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  • Le Bistro

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Le Bistro

(770) 645-2629

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  • 955 Canton Street, Roswell, GA 30075
  • No cuisines specified

  • Grubhub.com
  • Le Bistro

  • (770) 645-2629

    We make ordering easy.

  • Menu
  • Hors D'Oeuvres
    • Smoked Salmon Crostinis $9.50

      Homemade croutons with smoked salmon, horseradish sauce and basil.

    • Le Platter De Fromage (Per Person) $10.00

    • Les Croutons Nicois $7.00

      Homemade croutons with tomato and fresh melted mozzarella with balsamic glaze.

    • Say Fromage $9.95

      Twice-baked brie topped with dried cranberries served with homemade croutons.

    • La Soupe De La Maison $4.25

    • Le Grand Bleu $7.25

      Warm homemade bleu cheese dip with kettle chips.

    • Le Bel De Pain Of Beurre $12.95

      Bowl of bread and butter with infused olive upon request.

    • Le Plateau De Charcuterie (Per Person) $10.00

      A selection of meats and cheese from our market.

  • Les Salads
    • La Salade Bleu & Poire $9.95

      Mixed greens, poached pear, bleu cheese and spiced walnuts with a blackberry dressing.

    • Arugula Salad $9.95

      Arugula, tomato, pine nuts and dried cranberries in an olive oil and champagne vinegar dressing topped with asiago cheese and tomatoes.

    • La Salade Nicoise $12.95

      Mixed greens, hard boiled egg, black olives, red and green peppers, onions, tomato, capers and potato with a seared rare tuna.

    • La Salade D'epinard $8.95

      Spinach, bacon, red onions, mushrooms, hard-boiled egg with a warm bacon dressing.

  • Les Sandwiches, Quiche At Plus
    Please choose one side item-bistro salad, ratatouille, chips or soup.
    • La Salade Du Poulet $9.95

      Our famous homemade chicken salad (5 almonds) served on baguette with lettuce and tomato.

    • Le Crogue Monsieur $9.95

      Ham and Swiss baked on brioche topped with cheese and bicameral sauce.

    • Quiche $11.95

      Choose from spinach, lorraine (ham, bacon swiss), or smoked salmon and goat cheese.

    • Clafoutis Provencal $10.95

      Baked egg, goat cheese, tomato, chives and zucchini.

    • Beef Bourguignon $15.95

      Braised beef with carrots, onion and mushroom served with fresh papperdelle.

    • Le Sandwich Halien $9.50

      Sliced tomato, pesto and fresh mozzarella warmed on baguette.

    • Le French Dip $11.95

      In house slow roasted beef with horseradish sauce on baguette with a side of au jas.

    • La Salade D'oeufs $8.95

      Homemade egg salad served on baguette with bacon lettuce and tomato.

  • Les Crepes & Flatbreads
    • La Crepe De Poulet At Champignens $8.95

      Sauteed chicken, onions and mushrooms topped with sauce.

    • Proscuitto Arugula Flatebread $9.95

      Arugula fresh mozzarella, cherry tomato and prosciutto with an olive oil and vinegar dressing.

    • Vegetable Crepe $9.95

      Sauteed green and red peppers, red onion, green beans and mushrooms topped with creme fraiche.

    • La Crepe De Salmon $10.95

      Served cold. Cold smoked salmon goat cheese, red onions and capers.

    • Flatbread Alsace $9.95

      Ham and caramelized onions topped with creme fraiche (france favorite cream).

  • Kids Menu
    Served with kettle chips.
    • Pb & J Served On Brioche with Grape Jelly $6.00

    • Nutella Sandwich Served on Brioche $6.00

  • Les Cupcakes
    • Cookie Dough $5.25

      Yellow cupcake with chocolate chip cookie dough chunks topped with cookie dough icing and mini chocolate chips.

    • Yellow or Chocolate $5.25

      Choose from buttercream or chocolate fudge icing.

    • Peanut Butter $5.25

      With chocolate fudge icing, topped with reeses chunks.

    • White Chocolate & Raspberry $5.25

      With white chocolate icing and raspberry filling.

    • Oreo $5.25

      Chocolate cupcakes with oreo icing, topped with crushed oreos.

    • Lemon, Strawberry, or Red Velvet $5.25

      All served with cream cheese icing.

  • Les Desserts
    • Tarte Ause Pomme $9.00

      Apple tart with a scope of vanilla ice cream and caramel drizzle.

    • Bread Pudding $7.95

      Seasonal flavor.

    • La Creme Brulee $7.50

      Topped with fresh strawberries.

    • La Mousse Au Chocolate $7.50

      Chocolate mousse topped with fresh whipped cream and strawberries.

    • Banana Split Crepe $9.50

      Sliced bananas, strawberries and vanilla ice cream and chocolate sauce.

    • Bailey's Cake & Cream $8.25

      Slice of our cream cheese pound cake, topped with vanilla ice cream, fresh whipped cream and a half shot of baileys.

    • Strawberry Shortcake $9.50

      Cream cheese pound cake layered with vanilla ice cream, slice strawberries finished with fresh whipped cream and chocolate sauce.

    • Bistro Brownie W/ American Twist $8.75

      Warm brownie with vanilla ice cream, chocolate and resses peanut butter chunks.

    • Kahlua Coffee Toffee $9.50

      Our chocolate brownie topped with coffee ice cream, toffee bits, fresh whipped cream and finished with a kahlua pour.

    • Noir At Blane Cake $7.75

      Chocolate layer cake with fudge filling with milk, dark and white chocolate chunk's iced with a white chocolate and chocolate fudge icing combination.

    • Les Profiteroles $9.00

      Warm puff pastry filled with vanilla ice cream, topped with fresh whipped cream, warm chocolate sauce and slice almonds.

    • Bistro Brownie Sundae $8.50

      Warm brownie with vanilla ice cream and chocolate sauce, topped with fresh whipped cream and maple walnut topping.

Menu for Le Bistro provided by Allmenus.com

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