat. Then sprinkled with sesame seeds.

Hot and spicy. The mountains of ancient North China produced this special beef dish. Prepared by our authentic chefs with a "touch of hot" flavor from Chinese hot pepper sauce.

Slices of sirloin beef marinated in special Chinese sauce.

Selected tender short beef ribs marinated in Chinese special sauce and charcoal broiled.

Sliced beef cooked with Chinese vegetables, celery, onions, green peppers and crisp cashew nuts.

Hot and spicy. Sauteed sliced beef with Chinese vegetables in our chef's special szechuan hot sauce with peanuts.

Hot and spicy. Tender sliced beef with fine Chinese vegetables cooked in a special szechuan hot sauce with peanuts.

Fried tenderloin of pork in sweet and sour sauce.

Fancy-flavored eggs with pork and served with thin Chinese pancakes.

Diced pork deep fried, then blended into a savory sauce with that touch of garlic flavoring.

Hot and spicy. Thinly sliced pork, sauteed with marinated compredded skin mushrooms, cabbage, hot bean sauce and garlic sauce.

Hot and spicy. Sliced pork, mushrooms, bamboo shoots, water chestnuts and hot sauce.

Pork, black mushrooms and bamboo shoots.

Hot and spicy. Shredded pork, green onions and bamboo shoots sauteed with hot pepper sauce.

Shredded pork with white and green onions.

Hot and spicy. A sweet hot dish with garlic.

Hot and spicy. Hot braised Chinese bean curd with ground pork, szechuan style.

Hot and spicy. Cooked home style with szechuan sauce.

Fancy-flavored eggs with shrimp and served with thin Chinese pancakes.

Fresh shrimp with egg and bamboo shoots, scallions, water chestnuts, mushrooms and green peas.

Fried shrimp with sweet and sour sauce.

Fresh shrimp sauteed with snow peas and bamboo shoots.

Deep fried in thin batter.

Deep fried shrimp into a special savory sauce with that touch of garlic flavoring.

Sauteed shrimp in special sweet and sour sauce with sizzling golden rice crust.

Fresh shrimp marinated and sauteed with green onions and garnished with crispy rice noodles.

Fresh shrimp cooked with many kinds of Chinese vegetables.

Fresh shrimp cooked with mushroom, bamboo shoots, water chestnut, celery, onion, green peppers and crisp cashew nut.

Sauteed fresh scallops with water chestnuts and mixed vegetables.

Hot and spicy. Shrimp with onions, bamboo shoots, peas, carrots and curry sauce.

Fresh shrimp cooked with broccoli and bamboo shoots.

Hot and spicy. Jumbo shrimp sauteed in a special hot sauce, szechuan style.

Hot and spicy. Fresh shrimp sauteed with Chinese vegetables in our chef's special szechuan hot sauce with peanuts.

Hot and spicy. Cooked the same way as kung pao shrimp.

Hot and spicy.

Hot and spicy.

Hot and spicy. This famous ching dynasty leader's hearty appetite called for tender diced battered chicken fried to perfection and topped in a spicy hot sauce.

Hot and spicy. Tender beef and chicken sauteed with vegetables in a spicy hot sauce.

A symbol for family togetherness. Assorted fresh seafood, select meat and vegetables sauteed in dark sauce. Lt's like many dishes in one.

Diced boneless chicken perfectly blended with shrimp, spices. A dish enjoyed by emperor chi'ien-lung who ordered it entered in the imperial recipes.

An exotic dish made from tender slices of sirloin steak, ocean-fresh scallops, fresh garden broccoli, water chestnuts, in a special sauce and served on a hot plate. A delightfully tempting, delicious dish for the discriminating tastes.

Boneless chicken deep fried in a moderately seasoned batter and served over selected Chinese vegetables.

Shrimp, scallops and crab meat combined with Chinese vegetables. A superb blend of flavors.

Diced chicken and shrimp with vegetables, garnished with toasted cashew nuts.

Sauteed best quality crab meat, scallops and shrimps, served in a delicious nest made from thin pancake.

Shrimps, scallops and sliced chicken mixed with Chinese vegetable.

Shrimps, scallops, chicken and vegetable in the spicy soft noodle soup.

Spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Sweet and sour pork and Mongolian beef.

Sweet and sour pork, Mongolian beef and garlic chicken.

Sweet and sour pork, Mongolian beef, garlic chicken and vegetable deluxe.

Sweet and sour pork, Mongolian' beef, garlic chicken, vegetable deluxe and shau-lou shrimp.

Sweet and sour pork, Mongolian beef, garlic chicken, vegetable deluxe and shau-lou shrimp mu shu pork.

Sweet and sour pork, Mongolian beef, garlic chicken, vegetable deluxe, shau-lou shrimp, mu shu pork and sesame chicken.