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  • The Mill Kitchen and Bar

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The Mill Kitchen and Bar

(615) 351-6773

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  • 590 Mimosa Blvd, Roswell, GA 30075
  • No cuisines specified

  • $$$$$
  • Grubhub.com
  • The Mill Kitchen and Bar

  • (615) 351-6773

    We make ordering easy.

  • Menu
  • Brunch Small Plates
    • Basket of Biscuits Brunch $6.00

      4 biscuits, whipped butter, seasonal jam.

    • Biscuits and Gravy Brunch $8.00

      2 homemade buttermilk biscuits, sausage gravy.

    • Blackened Brie Brunch $14.00

      Cranberry chutney, candied GA pecans, rustic bread.

    • Lobster Poutine Brunch $17.00

      Maine lobster meat, cheese curds, lobster gravy.

    • Pimento Cheese Fritters Brunch $9.00

      House-made pimento cheese, bacon marmalade, comeback sauce.

    • Short Rib Sliders Brunch $14.00

      Smoked Gouda, tobacco onions, house BBQ sauce, Southern slaw.

    • Southern Sweet Rolls Brunch $8.00

      Homemade cinnamon dough, vanilla buttercream drizzle.

  • Brunch Salads
    Gluten free.
    • Citrus Shrimp Salad Brunch $14.00

      Georgia coastal shrimp, local mixed greens, avocado, crispy bacon, heirloom cherry tomatoes, house-made citrus vinaigrette.

    • Southern Salmon Caesar Salad Brunch $17.00

      Loch Etive salmon, local romaine lettuce, Parmesan, cornbread croutons, deviled eggs, herbed Caesar dressing.

    • The Mill Cobb Salad Brunch $13.00

      Gainesville, GA chicken breast, local mixed greens, avocado, bacon, cucumbers, Lipson Bros tomatoes, Asher farms blue cheese, hard-boiled egg, house-made ranch.

    • Winter Harvest Salad Brunch $12.00

      Baby kale, spinach, cranberries, pecans, sliced apple, goat cheese, warm apple cider bacon vinaigrette, sous vide egg.

  • Brunch The Mill's Signature Steak House
    Pick your cut, choose your style, add an enhancement.
    • Prime New York Strip Brunch $43.00

      12 oz.

    • Prime Ribeye Brunch $44.00

      14 oz.

    • Filet Mignon Brunch $46.00

      8 oz.

  • Brunch Large Plates
    • Acai Bowl Brunch $12.00

      Acai puree, pumpkin seed, and honey oats, banana, blueberries, strawberries.

    • Avocado Toast Brunch $11.00

      Avocado spread, thick-cut rustic bread, applewood smoked bacon, heirloom tomatoes, runny egg. Gluten free.

    • Blue Plate Brunch $13.00

      2 eggs any style, bacon or sausage, buttermilk biscuit, breakfast potatoes. Gluten free.

    • Chicken and Waffle Brunch $14.00

      Gainesville, GA fried chicken breast, buttermilk waffle, jalapeno maple syrup, Heywood's bacon.

    • Crab Cake Benedict Brunch $18.00

      "Blue crab" crab cakes, buttermilk biscuit, Old Bay hollandaise sauce, local poached eggs, breakfast potatoes.

    • Croque Madame Brunch $14.00

      Local toasted bread, Heywood's smoked ham, mornay sauce, Dijon, over easy egg, Tim and Alice's "Red mule" 3 cheese grits.

    • French Toast Brunch $15.00

      House-made French toast, bacon or sausage, breakfast potatoes.

    • Mill Burger Brunch $17.00

      Certified Angus beef double patty, pimento cheese, Rookie's pickles, baby arugula, bacon marmalade. Gluten free.

    • Short Rib Skillet Brunch $16.00

      BBQ short rib, breakfast potatoes, peppers, onions, bacon, cheddar cheese, sausage gravy, 2 eggs any style.

    • Shrimp and Grits Brunch $17.00

      Gulf coast white shrimp, Heywood's andouille sausage and tasso ham, blistered heirloom cherry tomatoes, Tim and Alice's "Red mule" 3 cheese grits, low country sauce. Gluten free.

    • Smoked Salmon Croissant Brunch $14.00

      Smoked salmon, avocado and dill cream cheese, scrambled eggs, shaved onion, Tim and Alice's "Red mule" 3 cheese grits.

    • Southern Gentleman Brunch $20.00

      Pancakes, French toast, sausage, bacon, 2 eggs any style, breakfast potatoes.

    • Southern Omelet Brunch $15.00

      Heywood's andouille sausage, caramelized Vidalia onions, mushrooms, pimento cheese. Gluten free.

  • Dinner Small Plates
    • Blackened Brie Dinner $14.00

      Cranberry chutney, candied GA pecans, rustic bread.

    • Charcuterie Dinner $25.00

      Benton's country ham, Heywood's duck chorizo, and smoked cheddar, Clay Road feta, pastrami, smoked salmon, marinated goat cheese, house preserve, rustic bread, salt and vinegar, pumpkin seeds, whole grain mustard, Rookie's pickles.

    • Deviled Eggs Dinner $7.00

      House-made deviled eggs, candied bacon, chives.

    • Fried Ribs Dinner $15.00

      Benne seed, burnt scallion BBQ.

    • Lobster Poutine Dinner $17.00

      Maine lobster meat, cheese curds, lobster gravy.

    • Nashville Hot Brussels Sprouts Dinner $9.00

      Crumbled blue cheese, pickled carrots, micro celery.

    • Pimento Cheese Fritters Dinner $9.00

      House-made pimento cheese, bacon marmalade, comeback sauce.

    • Short Rib Sliders Dinner $14.00

      Smoked gouda, tobacco onions, house BBQ sauce, Southern slaw.

    • The Mill Bruschetta Dinner $13.00

      Oxtail marmalade, Sriracha goat cheese spread, cucumber, pickled carrots, radish, micro cilantro.

  • Dinner Soups and Salads
    • Frogmore Chowder Dinner $9.00

    • Southern Caesar Salad Dinner $11.00

      Local romaine, Parmesan Reggiano, toasted cornbread croutons, house-made deviled eggs, classic Caesar dressing.

    • The Mill House Salad Dinner $8.00

      Local mixed greens, cherry tomatoes, cucumbers, shredded cheddar cheese, brioche croutons, pickled red onion, Meyer lemon vinaigrette. Gluten free.

    • Wedge Salad Dinner $8.00

      Stonecreek bibb, tobacco onions, applewood bacon, cherry tomatoes, chives, house bleu cheese dressing

    • Winter Harvest Salad Dinner $12.00

      Baby kale, spinach, cranberries, pecans, sliced apple, goat cheese, warm apple cider bacon vinaigrette, sous vide egg. Gluten-free.

  • Dinner from the Smoker
    Pick your cut, choose your style, add an enhancement.
    • Prime New York Strip Dinner $43.00

      12 oz.

    • Prime Ribeye Dinner $44.00

      14 oz.

    • Filet Mignon Dinner $46.00

      8 oz.

  • Dinner Large Plates
    • Fried Chicken Dinner $23.00

      Brined and fried Mar-Jac farms chicken breast, mashed potatoes, grilled asparagus, topped with country gravy.

    • Low Country Ramen Dinner $29.00

      Fresh ramen, corn, lobster, crawfish, crab, shrimp, green beans, broccolini, low country lobster broth, sous vide egg.

    • Mill Burger Dinner $17.00

      Certified Angus beef double patty, pimento cheese, Rookie's pickles, baby arugula, bacon marmalade. Gluten free.

    • Out of the Garden Dinner $16.00

      Cauliflower couscous, grilled asparagus, baby carrots, mushrooms, onions, pickled beets, local feta, chermoula vinaigrette. No substitutions. Gluten free.

    • Scallops Dinner $34.00

      U-10 scallops, lobster and asparagus Carolina gold risotto, bacon marmalade, chipotle corn puree. Gluten free.

    • Sea Bass Dinner $36.00

      Wild-caught sea bass, Carolina gold rice, sauteed green beans, soy carmel sauce.

    • Short Rib Dinner $25.00

      Braised certified Angus beef short rib, Tim and Alice's "Red mule" 3 cheese grits, Brussel sprouts, bacon vinaigrette, house BBQ sauce, tobacco onions. Gluten free.

    • Shrimp and Grits Dinner $24.00

      Gulf coast white shrimp, Heywood's andouille sausage and tasso ham, blistered heirloom cherry tomatoes, Tim and Alice's "Red mule" 3 cheese grits, low country sauce. Gluten free.

    • Springer Mountain Chicken Dinner $27.00

      Dirty farro, collard greens, red-eye gravy.

    • Trout Dinner Dinner $28.00

      Blackened enchanted springs, GA trout, sweet potato gnocchi, braised leeks, sorghum roasted parsnips, pot liquor broth.

    • Venison Tenderloin Dinner $46.00

      Elote creamed corn, chimichurri, jalapeno butter.

    • Wild King Salmon Dinner $31.00

      Pacific king salmon, Southern crab rice, stewed tomato gravy.

  • Lunch Small Plates
    • Blackened Brie Lunch $14.00

      Cranberry chutney, candied GA pecans, rustic bread.

    • Deviled Eggs Lunch $7.00

      House-made deviled eggs, candied bacon, chives.

    • Nashville Hot Brussels Sprouts Lunch $9.00

      Crumbled blue cheese, pickled carrots, micro celery.

    • Pimento Cheese Fritters Lunch $9.00

      House-made pimento cheese, bacon marmalade, comeback sauce.

    • Short Rib Sliders Lunch $14.00

      Smoked Gouda, tobacco onions, house BBQ sauce, Southern slaw.

    • The Mill Bruschetta Lunch $13.00

      Oxtail marmalade, Sriracha goat cheese spread, cucumber, pickled carrots, radish, micro cilantro.

  • Lunch Salads
    • Citrus Shrimp Salad Lunch $14.00

      Georgia coastal shrimp, local mixed greens, avocado, crispy bacon, heirloom cherry tomatoes, house-made citrus vinaigrette. Gluten free.

    • Frogmore Chowder Lunch $9.00

    • Salmon Salad Lunch $16.00

      Loche Etive salmon, Levity farms greens, heirloom cherry tomatoes, crispy onions, watermelon radish, citrus vinaigrette, frisee. Gluten free.

    • Southern Chicken Caesar Salad Lunch $14.00

      Grilled Mar-Jac farm chicken, local romaine lettuce, Parmesan, cornbread croutons, deviled eggs, The Mill Caesar dressing. Gluten free.

    • The Mill Cobb Salad Lunch $13.00

      Gainesville, GA chicken breast, local mixed greens, avocado, bacon, cucumbers, Lipson Bros tomatoes, Asher farms blue cheese, hard-boiled egg, house-made ranch. Gluten free.

    • The Mill House Salad Lunch $8.00

      Local mixed greens, cherry tomatoes, cucumbers, shredded cheddar cheese, brioche croutons, pickled red onion, Meyer lemon vinaigrette. Gluten free.

    • Winter Harvest Salad Lunch $12.00

      Baby kale, spinach, cranberries, pecans, sliced apple, goat cheese, warm apple cider bacon vinaigrette, sous vide egg. Gluten free.

  • Lunch Sandwiches
    • Southern Reuben Sandwich Lunch $14.00

      Corned beef, pastrami, Gruyere, coleslaw, signature Reuben sauce, local toasted marble rye, turkey.

    • Chicken Salad Sandwich Lunch $13.00

      Washington apples, dried cherries, Pearson farm pecans, celery, Levity farms mixed greens, local croissant. Vegan.

    • Grilled Chicken Caprese Sandwich Lunch $14.00

      Mar-Jac farm chicken breast, mozzarella, grilled tomato, caramelized onion, basil, balsamic aioli, ciabatta. Vegan.

    • Pimento Cheese BLT Sandwich Lunch $14.00

      House pimento cheese, applewood bacon, local mixed lettuce, tomatoes, local toasted sourdough. Vegan.

    • Salmon BLT Sandwich Lunch $14.00

      Loche Etive salmon, mixed greens, tomato, Heywood's bacon, roasted garlic aioli, brioche. Vegan.

    • Smoked Turkey Panini Sandwich Lunch $14.00

      Smoked turkey breast, smoked cheddar, Texas toast, smoked tomato aioli, baby arugula, sliced avocado. Vegan.

    • Veggie Delight Sandwich Lunch $12.00

      Grilled eggplant, portobello, lettuce, tomato, feta cheese, smoked tomato aioli, multigrain. Vegan.

  • Lunch Burgers
    Gluten free.
    • Mill Burger Lunch $17.00

      Double patty, pimento cheese, bacon marmalade, arugula, sweet and spicy pickles, local brioche bun.

    • Roswell Burger Lunch $15.00

      Double certified Angus beef patties, cheddar cheese, lettuce, tomato, onion, local brioche bun.

    • The Hometown Burger Lunch $17.00

      Double patty, cheddar cheese, The Mill's special sauce, shredded lettuce, minced onions, sweet and spicy pickle, local brioche bun. Gluten free.

  • Lunch Large Plates
    • Fried Chicken Lunch $15.00

      Brined and fried Mar-Jac chicken breast, Yukon mashed potatoes, grilled asparagus, country gravy.

    • Out of the Garden Lunch $14.00

      Cauliflower cous cous, grilled asparagus, baby carrots, mushrooms, onions, pickled beets, local feta, chermoula vinaigrette. No substitutions. Gluten free.

    • CYO Out of the Garden Lunch $14.00

      4 seasonal vegetables and a grain or starch. No substitutions. Gluten free.

    • Shrimp and Grits Lunch $16.00

      Gulf coast white shrimp, Heywood's andouille sausage and tasso ham, blistered heirloom cherry tomatoes, Tim and Alice's "Red mule" 3 cheese grits, low country sauce. Gluten free.

    • Southern Meatloaf Lunch $15.00

      Loaded mashed potatoes, bacon braised collard greens, secret gravy.

    • Steak Tacos Lunch $16.00

      Marinated steak, chipotle sour cream, pico de gallo, shredded lettuce, shredded cheddar, flour tortilla.

  • Kids Menu
    For our diners 12 and under, please. Includes milk, juice, iced tea or coca-cola products. Served with choice of side.
    • Kids Buttered Noodles

      Penne noodles, shaved Parmesan cheese.

    • Kids Chicken Fingers

      Gainesville, GA chicken tenders, honey mustard.

    • Kids Grilled Cheese

      Cheddar cheese, butter challah bread.

    • Kids Grilled Chicken Tenders

      Gainesville, GA chicken breast.

    • Kids Mac and Cheese

      Smoked Gouda and Thomasville Tomme cheese sauce.

    • Kids Mini Burger

      4 oz. certified Angus beef burger, cheddar cheese, house pickle, H&F brioche.

  • From Our Pastry Kitchen
    • Bourbon Bread Pudding $8.00

      Brioche bread pudding, candied pecans, bourbon caramel, High Road vanilla ice cream.

    • Chocolate Cheesecake $8.00

      Strawberry reduction, whipped cream.

    • Cream Puff $8.00

      Lemon curd, chantilly cream.

    • Dessert Trio $22.00

      Bourbon bread pudding, fresh apple cobbler, triple chocolate cake. No substitutions.

    • Fresh Apple Cobbler $8.00

      Mercier's orchard apples, cornbread crumble, High Road vanilla ice cream, caramel drizzle.

    • Peanut Butter and Jelly Pie $8.00

      Macerated strawberries, candied peanuts.

    • Triple Chocolate Cake $8.00

      Whipped cream.

  • Ice Cream
    Price per scoop.
    • Bourbon Burnt Sugar Ice Cream $2.00

    • Raspberry Prosecco Sorbet Ice Cream $2.00

    • Rum and Date Ice Cream $2.00

    • Southern Vanilla Ice Cream $2.00

  • Coffee
    • Double Espresso $5.00

    • Cappuccino $6.00

    • Lake House Coffee $3.00

    • Latte $6.00

    • Single Espresso $3.00

Menu for The Mill Kitchen and Bar provided by Allmenus.com

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