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Nadia's Restaurant
Chopped mushrooms, green peppers, tomatoes and onion.
Chopped ham, green peppers, tomato and onion.
Chopped roast beef, green peppers, tomatoes, onions and melted white American cheese.
Chopped green peppers, tomato and onion.
2 French toast slices, 2 eggs and 4 bacon strips.
2 pecan pancakes, 2 eggs and 4 bacon strips.
2 pancakes, 2 eggs and 4 bacon strips.
Scrambled egg, cheese, bacon crumbs and grits in a cup.
3 strips.
4 strips.
Romaine lettuce, tomatoes, cucumbers, green peppers, celery and topped with 2 boiled eggs.
Ham, turkey, provolone cheese rolled up on top of romaine lettuce, tomatoes, cucumbers, green peppers and celery.
Sliced plain or marinated chicken on top - a bed of romaine lettuce, tomatoes, cucumbers, green peppers and celery.
Homemade tuna salad on top a bed of romaine lettuce, tomatoes, cucumbers, green peppers and celery.
Homemade chicken on a bed of romaine lettuce, tomatoes, cucumbers, green peppers and celery.
Romaine lettuce, tomatoes, cucumbers, green peppers, celery and topped with a variety of nuts.
Hot roast beef with grilled onion, green peppers, melted white American cheese and mayo on sub.
Turkey with bacon, lettuce, tomato and mayo on sub
Ham and Salami with Provolone cheese, lettuce, tomato, onion, oil and vinegar on sub.
Hot corn beef with melted Swiss cheese and sauteed sauerkraut on toasted rye.
Turkey and roast beef with Provolone cheese, coleslaw and Thousand Island dressing on sub.
Chicken cutlet with melted mozzarella cheese, grilled onion, hot pepper and mayo on sub.
Grilled roast beef with grilled onion and melted Swiss cheese on toasted garlic sub.
Hot pastrami and corn beef with melted Provolone, grilled sauerkraut with Thousand Island dressing on sub.
Plain grilled chicken with melted mozzarella cheese, lettuce, tomato and honey mustard on a bun.
Roast Beef marinated in Korean BBQ sauce with grilled onion and melted mozzarella cheese on a toasted sub.
Chicken with grilled onions and peppers with cheese on a sub roll.
Marinated chicken cutlet with melted mozzarella cheese on a toasted sub.
Fried shrimp with lettuce, tomato and tarter sauce on a sub roll.
Buffalo chicken tender with melted provolone and cheddar cheese on sub roll.
Chicken or beef patty, grilled onions and mushrooms with melted American cheese on toast.
Turkey, bacon, provolone, lettuce, tomato and avocado.
Grilled buffalo chicken with melted mozzarella cheese, lettuce, tomatoand ranch dressing.
Grilled chicken, mozzarella, grilled onion, lettuce, tomato and honey mustard dressing.
Lettuce, tomato, onion, pickle, mayo and ketchup.
Lettuce, tomato, onion, pickle, mayo and ketchup.
Boars Head quarter pound hot dog on bun.
4 pieces of chicken fingers served with your choice of honey mustard, BBQ, or ranch dressing.
4 pieces of chicken fingers dipped in buffalo sauce and served with your choice of blue cheese or ranch.
8 pieces of fried butterfly shrimp served with your choice of cocktail sauce or tartar sauce.
Fried tilapia on bun with lettuce, tomato and tartar sauce.
8 pieces of large chicken wing s served with choice of blue cheese or ranch dressing. Flavor: lemon pepper, mild, medium, or hot.
Lamb, lettuce, tomato and tzatziki sauce with fries.
Menu for Nadia's Restaurant provided by Allmenus.com
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