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Zona Caribbean Bar and Grill
Yucatan style steak and eggs. 2 eggs and 4 oz. steak served with white rice, sweet plantains and ranchero sauce. 2 huevos y 4 oz. de bistec servido con arroz blanco, maduras y salsa ranchera.
Dominican mangu (mashed plantains) with salami, eggs and fried cheese. Mangu de platano, salami, huevos y queso frito.
Chicken wings. Choice of sauces: Sriracha honey, hot, mild, BBQ, lemon pepper, jerk, curry sauce. Elecciones de salsa: salsa de miel Siracha, picante, picante medio, BBQ, pimienta con limon, jerk and curry.
Zona Caribbean sampler. Beef, chicken, pork, sausage, cheese, salami served with choice of fries or plantains or fried sweet potatoes. Carne de res, pollo, cerdo, salchichas, queso, salami servido con papas fritas o tostones o batatas fritas.
Choice of crab, chicken and beef served with a side of special house sauce. Cangrejo, pollo y res servida con salsa especial de la casa.
2 jerk chicken spring rolls. Served with sesame ginger sauce. Servido con salsa de ajonjolí y jengibre.
Fried spring rolls. Served with sesame ginger sauce. Servido con salsa de ajonjolí y jengibre.
Fried calamari. Caribbean reef squid fried to perfection served with marinara sauce or tartar sauce. Servido con opcion de salsa tartara o marinara.
Mussels marinara. Served with marinara and white wine sauce. Servido con salsa marinara y salsa de vino blanco.
Jamaican beef patty.
3 mofonguito trio. 1 steak, 1 shrimp and 1 chicken mini mofongos with marinara and special white salsa. Carne, camarones y pollo servidos con salsa marinara y salsa blanca.
8 jumbo coconut shrimps with our signature chili and passion fruit sauce-choice of style: creole or shrimp scampi. 8 camarones gigantes de coco con nuestra especiales de chilis y maracuya. Criolla o ajillo disponible.
Scallops and shrimp skewers. 2 skewers laid over grilled pineapple, pico de gallo with sweet chili sauce. 2 pinchos sobre una pina a la parilla, pico de gallo con salsa de chili.
Cancun shrimp cocktail. Caribbean style shrimp cocktail with fresh ingredients. Can be served traditional style. Coctel de camarones al estilo Caribeno con ingredientes frescos. Disponible tambien en estilo tradicional.
Shrimp, octopus, calamari mixed with lemon, red onion and fresh cilantro infused with a tropical twist of fresh citrus. Camarones, pulpo, calamares mezclados con limon, cebolla roja y cilantro fresco con un toque tropical.
Menugo. Beef tripe stew. A warm comforting tripe soup made with beef tripe, onion, garlic and vegetables. Served with side of steamed rice or fried plantains. Guiso abundante servido con arroz blanco o tostones.
Caribbean seafood soup. Calamari, octopus, shrimps, fish and oysters soup, served with fresh cilantro and red onions. Calamari, pulpo, camarones, pescado y mejillones servidos con cilantro y cebollas rojas.
Caribbean beef stew with a variety of starchy vegetables, chicken and meats served with side of steamed rice. Estofado de carne Caribena con una variedad de verduras, pollo y carnes servido con arroz blanco.
Mixed green salad. Mixed cheese, cherry tomatoes, red onions, cucumber, almonds, balsamic vinaigrette, and black olives. Variedad de quesos mixtos, tomates cherry, cebolla morada, pepino, almendras, vinagreta balsamica, y aceitunas negras.
Caesar salad. Caesar dressing, romaine lettuce, Parmesan cheese and our homemade croutons. Aderezo Cesar, lechuga romana, queso Parmesano y crutones amargos caseros.
Tropical harvest fruit salad. Romaine lettuce, feta cheese, mandarin orange, cherries, nuts, tomatoes, cucumber, homemade citrus vinaigrette. Lechuga romana, queso feta, mandarina, cerezas, nueces, tomate, pepino y vinagreta citrica.
Zona salad. Tomatoes, cucumber, lettuce, avocado, red onion and house vinaigrette. Tomate, pepino, lechuga, aguacate, cebolla roja y vinagreta de la casa. Zona Caribbean signature items.
Fresh salmon. 8 oz. grilled salmon served with a savory tropical lemon sauce, mashed potatoes and grilled vegetables. 8 oz. salmon a la parrilla servido con una sabrosa salsa de limon tropical, pure de papas y verduras a la parrilla.
Griot and pikliz. Haitian style fried pork with a spicy condiment called "pikliz" made of pickled cabbage, carrots, bell peppers and scotch bonnet peppers, seasoned with garlic and onion and pickled in white vinegar served with a side mushroom, black rice and sweet plantains. Cerdo frito al estilo haitiana con un condimento picante llamado "pikliz" hecho de repollo en vinagre blanco, zanahorias, pimientos y chiles escoceses, sazonado con ajo y cebolla, servido con una guarnicion de champinones arroz negro y platanos maduros fritos. Spicy. Picante.
Red snapper. Whole red snapper fried fresh, seasoned with a tropical Caribbean orange mojo sauce. Served with a side of fried plantains and house salad. Pargo rojo entero fresco sazonado con una salsa tropical de mojo de naranja Caribena servido con una guarnicion de platanos y ensalada casera. Zona Caribbean signature items.
Serves 2. Seafood rice with saffron "Zona Caribbean" flair, shrimp, lobster, clams, calamari, octopus served with house salad. Arroz de mariscos y azafran con sabor a "Zona Caribbean", camarones, langosta, almejas, calamares, pulpo servidos con ensalada casera. Zona Caribbean signature items.
Spicy shrimp. Sinaloa style shrimp with typical Mexican ingredients served with white rice or fried plantains. Camarones al estilo sinaloa con ingredientes tipicos Mexicanos servido con arroz blanco o tostones.
Shrimp and crab fettuccine. A bed of fettuccine delicately cooked al dente in a light home-style cream sauce with shrimp and crab. Una cama de fettuccine delicadamente cocinada al dente en una salsa ligera de crema casera con camarones y cangrejo.
12 oz. Angus churrasco bathed in chimichurri sauce with fried plantains and house salad. 12 oz. churrasco angus banado con una salsa chimichurri del caribe, servido con tostones y ensalada casera.
Oxtail. Stewed beef oxtail with Caribbean spices served with rice, red beans and house salad. Rabo de res guisado con condimentos Caribenos, servido con arroz blanco, frijoles rojos, ensalada de la casa.
Stuffed mofongo. Fried and mashed plantains with garlic and pork ring combinet with your choice of chicken, beef, pork or shrimp in our special house sauce. Platanos fritos y triturados con ajo y chicharron se combinados con su eleccion de pollo, puerco, res o camarones en nuestra salsa especial de la casa.
Served with corn or flour tortillas and chile toreado. Eleccion de res o cerdo o camarones o pollo, con tortillas de maiz o harina y chile toreado.
Choice of protein with corn or flour tortillas and chile toreado. Eleccion de res o cerdo o camarones o pollo, con tortillas de maiz o harina y chile toreado.
Choice of 2 protein with corn or flour tortillas and chile toreado. Eleccion de res o cerdo o camarones o pollo, con tortillas de maiz o harina y chile toreado.
Stewed goat. Braised goated served with rice, beans, sweet plantains, and house salad. Cabra estofada servida con arroz blanco, frijoles platanos maduros y ensalada de la casa.
Surf and turf. 12 oz. New York strip steak with delicious jumbo shrimp and chimichurri sauce. Served with mashed potatoes and steamed broccoli. 12 oz. bistec al estilo New York con camarones jumbo en una salsa para chuparse los dedos y chimichurri servidos con pure de papas y brocoli al vapor.
Grilled chicken breast. Delicately chosen and seasoned chicken breast with Zona Caribbean style accompanied with pico de gallo, vegetables and house salad. Pechuga de pollo delicadamente escogida y sazonada al estilo Zona Caribbean acompanada con pico de gallo, vegetales a la plancha y ensalada de la casa.
Grilled pork chop. Two 4 oz. pork chops served with chef special mango Caribbean sauce, fried plantains and house salad. Two 4 oz. chuletas servido con nuestra salsa mango Caribena, platanos fritos y ensalada de la casa.
Chicken strips. Homemade breast strips marinated in lemon and natural herbs with a side of chipotle-mango sauce and fried plantain. Deditos de pollo confeccionados en nuestra cocina, sazonadas con limon, y sazones naturales, servido con salsa de chipotle mango y tostones. Zona Caribbean signature items.
Jamaican jerk chicken. A 1/4 leg and thigh cooked in jerk sauce served with mushroom black rice and sweet plantains. Muslo de pollo cocinada en salsa jerk servida con arroz con negro de champinones y platanos maduros fritos. Spicy.
Onion steak. 8 oz. thinly sliced beef with sauteed onions in a light red wine gravy with steamed rice, sweet plantains and house salad. 8 oz. carne de res cortada fina con cebolla salteada en una salsa ligero de vino tinto con arroz blanco, platanos maduros y ensalada de la casa.
Caribbean lobster. Whole fresh lobster stuffed with seafood, white wine sauce and served with crunchy yucca fries and house salad. Langosta entera, fresca rellena de mariscos, salsa de vino blanco, servida con crujientes estillitas de yuca frita y ensalada casera.
Fried plantain sandwich. Served with the option of shredded chicken or beef. Platano macho frito y relleno con opcion de pollo o res.
Zona Caribbean burger. 10 oz. of 80/20 lean beef with tomato, lettuce, American cheese, bacon, onion rings, served with fries. 10 oz. de carne magra 80/20 con tomate, lechuga, queso Americano, tocineta, aros de cebolla, con papas fritas. Add bacon for an additional charge.
Chicken wrap. Home-style chicken breast with lettuce, tomato, mixed cheese and house sauce. Rollo de pechuga de pollo casera con lechuga, tomate, queso mixto y salsa casera.
Cuban sandwich. Roast pork leg with pickles, ham, Danish cheese and honey mustard served with fries. Asado de "Pernil" de cerdo con pepinillos, jamon, queso danes y mostaza de miel con papas fritas.
Venezuelan cachapa. Sweet corn pancake stuffed with cheese, chicken or beef. Tortita de maiz dulce rellenas de queso, pollo o res.
BLT chicken sandwich. Chicken dip with lettuce, tomato, bacon, goat cheese. Served with fries. Dip de pollo con lechuga, tomate, tocino, queso de cabra con papas fritas.
A flour or corn tortilla filled with your choice of carne asada, chicken and fried fish. Served with a perfect blend of guacamole and taco trimmings. Tortilla de harina o maiz rellena con su eleccion de carne asada, pollo, pescado frito y con una mezcla perfecta de guarniciones de guacamole y tortillas. Fish or shrimp tacos are also available for an additional coast.
Beef burrito. Flour tortilla filled beef, lettuce, white rice, black beans, avocado and pico de gallo. Tortilla de harina relleno con carne, vegetales, lechuga, arroz blanco, habichuelas negras aguacate y pico de gallo.
Chicken burrito. Flour tortilla filled chicken, lettuce, white rice, black beans, avocado and pico de gallo. Tortilla de harina relleno con pollo, vegetales, lechuga, arroz blanco, habichuelas negras aguacate y pico de gallo.
Shrimp burrito. Flour tortilla filled camarone, lettuce, white rice, black beans, avocado and pico de gallo. Tortilla de harina relleno con pollo, vegetales, lechuga, arroz blanco, habichuelas negras aguacate y pico de gallo.
Mushroom black rice.
White rice.
White rice with beans.
Red beans.
Black beans.
Mash potatoes.
Steam vegetables.
Small house salad.
Fried plantains. Sweet or green. Verdes o maduros.
French fries.
Avocado.
Cassava chips.
Sauteed spinach.
Sauteed green beans.
Chicken fingers.
Spaghetti carne meat marinara.
Pechuguitas de pollo.
Add cheese and bacon for an additional charge.
3 milk's.
Coconut and milk dessert.
Frozen drink.
Natural juice.
Veggie health. Orange juice, green apple, parsley, pineapple, cucumber and celery. Jugo de naranja, manzana verde, perejil, pina, pepino y apio.
Soft drink. Sodas.
Sweet tea.
Te caliente.
Coffee.
Menu for Zona Caribbean Bar and Grill provided by Allmenus.com
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