Bitter End

tequila, triple sec, fresh key lime juice and our homemade, margarita mix, served on the rocks or blended

like the classic, but this monster's made with sauza commemorative tequila and cointreau, handshaken with fresh lime juice and a grand marnier float

blue agave silver with cointreau, fresh lime juice, chilled and served up with a "blue" curacao float

our awesome bitter end margarita blended with velvety smooth mango

jose cuero gold, Cranberry juice, triple sec, served up, 'martini' style

vodka (or gin), handshaken with your choice of onions or olives stuffed with pimento or blue cheese

absolut Vodka, Apple Pucker Schnapps

absolut citron, triple sec, cranberry juice

if you have ever been to the islands, you'll remember this classic! pussers rum, pineapple and orange juice, coconut milk and grated nutmeg

our blend of vodka, rum, gin, tequila and a splash of cola

originating in bermuda, a combination of goslings dark rum and ginger beer with fresh lime unique and refreshing!

our version with bacon, red onions and creamy blue cheese sauce

full of jumbo lump crabmeat

homemade bbq potato chips with warm "maytag blue cheese" sauce, crispy bacon and scallions

chardonnay, garlic, capers, fresh herbs, tomatoes, broiled with garlic breadcrumbs or spicy marinara

flash fried and served with a spicy marinara sauce

four jumbo shrimp served with zesty cocktail sauce

with lobster, shrimp and crabmeat, toasted demi baguette ideal for sharing

select oysters breaded and deep fried until golden brown and served with a creamy horseradish sauce

classic creamy chowder

creamy and rich

with a scoop of white rice and three large shrimp

baked with a crouton and melted gruyere cheese

field greens, tomatoes, red onions in a gorgonzola vinaigrette

romaine, parmesan and blue cheese, tossed in caesar dressing with grilled shrimp or salmon

mixed greens, tomatoes, bacon, cheddar and jack cheese, topped with crispy fried chicken tenders

broiled tenderloin tips over mixed greens tossed in creamy blue cheese dressing with fresh bacon, tomatoes, crispy fried onions and blue cheese crumbles

black angus1/2 pound burger, grilled, topped with lettuce, tomato, and red onion, served with french fries

hand battered and fried cod, served with lettuce, tomato, onion

this tender steak is an aged choice beef hand cut in house

we only use center cut aged high choice angus beef for our strip

16 oz bone in ribeye broiled to your liking

all natural pork chop broiled and topped with a mushroom demi glaze

specially selected and aged to our specifications and hand carved to order

pecan crusted catfish filet over smoked tomato, grits, with sauteed spinach, red onions, and sweet corn

hand battered cod filet, french fries and hushpuppies

linguini tossed with a mixed vegetables and light creamy cheese sauce

shrimp, scallops, and tilapia, served with choice of side and hushpuppies

scallops, shrimp, and mussels, over linguini, lobster basil broth, artichokes, tomatoes and spinach

lightly breaded to order, served with french fries and hushpuppies

served over smoked tomato grit cakes, with a roasted red pepper and tomato relish, basil buerre blanc

coated with an eggs and flour batter and pan fried served with haricot vert and topped with a white grape vinaigrette

jumbo shrimp wrapped in applewood smoked bacon over smoked tomato grit cakes, and lobster cascabel sauce

filet of salmon topped with fresh lump crabmeat and bearnaise sauce, served with fresh sauteed spinach

a full 1 1/4 pounds served steamed and cracked with drawn butter and choice of side

ask your server for our seasonal selection

two 4 oz cold water tails, lightly beer battered and fried, served choice of side and drawn butter.

full of jumbo lump crab meat and served with choice of side