Indian tea.

Indian style coffee with milk.

Crispy and spicy turnovers, filled with peas and potatoes. Vegetarian.

Chunk of cheese sauteed with onion and pepper. Mixed with Indian spices. Vegetarian.

Boiled small cube potatoes and flour mixed with yogurt and mint romaine chutney, topped with coriander and spices. Vegetarian.

Cube of cottage cheese with onion and bell pepper, roasted in tandoor. Vegetarian.

Choice of ranch or Italian dressing. Vegetarian.

Ground vegetables with ginger, cheese and spices deep fried. Vegetarian.

Chickpeas sauteed with onion, garlic and spices. Served with puffy bread. Vegetarian.

Boneless chicken marinated yogurt with ginger and garlic cooked in tandoor.

Boneless chicken marinated in ginger, garlic and spices, deep fried, sauteed in pepper and garlic.

Chicken with onion and bell pepper, sauteed with garlic and ginger.

Chicken marinated in yogurt with mild spices and cooked in tandoor.

Crispy turnovers with ground lamb with spices.

Crispy turnovers with chicken with spices.

Ground lamb or chicken with onion, ginger and spices on skewers. Cooked in tandoor.

Assortment of grilled kababs (chicken, lamb and shrimp).

Served with french fries.

Boneless chicken marinated yogurt with ginger and garlic cooked in tandoor and served with french fries.

Shrimp cooked with onion, pepper and spices. Medium to spicy.

Salmon dish sauteed in garlic and spices.

Cube of cottage cheese sauteed with onion, pepper and spices.

Fried vegetables fritters.

Assortment of tandoori breads.

Fresh spinach and shredded cheese cooked with ginger, garlic and spices.

Homemade cottage cheese with peas in a creamy sauce with spices.

Shredded cheese sauteed with onion, ginger, tomato and spices.

Cube of cheese sauteed with onion, ginger, tomato and spices.

Baked cheese cooked in tandoor, cooked in tomato and cream sauce gravy.

Eggplant and potatoes cooked with tomato and spices.

Fresh mushroom and peas cooked with ginger, garlic and spices.

Seasoned grated cheese and potatoes, deep fried and cooked in a cashew with Indian herb and spices.

Fresh okra cooked with onion and spices.

Assortment of vegetables cooked in creamy gravy sauce.

Chickpeas cooked in chef's special rich spicy sauce.

Cauliflower, potatoes and peas cooked with cumin and spices.

Yellow lentil cooked in butter, garlic and ginger tarka.

Combination of black lentil and kidney beans, simmered overnight on a slow fire with onion, garlic and tomatoes.

Fresh water seasonable fish cooked with spices in a light gravy.

A house specialty. Large shrimp cooked in spicy sauce.

Large shrimp cooked with onion, pepper, garlic, ginger and spices.

Fish cooked in tangy spicy sauce with tomato and potatoes.

Universally famous butter chicken.

Diced chicken in a tomato and garlic creamy sauce with spices.

Boneless chicken cooked in moderate spicy sauce.

Chicken cooked in fresh spinach and spices.

Boneless chicken finely cooked in spicy sauce with potatoes and tomato.

Chicken cooked with onion, bell pepper and spices. A Northwestern style.

Chicken with bone cooked with spices.

Lamb cooked in a hot spicy sauce with tomato and potatoes.

Goat cooked in a hot spicy sauce with tomato and potatoes.

Ground lamb cooked with onion, bell peppers, Indian herb and spices.

Goat cooked in Mughlai spices with tomatoes.

Lamb cooked in Mughlai spices with tomatoes.

Lamb or goat cooked in Mughlai spices with tomatoes.

Baby goat marinated with spices overnight then cooked with basmati rice.

Lamb marinated with spices overnight then cooked with basmati rice.

Chicken cooked with basmati rice and spices.

Cumin rice.

Vegetables cooked with basmating rice and spices.

Unleavened tandoori bread with butter.

Naan stuffed with garlic.

Nan stuffed with onions.

Whole wheat bread.

Multi-layered whole wheat bread baked in tandoor.

Assortment of tandoori breads.

Cottage cheese with condensed milk with a touch of rose water and pista.

Pastry from milk, deep fried and soaked in sugar syrup.

Carrot pudding.