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  • Indigo Restaurant

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Indigo Restaurant

(770) 674-7671

We make ordering easy. Learn more

Google map
  • 12635 Crabapple Road, Milton, GA 30004
  • No cuisines specified

  • Grubhub.com
  • Indigo Restaurant

  • (770) 674-7671

    We make ordering easy.

  • Menu
  • Starters
    • Crispy Brussels Sprouts $9.00

      With pancetta, lemon vinaigrette and pecorino.

    • Shrimp Chips $10.00

      With dill havariti and roasted tomato, horseradish cream.

    • Blue Crab Gratin $11.00

      With baby spinach artichokes and crispy pite.

    • Broiled Goat Cheese $9.00

      With peech and basil salse.

    • Fried Calamari, Fennel & Onion $8.00

      With spicy tomato sauce.

  • Salads
    • Spinach Salad $9.00

      With parmesan shaved red onion, fresh fennel and lemon - garlio dressing.

    • Little Gem Caesar $9.00

      With asiago & spicy croutons.

    • Crisp Romaine & Fresh Mango Salad $10.00

      With macadamia nuts, manchego cheese crouton, white balsamic glaze and extra virgin olive oil.

  • Entrees
    • 16 Ounce Grilled Ribeye $36.00

      With giant fried onion rings.

    • Grilled Salmon with Mango Dijon $21.00

      With fried sweet plantains.

    • Center Cut 8 Ounce Beef Tenderloin $34.00

      With blue cheese fries.

    • Grilled Steak Burger $17.00

      With roasted tomatoes & onions, smoked cheddar cheese and hand cut fries.

    • Surf & Turf $38.00

      Fried lobster tail and 4 ounce beef tenderloin with herb root mash.

    • Barbecued Shrimp & Cheddar Grits $21.00

      With peppered bacon, sweet onions & tomatoes.

    • Seared Chilean Sea Bass $36.00

      With green cury coconut ricotto and baby bok choy.

    • Fried Lobster Burger $19.00

      With lemon dill slaw, vine ripe tomatoes and hand cut fries.

    • Pecan Crusted Grouper $24.00

      With sweet potato salad, spicy peach tartar and pickled vegetables.

    • Blue Agave Marinated Hanger Steak $24.00

      With manohego hash browns.

    • Duck Duo $30.00

      Roasted duck breast with blackberry barbeque and crispy Duck confit with cauliflower puree.

    • Sage Marinated Chicken on Crisp Romaine $21.00

      With champagne vinaigrette, goat cheese crumbles, grilled fresh peaches and crisp country ham.

  • Small Plates
    • Grilled Lollipop Lamp Chop $9.00

      With roasted peach relish.

    • Pepper Grilled Beef Tenderloin Skewers $10.00

      With red onion jam & horseradish sour cream.

    • Spicy Fried Oysters $9.00

      With lemon - oaper aioli.

    • Seared Diver Scallops $7.00

      With meyer lemon preserves and melted leeks.

    • Curried Shrimp Arancini $8.00

      With raisin and onion chutney.

    • Horseradish Tempura Lobsters Poppers $14.00

Menu for Indigo Restaurant provided by Allmenus.com

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