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Lon U Chinese and Thai

(770) 441-0200

We make ordering easy. Learn more

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  • 5005 Peachtree Pkwy Ste 860, Norcross, GA 30092
  • Asian ,  Chinese ,  Lunch Specials ,  Noodles
  • $$$$$
  • Grubhub.com
  • Lon U Chinese and Thai

  • (770) 441-0200

    We make ordering easy.

  • Menu
  • Appetizers
    • Spring Rolls $3.50

      2 piece. Deep fried.

    • Pork Egg Rolls $3.50

      2 piece. Deep fried.

    • Sesame Ball $4.50

      6 pieces.

    • Crunchy Tofu $5.50

      Deep fried.

    • Crab Rangoon $6.50

      6 pieces. Imitation crab-meat and cream cheese wrapped in a delicate pancake and deep-fried.

    • Basil Rolls $5.50

      2 pieces. A combination chicken, shrimp, avocado, carrots, cucumber and basil leaves wrapped in soft rice paper.

    • Fried Chicken Wings $6.50

    • Pot Stickers $6.50

      6 pieces. Steamed, deep fried or pan fried, minced pork and vegetable dumpling, served with house sauce.

    • Steamed Shrimp Dumpling $7.00

      8 pieces.

    • Golden Shrimp $6.95

    • Lon U Chicken Lettuce Wraps $8.50

      Stir-fried minced chicken meat, water chestnuts, carrot, celery, corn and then served with crisp iceberg lettuce leaves.

    • Satay Chicken $7.50

      6 pieces.

    • Shanghai Dumpling $9.00

      10 pieces. Steamed hot pork dumplings, served with fresh ginger vinegar sauce.

    • Kimchi $3.00

      Hot.

    • Shrimp Dumpling $7.00

      8 pieces.

  • Soups
    • Egg Drop Soup $3.50

      Served with crispy noodles.

    • Hot and Sour Soup $3.50

      Served with crispy noodles.

    • Won Ton Soup $3.95

      Served with crispy noodles.

    • Tom Kha Soup $5.50+

      Coconut milk soup.

    • Tom Yam Soup $5.50+

      Lemongrass soup.

    • Seafood Soup $11.50

      For 2 people.

  • Salads
    • Naam Sod Salad $11.00

      Ground pork with onions, chili powder and roasted peanuts tossed with ginger lime dressing. Mild.

    • Chicken Larb Salad $11.00

      Minced chicken with roasted rice powder, ground chili, red onions, mint leaves and lime juice. Mild.

    • Nam Tok Salad $12.00

      Sliced grilled beef tossed with roasted rice powder, ground chili and lime juice and flavored with mint leaves. Spicy.

    • House Ginger Salad $4.00+

    • Kimchi Salad $4.50

      Mild.

    • Edamame Salad $5.50

    • Seaweed Salad $6.50

    • Yummy Avocado Salad $8.00

    • Thai Style Shrimp Cucumber Salad $11.00

      Spicy.

    • Lon U Spicy Beef Salad $11.00

      Sliced grilled beef mixed with cucumber, onions, tomatoes, celery, chili and tossed in a spicy sweet lemon dressing. Spicy.

    • Oriental Salmon Salad $11.50

      Grilled salmon fillet enhanced with mixed green salad topped with our special oriental dressing.

    • Yam Talay $12.50

      Spicy seafood salad. Mixed seafood combined with onions, tomato, celery, spicy lemon and garlic dressing. Spicy.

  • Curry
    Served with steamed white rice. Substitute fried rice and brown rice for an additional charge.
    • Massaman Curry $11.00+

      Choice of items simmered with massaman curry paste, coconut milk, onions, avocado and cashew nuts. Mild.

    • Panang Curry $11.00+

      Choice of meat simmered with panang curry paste, coconut milk, bell peppers, lime leaves and basil leaves. Spicy.

    • Sweet Lime Curry $11.00+

      Choice of items simmered with green curry paste, coconut milk, green beans, broccoli, bell pepper and basil leaves. Spicy.

    • Roasted Duck Curry $22.00

      Gaeng phed ped yang. 1/2 of boneless roasted duck with bell peppers, pineapple, raisin, tomatoes and basil leaves in red curry paste. Spicy.

    • Green Curry $10.00+

      Sweet lime curry. Simmered with green curry paste, coconut milk, green beans, broccoli, bell peppers and basil leaves. Spicy.

  • Vegetarian
    • Pineapple and Ginger Tofu $11.00

      Stir-fried tofu with pineapple and mixed veggies in ginger sauce.

    • Spicy Basil Tofu $11.00

      Stir-fried tofu and mushrooms with spicy basil sauce. Spicy.

    • Yu Shiang Eggplant $11.50

      Stir-fried eggplant in spicy garlic brown sauce. Mild.

    • Mixed Chinese Vegetables $11.00

      A mixture of vegetables including broccoli, bamboo shoots, baby corn, cabbage, mushrooms, snow peas, carrots and water chestnuts in house white sauce.

    • Phad Woon Sen $11.00

      Stir-fried glass noodles with egg and mixed vegetables.

    • Spicy Ma-Pao Tofu $11.00

      No meat. Spicy.

  • Rice and Noodles
    • Thai-Style Fried Rice $10.50+

      Choice of meat cooked with jasmine rice, egg, tomatoes and onions.

    • Spicy Basil Fried Rice $10.50+

      Choice of meat stir-fried with egg, onions, bell peppers, broccoli, chilies and basil leaves. Spicy.

    • Phad Thai $10.50+

      Choice of meat cooked with sweet and sour noodles, bean sprouts, green onions, egg, sweet radish and sprinkled with ground peanuts.

    • Phad See U $10.50+

      Choice of meat cooked with rice noodles, stir-fried with egg, broccoli and sweet black soy sauce.

    • Spicy Basil Noodles $10.50+

      Choice of meat cook with rice noodles, stir-fried with egg, broccoli, onions, bell peppers in a spicy basil sauce.

    • Lo Mein $10.50+

      Stir-fried with bean sprouts, green onion and cabbage.

    • Chinese Fried Rice $10.50+

      Stir-fried with jasmine rice, bean sprouts and carrots and peas.

    • Singapore Rice Noodles $14.95

      Chicken and shrimp.

    • Spicy Seafood Noodle Soup $17.95

      Mild.

    • Spicy Curry Noodle $10.50+

      Stir-fried with rice noodles, mixed veggies, egg and spicy sweet curry paste sauce flavored with basil leaves. Spicy.

    • Phad Woon Sen $10.50+

      Stir-fried with glass noodle, egg and mixed vegetables.

    • Thai Noodle Soup $10.50

      Clear broth of chicken with rice noodles, seafood meatball, white meat chicken and shrimp.

  • Lon U Specialties
    All dishes are served with steamed white rice. Substitute brown rice or fried rice for an additional charge.
    • Garlic Pepper Chicken $11.00

      Chicken stir-fried with mushrooms and Thai garlic and pepper sauce. Served with cucumber and tomatoes. Mild.

    • Spicy Mango Chicken $12.50

      Crispy-fried battered chicken with spicy mango sauce flavored with basil leaves. Spicy.

    • Spicy Mango Shrimp $15.50

      Crispy-fried battered shrimp with spicy mango sauce flavored with basil leaves. Spicy.

    • Apple Chicken $13.00

      Stir-fried chicken with apple chunks, carrot and celery in honey apple sauce.

    • Spicy Squid and Shrimp $14.00

      Stir-fried shrimp and squid with onions, mushrooms, baby corn, bell pepper and basil leaves in a spicy homemade sauce. Spicy.

    • Phoenix and Dragon $14.00

      Chicken and shrimp stir-fried with broccoli, snow peas and carrots in a light sauce.

    • Mu Shu $11.50+

      Shredded and stir-fried with egg, mushrooms, bean sprouts, bamboo shoots and cabbage. Served with 4 pancakes.

    • Twice Cooked Pork $12.00

      Sliced pork cooked with cabbage, bamboo shoots, bell peppers, Chinese mushrooms and scallions. Spicy.

    • Sweet and Sour Delight $14.00

      Shrimp, pork and chicken battered and then deep-fried and served with diced bell peppers, onions, carrot and pineapple in sweet and sour sauce.

    • Szechwan Shrimp $16.50

      Braised shrimp stir fried in a tangy sauce. Spicy.

    • Shrimp with Lobster Sauce $16.50

      Sauteed with mushrooms, carrots, green peas, water chestnuts and scallions in lobster sauce.

    • Spicy Eggplant Shrimp $16.50

      Shrimp sauteed with Chinese eggplant in a spicy homemade sauce. Spicy.

    • Hunan Chicken and Shrimp $16.50

      Sauteed chicken and shrimp with bell peppers, bamboo shoots, snow peas, broccoli, carrots and mushrooms in spicy hunan sauce. Mild.

    • Spicy Fish $15.50

      Deep-fried fish fillet with bamboo shoots, basil leaves, bell peppers with spicy red curry sauce. Very spicy.

    • Beef and Scallops $19.00

      Sauteed sea scallops and sliced beef stir-fried with mixed vegetables in brown sauce.

    • Triple Delight $17.50

      Shrimp, beef and chicken stir-fried with vegetables in black bean sauce.

    • Bangkok Roasted Duck $18.00

      Deep-fried 1/2 boneless roasted duck topped with ginger brown sauce and steamed vegetables.

    • Lon U Crispy Duck $18.00

      Deep-fried 1/2 boneless roasted duck topped with spicy apple and carrot salad. Spicy.

    • Ginger Orange Duck $18.00

      Deep-fried 1/2 boneless roasted duck topped with ginger-flavored sauce.

    • Happy Family $18.00

      Stir-fried chicken, pork, beef and seafood with broccoli, snow peas, bamboo shoots, baby corn and water chestnuts in brown sauce.

    • Shrimp and Scallops with Garlic Sauce $18.00

      Sauteed scallops and shrimp stir-fried with bell peppers, water chestnuts, carrots and onions in garlic sauce. Mild.

    • Crazy Ocean $19.00

      Stir-fried mixed seafood with spicy homemade sauce and Thai herbs. Spicy.

    • Asparagus Chicken and Shrimp $14.95

    • Black Pepper Beef $14.95

    • Eggplant Chicken and Pork $13.50

    • Spicy Ma-Pao Tofu with Pork $13.50

      Hot. Mild.

    • Pineapple Chicken $12.00

      Sauteed chicken breast with pineapple, cashew nuts, onions, raisins, bell peppers and curry powder.

    • Sichuan Chicken $11.50

      Braised chicken stir-fried with mixed vegetables in tangy sauce. Spicy.

    • Sichuan Beef $12.00

      Braised beef stir-fried with mixed vegetables in tangy sauce. Spicy.

    • Sichuan Shrimp $15.50

      Braised shrimp stir-fried with mixed vegetables in tangy sauce. Spicy.

    • Lamb Chop $26.45

      Grilled lamb chops with spicy basil sauce or sweet curry sauce. Served with choice of rice.

  • Dinner Entrees
    All dishes are are served with steamed white rice. Substitute brown rice or fried rice for an additional charge.
    • Spicy Veggies $11.50+

      Choice of meat stir fried with bell peppers, carrots, basil leaves and chili. Mild.

    • Spicy Basil $11.50+

      Stir-fried with bell peppers, carrots, basil leaves and chili.

    • Phad Phrik Khaing $11.50+

      Stir-fried with green beans, baby corn, bell peppers in the sweet curry paste. Spicy.

    • Cashew Nut $11.50+

      Stir-fried with cashew nuts, celery, onions, carrots, bell peppers and spring onions.

    • Fresh Ginger $11.50+

      Stir-fried with onions, fresh ginger, mushrooms, bell peppers, baby corn in a brown sauce.

    • Fresh Chili $11.50+

      Pad prik sod. Stir-fried with onions, jalapenos, mushrooms, bell pepper and Thai brown sauce. Spicy.

    • Snow Peas $11.50+

      Choice of meat cooked with snow peas, carrots and water chestnuts in light sauce.

    • Stir-Fried Green Beans $11.50+

      Stir-fried with Chinese green beans, carrots and bamboo shoots in dry brown sauce.

    • Broccoli Mushrooms $11.50+

      Stir-fried with fresh broccoli and fresh mushrooms in brown sauce.

    • Chicken with Garlic Sauce $10.50

      Sauteed chicken stir fried with water chestnuts, mushrooms, bamboo, bell peppers and onions in spicy garlic garlic brown sauce.

    • Sweet and Sour $11.50+

    • Moo Goo Gai Pan $11.50

      Sauteed sliced chicken stir-fried with carrots, mushrooms, water chestnuts, snow peas and bamboo shoots in white sauce.

    • Kung Pao $11.50+

      Stir-fried with hot peppers, celery, water chestnuts, bell peppers and crunchy peanuts in spicy brown sauce. Spicy.

    • Almond Chicken $11.50

      Sauteed chicken stir-fried with sliced almonds, celery, water chestnuts, peas, carrots, bell peppers in brown sauce.

    • Sesame Chicken $11.50

      Deep-fried battered chicken with house special honey sauce topped with sesame seeds.

    • General Tso's Chicken $12.50

      Chicken chunks lightly battered and fried, then stir-fried with bell peppers in spicy and sweet sauce. Spicy.

    • Mongolian Style $12.50

      Sauteed chicken or beef stir-fried with green onions and jumbo onions in sweet dry brown sauce.

    • Hunan Beef $12.50

      Sauteed and stir-fried with bell peppers, baby corn and broccoli. Spicy.

    • Pepper Steak $12.50

      Sauteed sliced beef stir-fried with bell peppers and jumbo onions.

    • Pineapple Chicken $13.00

      Sauteed chicken with pineapple, cashews, onions, raisins, bell peppers and curry powder.

    • Szechwan Style $12.50+

      Braised beef or chicken breast stir-fried with mixed vegetables in tangy sauce. Spicy.

    • Orange Style $13.00+

      Tender marinated beef or white meat chicken breast lightly battered, deep-fried, then stir-fried with dried orange peels in a sweet, spicy and sour sauce. Spicy.

    • Sesame Beef $13.50

      Deep-fried battered beef with house special honey sauce topped with sesame seeds.

    • Teriyaki Chicken $12.50

    • Yushine Eggplant $10.50

      Hot.

    • Asparagus Chicken and Shrimp $13.95

      Hot.

    • Hunan Chicken and Shrimp $15.50

      Hot.

    • Singapore Rice Noodle $13.95

      Chicken and shrimp.

    • Spicy Seafood Noodle Soup $16.95

      Hot big bowl. Nothing comes with it.

    • Boneless Chicken $11.75

      Boneless white meat chicken breaded and deep-fried golden brown over a bed of mixed vegetables in white sauce. Served with steamed rice.

    • Phad Woon Sen Shrimp $12.00

      Stir-fried glass noodles with shrimp, egg and mixed vegetables. Served with steamed rice.

  • Side Dishes
    • Extra Sauce $2.50

    • Extra Curry Sauce $4.00

    • Streamed Veggies $6.00

    • Streamed Broccoli $6.00

    • Fried Rice $4.00+

    • Steamed Rice $2.50+

    • Brown Rice $3.00+

  • Lunch Curry
    Served with jasmine rice and soup of the day or spring roll. Substitute fried rice or brown rice for an additional charge.
    • L52. Massaman Curry $10.00+

      Simmered with massaman curry paste, coconut milk, potatoes, onions, avocado and cashew nut. Spicy.

    • L53. Panang Curry $10.00+

      Simmered with Panang curry paste, coconut milk, bell peppers, lime leaves and basil leaves. Spicy.

    • L54. Sweet Lime Curry $10.00+

      Simmered with green curry paste, coconut milk, green bean, broccoli, bell peppers and basil leaves. Spicy.

  • Lunch Entrees
    Served with steamed rice. For fried rice or brown rice for an additional charge.
    • L9. Spicy Basil $9.00+

      Choice of meat stir-fried with bell peppers, carrots, basil leaves and chili.

    • L10. Spicy Sweet Curry Paste $9.00+

      Choice of meat stir fried with green beans, baby corn, bell pepper in sweet curry paste. Spicy.

    • L11. Spicy Veggies $9.00+

      Choice of items, stir-fried mixed vegetables with special homemade grilled chili sauce. Spicy.

    • L12. Cashew Nut $9.00+

      Stir-fried with cashew nuts, celery, onions, carrots, bell peppers and spring onion.

    • L13. Fresh Ginger $9.00+

      Choice of meat stir-fried with onions, ginger, fresh mushrooms, bell peppers and baby corn in brown sauce.

    • L14. Fresh Chili $9.00+

      Pad prik sod. Choice of items stir-fried with onions, jalapenos, mushrooms, bell pepper and Thai brown sauce. Mild.

    • L15. Broccoli Mushroom $9.00+

      Choice of items stir-fried with broccoli and fresh mushrooms in brown sauce.

    • L16. Phad See U $9.00+

      Choice of items with rice noodles, stir-fried with eggs, broccoli and sweet black soy sauce.

    • L17. Spicy Basil Thai Noodles $9.00+

      Rice noodles stir-fried with eggs, broccoli, onions, bell peppers, chilies and basil leaves. Spicy.

    • L18. Spicy Curry Noodle $9.00+

      Choice of items stir-fried with rice noodles, mixed veggies, eggs and spicy sweet curry sauce flavored with basil leaves.

    • L19. Lo Mein $9.00+

      Choice of items above stir-fried with bean sprouts, green onion and cabbage.

    • L20. Spicy Basil Fried Rice $9.00+

      Choice of items above meat with jasmine rice stir-fried and blended with eggs, onions, bell peppers, broccoli, chilies and basil.

    • L21. Thai-Style Fried Rice $9.00+

      Served with jasmine rice, eggs, tomato and onion. Spicy.

    • L22. Chinese Fried Rice $9.00+

      Your choice of items above stir-fried with jasmine rice, bean sprout, carrots and peas.

    • L23. Spicy Basil Lo Mein $9.00+

      Mild.

    • L24. Almond Chicken $9.00

      Sauteed chicken stir-fried with sliced almond, celery and carrots, water chestnuts, bell peppers in brown sauce.

    • L25. Chicken with Garlic Sauce $9.00

      Sauteed chicken stir-fried with water chestnuts, mushrooms, bamboo shoots, bell peppers and onions in spicy garlic brown sauce. Mild.

    • L26. Moo Goo Gai Pan $9.00

      Sauteed sliced chicken, stir-fried with carrots, mushrooms, water chestnuts, snow peas and bamboo shoots in white sauce.

    • L27. Kung Pao Chicken $9.00

      Sauteed chicken stir-fried with hot peppers, celery, water chestnuts, bell peppers and peanuts in brown spicy sauce. Spicy.

    • L28. Sweet and Sour $9.00

    • L29. Mongolian Style $8.00+

      Sauteed beef or chicken stir-fried with green onions and jumbo onions in sweet brown sauce.

    • L30. Hunan Style $8.00+

      Sauteed beef or chicken, stir-fried with bell peppers, baby corn and broccoli. Mild.

    • L31. Pepper Steak $9.50

      Sauteed sliced beef stir-fried with bell peppers and jumbo onions.

    • L32. Thai Noodle Soup $10.00

      Clear broth of chicken with rice noodles, seafood meatball, chicken, shrimp and crispy wonton.

    • L33. Pineapple Chicken $10.50

      Sauteed breast chicken with pineapple, cashew nut, onions, raisins, bell peppers and yellow curry powder.

    • L34. Phad Thai Chicken $9.00

      Sauteed chicken with sweet and sour noodles cooked with crunchy peanuts, bean sprouts, green onions and egg.

    • L34. Pad Thai Shrimp $8.50

      Sauteed shrimp with sweet and sour noodles cooked with crunchy peanuts, bean sprouts, green onions and egg.

    • L35. Szechwan Style $8.00+

      Braised beef or chicken stir-fried with mixed vegetables in tangy sauce. Mild.

    • L36. Sesame Chicken $9.50

      Deep-fried battered chicken with house special honey sauce topped with sesame seeds.

    • L37. General Tso's Chicken $9.50

      Chicken chunky lightly battered and fried, then stir-fried with bell peppers in spicy and sweet sauce. Mild.

    • L38. Kung Pao Shrimp $9.50

      Sauteed shrimp stir-fried with hot peppers, celery, water chestnuts, bell peppers and peanuts in brown spicy sauce. Spicy.

    • L39. Sweet and Sour Shrimp $9.50

    • L40. Spicy Fish $10.00

      Deep-fried fish fillet with bamboo shoots, basil leaves, bell pepper with spicy red curry sauce. Very spicy.

    • L41. Spicy Squid and Shrimp $11.50

      Stir-fried squid and shrimp with onions, mushrooms, baby corn, bell peppers and basil leaves in spicy homemade sauce.

    • L42. Fisherman's Plate $11.50

      Deep-fried battered mixed seafood with spicy and sweet and sour sauce served with steamed broccoli and fried rice. Mild.

    • L43. Spicy Mango Chicken $10.00

      Crispy-fried battered chicken with spicy mango sauce flavored with basil leaves. Spicy.

    • L43. Spicy Mango Shrimp $9.00

      Crispy-fried battered shrimp with spicy mango sauce flavored with basil leaves.

    • L44. Phoenix and Dragon $10.50

      Chicken and shrimp stir-fried with broccoli, snow peas and carrots in light sauce.

    • L45. Snow Peas $8.50+

      Choice of chicken, beef, pork and shrimp cooked with snow peas, carrots and water chestnuts in light sauce.

    • L46. Sweet and Sour Delight $10.00

      A combination of shrimp, pork and chicken battered and deep-fried and served with bell peppers, onions, carrots and pineapples in sweet and sour sauce.

    • L47. Eggplant Pork and Shrimp $10.50

    • L48. Twice Cooked Pork $9.00

      Sliced pork cooked with cabbage, bamboo shoots, bell peppers and Chinese mushrooms. Spicy.

    • L49. Mixed Chinese Vegetables $9.00

      A mixture of vegetables including broccoli, bamboo shoots, baby corn, cabbage, mushrooms, snow peas, carrots and water chestnuts in house white sauce.

    • L50. Stir-Fried Green Beans $9.00+

    • L51. Sesame Chicken and Beef $10.50

    • (Phad Phrik Khing)

      Stir-fried with french beans, baby corn and red curry paste flavored with lime leaves.

    • 1. Tom Kha $9.00+

      Coconut milk soup.

    • 1. Tom Yam $9.00+

      Lemongrass soup.

    • 2. Egg Drop Soup $9.00+

    • 2. Hot and Sour Soup $9.00+

    • Boneless Chicken $7.95

      Boneless white meat chicken, breaded and deep-fried golden brown. Served over mixed vegetables in white sauce.

    • L10. Phad Phrik Khing $9.00+

      Stir-fried with green beans, baby corn, bell peppers in sweet curry paste.

  • New Items
    • L55. Yu Shiang Eggplant $9.50

      Mild.

    • L56. Asparagus Chicken and Shrimp $10.50

    • L57. Black Pepper Beef $10.50

    • L58. Eggplant Chicken and Pork $10.50

    • L59. Singapore Rice Noodle $10.50

      Chicken and shrimp.

    • L60. Spicy Ma-Pao Tofu with Pork $9.50

    • L61. Teriyaki Chicken $9.50

    • L62. Spicy Chicken Noodle Soup $10.00

      Big bowl and nothing come with it. Spicy.

    • L63. Spicy Seafood Noodle Soup $10.50

      Big bowl and nothing come with it. Spicy.

    • L61. Shrimp with Lobster Sauce $8.50

    • L62. Triple Mongolian $9.50

    • L63. Hunan Chicken and Shrimp $9.50

      Spicy.

    • L64. Assorted Vegetable and Fish $9.50

    • L65. Jalapeno Pork and Chicken $9.50

      Spicy.

    • L66. Spicy Seafood Noodle Soup $9.50

      Big bowl. Nothing comes with it.

  • Kid's Menu
    • Kid's Chicken Fingers $7.50

    • Kid's Fried Rice $7.50

    • Kid's Lo Mein $7.50

    • Kid's 4 Fried Chicken Wings $5.50

  • Desserts
    • Ice Cream $5.00

    • Fried Ice Cream $7.00

    • Fried Banana $6.00

    • Fried Banana with Ice Cream $8.00

    • Ice Cream Boat $9.00

  • Beverages
    • Soda To Go $2.50

    • Iced Tea To Go $2.50

    • Soda $3.25

    • Thai Coffee $3.75

    • Iced Tea $3.25

    • Hot Tea $2.50

    • Thai Tea $3.75

    • Coffee $3.75

    • Cup of Green Tea $3.00

    • Pot of Flower Tea $3.50

    • Juice $3.75

    • Freshly Brewed Coffee $1.50

  • Lunch Appetizers and Salads(Archived)
    • L1. Spring Rolls $3.50

      2 pieces.

    • L1. Pork Egg Rolls $3.50

      2 pieces.

    • L2. Crab Rangoon $6.50

      2 pices. Imitation crabmeat and cream cheese wrapped in a delicate pancake and deep fried.

    • L3. Basil Rolls $5.50

      2 pieces.

    • L4. Pot Sticks $6.50

      6 pieces. Pan-fried or deep-fried.

    • L5. House Ginger Salad $4.00+

    • L6. Kimchi $3.00

    • L6. Sesame Ball $4.50

    • L6. Edamame $4.50

    • 6 Glew Zar (Pot Stickers) $7.50

    • 8 Tofu Triangles $6.25

      Vegetarian.

    • L7. Lon U Chicken Lettuce Wraps $8.50

    • L8. Yummy Avocado Salad $6.00

    • L.8 Oriental Salmon Salad $10.50

      Comes with soup or spring roll.

  • Lunch Vegetarian(Archived)
    • Mixed Chinese Vegetables $11.00

      Broccoli, bamboo shoots, baby corn, cabbage, mushrooms, snow peas, carrots and water chestnuts in house white sauce.

  • Lunch Salads(Archived)
    • Chicken Salad $8.50

      Grilled and marinated chicken on green salad, served with peanut dressing. Served with soup of the day.

    • Lon U Spicy Beef Salad $9.50

      Sliced grilled beef mixed with cucumber, onions, tomatoes, celery, chili and spicy lemon sweet dressing. Served with soup of the day.

    • Oriental Salmon Salad $9.50

      Grilled salmon fillet enhanced with mixed green salad topped with Oriental dressing. Served with soup of the day.

Menu for Lon U Chinese and Thai provided by Allmenus.com

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