Appetizer
- Spring Roll $1.25
- Egg Roll $1.25
- Vegetable Egg Roll $1.25
- Crab Rangoon $4.50
- Fried Wonton $3.75
- Shrimp Toast $4.95
- B.B.Q. Sparerib $5.95
- Teriyaki Steak $5.25

Seafood
- Honey Walnut Crispy Prawn $11.75
- Spicy Salt and Pepper Shrimp $10.50
- Imperial Shrimp $11.25
- Shau Lou Scallops $12.50
- Shrimp with Snow Peas $10.50
- Shrimp with Asparagus $10.50
- Kung Poa Calamari $10.50

Lobster
- Live Lobster

Crab
- Salt and Pepper Soft Shell Crab $15.95
- Live Dungeon Crab
  
  Seasonal price

Fish
- Hot Braise Fish $11.95
- Pan Fried Pompano $11.95
- Crispy Whole Red Snapper $16.95
- Steam or Pan Fried Flounder
  
  Seasonal price

Vegetables and Tofu
- Assorted Vegetables Buddhist Style $7.95
- Deep Fried Crispy Bean Curd $8.25
- Steam Vegetable Deluxe $7.95
- Sauteed Snow Peas Leaf $10.95

Chef's Specials
- Bird's Nest Seafood Delight $13.75
- Sizzling Beef and Scallop $11.95
- Phoenix and Dragon $11.95
- Salt and Pepper Deluxe $13.95
- Kung Pao Triple $11.95
- Fried Golden Crispy Oyster $11.95

Menu for Happy Valley provided by Allmenus.com

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