Hi Life

jalapeno coulis

grilled or fried chicken, romaine, black beans, sweet corn, tomato, pepper jack cheese, tortilla strips and coriander dressing

romaine, tomato, artichoke, red onion, scallion, toasted focaccia and sweet gorgonzola dressing

butter lettuce, spinach, tomato, asparagus, roasted peppers and apple smoked bacon vinaigrette

romaine, artichokes, olives, grilled vegetables, basil, aged balsamic vinegar and a crispy goat cheese medallion

crisp romaine, caesar dressing and toasted crouton

field greens, seasonal vegetables and sweet herb dressing

grilled or steamed daily

seasoned fries, sweet corn grits, fresh fruit salad, fried okra, sauteed spinach, whipped potatoes, hi life slaw, grilled asparagus

on texas toast with fresh fruit

prepared daily from the freshest ingredients of the season on a buttered roll with seasoned French fries

roasted chicken, grilled vegetables, and roasted garlic aioli with hi life slaw

grilled chicken breast, provolone, prosciutto, arugula, vine tomatoes and pesto aioli on toasted pite with seasoned French fries

lightly blackened on flour tortillas, texas 1000 island dressing, shredded butter lettuce, tomatillo and roja saisas with sweet corn grits

balsamic roasted portobello, brie cheese, roasted bell peppers, and herb aioli in a grilled tomato tortilla with fresh fruit

on a double egg bun with apple smoked bacon and cheddar cheese served with fresh fruit

market fresh ingredients daily

roasted garlic, farfalle pasta, sauteed spinach, portobello, sundried tomato and gorgonzola au jus

sweet corn grits, garlic spinach, vine tomatoes, and caper chardonnay sauce

roast portobello, tomato and lobster knuckle sauce

jalapeno coulis

field greens, tart apple, toasted seeds and nuts with sweet herb dressing

crisp romaine, toasted croutons and caesar dressing

field greens, basil and balsamic reduction

whipped potatoes, prosciutto wrapped asparagus and dijon cream sauce

avocados, hearts of palm and mint lemonette

stuffed with spinach, tomato, applewood smoked bacon, scallions and provolone cheese

sweet red and yellow bell peppers, scallions served with toasted pita chips

cracked lavash and fresh fruit

spicy noodles, cabbage, carrots with jalapeno jelly and sesame soy glaze

chef's seasonal ingredients

grilled chicken breast, provolone, prosciutto, arugula, vine tomatoes and pesto aioli on toasted pita

blackened on flour tortillas, texas 1000 island dressing, shredded butter lettuce, tomatillo and salsa roja

prepared daily from the freshest ingredients of the season on a buttered sesame roll

roasted portobello, tomato and lobster knuckle sauce

balsamic roasted portobello, garlic spinach, whipped potatoes, sundried tomato and veal jus

sweet corn grits, garlic spinach, vine tomato and caper chardonnay sauce

jalapeno papperdelle, tomato confit, toasted pine nuts with crumbled chevre

hearts of palm, artichoke hearts, vine tomatoes garlic spinach and lemongrass sauce

rice noodles, julienne red onion, carrots, scallions, nape cabbage and teriyaki sauce

seasoned fries, hi life slaw, whipped potatoes, fresh fruit salad, sauteed spinach, sweet corn grits, fried okra, grilled asparagus

absolut peach, peach schnapps, splash of orange and cranberry juices and a slice of peach

mt. gay, cointreau and grenadine

ketel citroen, homemade cherry lemonade, splash of grenadine and fresh mint garnish

grey goose le orange, grand marnier, cranberry, fresh lime and orange garnish

charbay vanilla bean rum, mint, fresh lime and fresh mint garnish

jose cuervo tequilla, blood orange juice, triple sec and fresh lime

x passion liqueur, x vodka, fresh lemon and sweet tart garnish

creme de cacao light, creme de cacao dark, creme de menthe, cream and junior mint garnish

apple pucker, absolut citron, splash of sour and caramel drizzle garnish

zuidam gin, tonic and cucumber garnish

makers mark, sweet vermouth and cherry garnish

crown royal, sugar, muddled fruit and a splash of soda

bombay sapphire, splash of dry vermouth and olives

dom. st. michelle and peach puree

brandy and tuaca

chambord, kahlua, dark cacao

bailey's amaretto, kahlua

roasted garlic, farfalle pasta, sauteed spinach, portobello, sundried tomato and gorgonzola au jus

sweet corn grits, garlic spinach, vine tomatoes and caper chardonnay sauce

roast portobollo, tomato and lobster knuckte sauce

seasoned fries, sweet corn grits, fresh fruit salad, fried okha, sauteed spinach, whipped potatoes, hi life slaw, grilled asparagus

grilled or steamed daily

priced daily