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  • 514 West

514 West

(912) 236-7409

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  • 514 Martin Luther King Jr Blvd, Savannah, GA 31401
  • American
  • 514 West

  • (912) 236-7409
  • Lunch
  • Dinner
  • Soups
    • Caribbean Black Bean $4.75+

      garnished with tomato salsa and sour cream

    • Seafood Gumbo $6.00+

    • Soup of the Day

      priced daily

  • Salads
    our salad dressing selections include: ranch, blue cheese, oil and vinegar, catalina, balsamic vinaigrette, and our house-made raspberry vinaigrette smoking is not permitted in our main dining room 18% gratuity will be added for all parties of 6 or more 514 west is available to meet your catering and special events needs
    • Cobb Salad $8.50

      crisp romaine lettuce topped with sliced filet of chicken breast, avocado, boiled eggs, tomatoes, apple-smoked bacon and stilton blue cheese

    • Local Shrimp Salad $8.75

      fresh local shrimp lightly tossed with our own raspberry vinaigrette. Served on a bed of bibb lettuce, accompanied with fresh fruit and banana nut bread

    • San Francisco Flat Iron Salad $9.50

      thinly sliced flat iron steak nestled in a bed of seasonal spring greens, tomatoes, cucumbers, sauteed onions, finished with a catalina dressing

    • Caesar Salad $7.00+

      crisp romaine lettuce lightly tossed with our traditional caesar dressing, finished with herbed croutons and freshly-grated parmesan

    • 514 West House Salad $6.00

      seasonal mixed greens, cucumber slices, tomato wedges and thinly sliced red onions served with your choice of dressing

  • Sandwiches
    all sandwiches are served with your choice of potato salad. French fries, or fresh fruit.
    • Philly Cheese Steak Sandwich $9.00

      tender rib eye steak, grilled and sliced, topped with sauteed onions and green peppers. Served on a hoagie bun

    • Grilled Portabella Mushroom Sandwich $7.75

      large grilled portabella mushroom topped with a vidalia onion aioli and served on a kaiser roll

    • The 514 West Club Sandwich $7.75

      thinly sliced ham and turkey topped with American cheese and apple-smoked bacon, served on your choice of bread (white, whole wheat, sourdough or croissant)

    • The 514 West Angus Burger $7.00

      an 8oz. black augus burger grilled to order, topped with stilton blue cheese and apple-smoked bacon

  • Entrees
    • Chicken Chasseur $9.00

      filet of chicken breast, lightly sauteed and topped with fresh mushrooms, shallots, scallions and plum tomatoes, finished in a light thyme beurre blanc

    • Southern Blue Crab Cakes $9.75

      lump crabmeat cakes, sauteed and served with a cajun remoulade

    • Coconut Encrusted Flounder $10.00

      baked filet of fresh local flounder, enrobed in shredded coconut, finished with a rich mango-rum sauce

    • Grilled Wild Atlantic Salmon $9.75

      finished with a tomato caper butter

    • Chef's Choices (Priced Daily)

      catch of the day, pasta of the day, chef's specials

  • Desserts
    • Ginger Creme Brulee $7.00

      a decadent classic with a twist

    • Dark Chocolate Cup $7.00

      filled with raspberry mousse and freshly whipped cream

    • Bourbon Pecan Pie $7.00+

      a traditional southern treat

    • Key Lime Pie $7.00

      the perfect blend of sweet and tangy

    • Cheese Cake $7.00

      (our selections change daily)

    • Flourless Chocolate Torte $7.00

      finished with a puree of fresh raspberry

  • Soups
    • Caribbean Black Bean $7.00

      with tomato salsa and sour cream

    • Seafood Gumbo $9.00

    • Soup of the Day (Priced Daily)

  • Appetizers
    • Crab Cakes $10.00

      sauteed lump blue crabmeat cakes, finished with a zesty cajun remoulade

    • Escargots $9.00

      sauteed with garlic, shallots and parsley, finished with a brandy butter sauce

    • Chilled Shrimp Cocktail $9.00

      local shrimp served with a traditional spicy cocktail sauce

    • The 514 West Chicken Pate $9.00

      served with toast points, currant jelly and red onions

    • Oysters Rockefeller $9.00

      on the half-shell, drenched with a pernod-infused bechamel, baked to a golden brown and finished with bearnaise sauce

  • Salads
    our salad dressing selections include: ranch, blue cheese, oil and vinegar, catalina, balsamic vinaigrette, and our house-made raspberry vinaigrette smoking is not permitted in our main dining room 18% gratuity will be added for all parties of 6 or more 514 west is available to meet your catering and special events needs
    • Caesar Salad $8.00

      crisp romaine lettuce lightly tossed in our traditional caesar dressing, finished with herbed croutons and freshly-grated parmesan

    • The 514 West Specialty Salad $8.00

      fresh seasonal mixed greens, walnuts, stilton blue cheese, golden raisins, cucumber slices, tomato wedges and thinly sliced sweet onions dressed with raspberry vinaigrette

    • Warm Goat Cheese Salad $8.00

      lightly breaded and sauteed slices of goat cheese served warm atop fresh spring mix with thinly sliced sweet onions, tomato wedges and cucumber

    • The 514 West House Salad $7.00

      seasonal spring mix with sweet onions, tomato wedges and cucumber with your choice of dressing

  • Entrees
    • Stuffed Atlantic Salmon $23.00

      stuffed with lump crabmeat and brie, finished with a roasted red pepper pesto

    • Red Snapper Parmesan $23.00

      drenched in a creamy parmesan glaze infused with oregano, shallots and chardonnay

    • Coconut Encrusted Grouper $24.00

      a filet of fresh local grouper, enrobed in shredded coconut, baked and finished with a rich mango-rum sauce

    • Lobster Stuffed Shrimp $25.00

      jumbo shrimp loaded with lobster stuffing, baked to a golden brown, finished with a tangy citrus butter

    • The 514 West Filet Mignon

      8oz. black angus filet topped with crimini mushrooms, finished with madeira wine sauce

    • New Zealand Rack Of Lamb Dijon $27.00

      prepared with garlic, dijon mustard and seasoned breading, finished with glace de viande

    • Jack Daniels Rib Eye Steak $24.00

      grilled 12oz. black angus rib eye steak, drizzled with a jack daniels bourbon sauce

    • Veal Neptune $25.00

      thinly sliced, exceptionally tender veal de plume sauteed and garnished with local shrimp and sea scallops, topped with a bearnaise sauce, finished with glace de viande

    • Muscovy Duck Breast $22.00

      grilled 8oz. breast, finished with an orange cranberry relish

    • Chicken Chasseur $18.00

      filet of chicken breast, lightly sauteed and topped with fresh mushrooms, shallots, scallions and plum tomatoes, finished in a light thyme beurre blanc

    • Chef's Choices (Priced Daily)

      catch of the day, pasta of the day, chef's special

  • Desserts
    • Ginger Creme Brulee $7.00

      a decadent classic with a twist

    • Dark Chocolate Cup $7.00

      filled with raspberry mousse and freshly whipped cream

    • Bourbon Pecan Pie $7.00+

      a traditional southern treat

    • Savannah Mud Pie $7.00

      a local favorite

    • Key Lime Pie $7.00

      the perfect blend of sweet and tangy

    • Cheese Cake $7.00

      (our selections change daily)

    • Flourless Chocolate Torte $7.00

      finished with a puree of fresh raspberry

Menu for 514 West provided by Allmenus.com

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