Grape leaves stuffed with rice, onions, dill and flavorful herbs.

Generous slice of the famous Greek cheese, served with oregano and olive oil.

Thick yogurt spread with garlic and cucumber.

Spicy feta cheese spread.

Smooth garlic-potato spread blended with our imported extra virgin olive oil.

Fire roasted eggplant, tahini, fresh lemon juice, garlic and olive oil.

Choose any 3 cold appetizers.

Ground chickpeas, tahini (sesame seed pasta) garlic, lemon, cayenne peppers and olive oil.

Generous slice of the famous Greek cheese, served with tomatoes, cucumbers, olive oil, oregano.

Served with honey mustard.

4 pieces. Fried Greek meatballs seasoned with mint, oregano and garlic, served with our homemade tzatziki sauce.

French fries tossed with sprinkles of feta cheese, lemon and oregano.

Fried ground chickpeas with herbs, served with tzatziki and pita bread.

Greek pork sausage.

Broiled kefalograviera cheese with wine tomato sauce and mushrooms.

Yigandes. Giant lima beans in a light tomato sauce with fresh herbs.

Homemade stuffed vine leaves (4) with a lemon dill sauce.

Kafalograviera cheese served in a sizzling skillet with lemon and brandy (Opa).

Spinach, scallions, dill and feta cheese in phyllo dough.

Tender crispy rings of calamari, served with our homemade marinara sauce.

Avgolemono.

Scoop of potato salad over a bed of crispy lettuce, feta cheese, Greek olives, onions, cucumbers, tomatoes, green peppers, pepperoncini and oregano with our special seasoning.

Chopped tomatoes, cucumbers, onions and feta cheese, tossed with extra virgin olive oil, vinegar and oregano.

Romaine lettuce, sliced tomatoes, cucumbers, onions, Kalamata olives, feta cheese and pepperoncini with homemade Greek dressing.

Prasini. Chopped romaine, green onions, cucumbers and fresh dill tossed with extra virgin olive oil, lemon and vinegar.

Greek sausage.

Hamburger patty with grilled onions and melted mozzarella cheese on grilled rye bread.

Slices of beef and lamb with fried onions, grilled tomatoes and feta cheese topped with American cheese on open pita.

Grilled onions with melted American cheese on grilled rye bread.

Chunks of beef and rotisserie lamb, lettuce, tomato, onions and tzatziki sauce.

Chunks of beef and rotisserie lamb, roasted peppers, red peppers and grilled onions topped with skordalia garlic-potato spread.

Slices of beef and rotisserie lamb, roasted peppers and grilled onions topped with hummus on a pita.

Chunks of beef and rotisserie lamb, grilled mushrooms and provolone cheese, topped with tzatziki sauce on a pita.

Slices of beef and rotisserie lamb, grilled mushrooms, peppers and onion straws, topped with our famous BBQ sauce and melted cheddar cheese.

Chunks of marinated pork with lettuce, tomato, onion and tzatziki sauce.

Chunks of marinated chicken with lettuce, tomato, onion and tzatziki sauce.

Chunks of marinated loukaniko with lettuce, tomato, onion and tzatziki sauce.

Served with marinated chicken, grilled in village olive oil, sliced tomatoes, onions and lettuce with creamy honey mustard.

Lettuce, tomato, cucumbers, roasted red peppers, feta, red onions and Greek olives with choice of gyro, pork or loukaniko Greek sausage.

Zucchini, spinach, peppers, onions, tomatoes and sauteed eggplant.

Served with lettuce, tomatoes, cucumbers, onions and tzatziki sauce.

Chunks of marinated beef with lettuce, tomato, onion and tzatziki sauce.

Chunks of marinated lamb with lettuce, tomato, onion and tzatziki sauce.

Lean ground beef topped with marinara sauce, sautéed onions, peppers, mushrooms and melted mozzarella cheese.

Lean ground beef topped with lettuce, sliced tomatoes,sliced onions, feta cheese and tzatziki sauce on pita.

Served on a Hoagie.

Served on a Hoagie.

Spinach pie. Spinach, feta cheese and onion all in phyllo dough and baked until golden brown.

Layers of grilled eggplant, potatoes and our specially seasoned ground beef, topped with bechamel sauce and baked to perfection.

Baked macaroni with our specially seasoned ground beef and bechamel sauce.

Layers of eggplant, potatoes, zucchini, yellow squash, sliced tomatoes, spinach, Greek cheeses and herbs.

Spanakopita, vegetable moussaka, falafel and rice.

1/2 chicken, carefully seasoned and roasted to perfection.

Stuffed cabbage leaves with rice and ground beef in egg and lemon dill sauce.

Spanakopita, moussaka and pastitsio.

Grape leaves. Stuffed with ground beef and rice, topped with lemon sauce.

12 pieces. Baked with olive oil, garlic, oregano, lemon and Greek seasonings, sprinkled with feta, served with tzatziki sauce, french fries and small Greek salad.

The best of both worlds! Gyro meets chicken in the delectable combo, with tomato, onion, bell peppers, tzatziki sauce, served with pita and stuffed grape leaves.

Gyro, chicken and pork souvlaki, served with tzatziki sauce. Extra juicy! Topped with tomatoes, onion and stuffed grape leaves.

Gyros, pork souvlaki and stuffed grape leaves with tomato, onion, bell peppers and tzatziki sauce, served with pita.

Pork souvlaki, chicken souvlaki with tomato, onion, bell peppers, tzatziki sauce and stuffed grape leaves, served with pita.

Greek sausage, pork, gyro seasoned, grilled on a pita with tomato, onion, bell peppers and tzatziki sauce, served with stuffed grape leaves.

Fried Greek meatballs seasoned with mint, oregano and garlic.

1 lb. Extra juicy! Topped with grilled onions.

Lightly seasoned pork chops, lean center cut.

Ground beef patties mixed with our special house seasoning.

Marinated boneless breast of chicken.

Served with tomatoes, peppers and onions.

Served with tomatoes, peppers and onions.

Served with tomatoes, peppers and onions.

Drizzled with olive oil and oregano.

Choice of flavor.

Choice of flavor.

Choux dough filled with Bavarian cream, topped with chocolate icing.

Layers of buttered phyllo dough, spices and nuts, baked and soaked in a honey syrup.

Greek wedding cookies. Our delicate hand rolled butter cookie dusted with powdered sugar.

Spice cookie dipped in honey and sprinkled with chopped nuts.

Milie-feville. Layers of puff pastry spread with a vanilla pastry cream.

Tubular pastry shells stuffed with a sweetened filling of whipped ricotta.

Shredded pastry with syrup, topped with a custard and topped again with whipped cream.

Cheesecake with flaky phyllo dough and rippled with nuts in a honey-cinnamon syrup.

2 soft cookies with cream filling in between, topped with a chocolate glaze.

Served with walnuts and honey.

Fried calamari, keftedakia (tender meatballs), gyro meat and spanakopita (spinach pie), served with our homemade tzatziki sauce and grilled pita bread.

Medium, Hot, BBQ or Lemon Pepper Wings, fried and dipped in wing sauce then fried again to lock in flavor.

Baked with olive oil, oregano, Lemon & Greek seasoning, sprinkled with feta, served with tzatziki sause, French fries & Greek salad.

Philly cheesesteak with grilled green peppers and onions,topped with American cheese on a hoagie.