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Thaicoon & Sushi Bar
Grilled chicken breast marinated with coconut milk on skewers.
A mixture of lettuce, onion, cucumber, tomato, fried tofu: peanut dressing.
Shrimp, chicken, vermicelli wrapped with crispy spring roll skin.
Fried shrimp, crab stick wrapped: spring roll skin.
Served with spicy mayo.
Spicy. Bean thread noodle, red onion, scallion, mint, cilantro, celery, minced chicken, shrimp.
Spicy. Minced chicken mix with lime juice, fish sauce, red onion, scallion, cilantro, sliced ginger and roasted peanut.
Spicy. Minced chicken lime juice, fish sauce, scallion, red onion, mint, cilantro, roasted rice.
Spicy. Grilled sliced beef mixed with tomato, cucumber, lime juice, palm sugar, fresh chili, garlic, cilantro, red onion, celery and mint leaf.
Marinated minced chicken and shrimp seasoned with fresh garlic and cilantro spread over toast then deep fried.
A combination of tea rose, spring roll, curry puff and chicken satay.
Spicy. Grilled salmon with spicy papaya salad.
Fried; stuffed with bean thread noodle and vegetables.
Rice paper skin wrap veggie, vermicelli rice noodles, basil, shrimp, crab stick.
Spicy. Sweet Thai style pork sausage, lettuce, red onion, tomato, scallion, cilantro, lime, fish sauce.
Spicy. Grilled sliced beef mixed with lime juice, fish sauce, lemon grass, red onion, mint, cilantro, scallion, roasted rice.
Steamed dumpling stuffed with pork, chicken, shrimp, bamboo shoot, shiitake mushroom, water chestnut.
Spicy. Steamed shrimp, red onion, mint, cilantro, scallion, lemon grass, chilli paste, lime juice, fish sauce on romaine heart.
Spicy. Mixture of fresh seafood tossed with lime juice, palm sugar, fresh chili, garlic, cilantro, red onion, celery and mint leaf.
Chicken, sweet potatoes, curry powder, onions, wrapped with roti skin and deep fried.
Spicy. Grilled sirloin, mango, red onion, celery, tomato, mint, cilantro, scallion.
Chicken with mushroom, galangal, kefir lime leaves, hot pepper and lime juice in coconut milk.
Spicy. Assorted seafood, prepared with hot pepper, lemon grass, kefir lime leaves, lime juice, mushroom, tomato, scallion, cilantro.
Spicy. Hot and sour soup with shrimp, lemon grass, galangal, kefir lime leaves, mushroom, lime juice, hot pepper.
Cooked spinach served with special sauce.
Steamed soybean.
Cucumber, orange, tomato, crab stick, rice vinegar sweet miso dressing.
Baby octopus tempura with spring mix :sesame dressing, spicy mayo, kabayaki sauce.
Thin slices of seared tuna with ponzu sauce.
White soybean paste soup, tofu, seaweed and scallion.
Sample of 9 pieces of raw fish.
Mixture of sashimi, mango, avocado, spring mix: sesame dressing.
Deep fried or steamed pork dumpling.
2 pieces each of tuna, white tuna, salmon, seared albacore tuna: olive yuzu sauce.
Thin slices of seared rare New York strip, ponzu sauce.
Slices of conch, cucumber in special sauce.
Tempura of lobster tail: kabayaki, spicy mayo with spring mix salad: sesame dressing.
With ginger dressing.
Deep fried tofu in special tempura sauce.
Slices of octopus, cucumber in special sauce.
Fried octopus dumplings: spicy mayo, kabayaki sauce.
Green seaweed salad, sesame seed with rice vinegar. .
Deep fried assorted vegetables.
Conch, octopus, cucumber, masago, scallion, house vinegar.
Deep fried whole soft shell crab.
Avocado, crab stick, masago, scallion, mayo.
Deep fried shrimp and vegetables.
Saute bean thread clear noodle, mix vegetablesand your choice of meat.
Spicy. Saute rice noodles, bean sprouts, green beans, mix veggies, basil, hot chili.
Combination of shrimp, chicken, pork, tomatoes, onions, carrot, sweet peas and egg.
Spicy. Basil, bell peppers, carrot, sweet peas, onions and hot chili.
Saute rice noodles, shrimp, chicken, egg, bean sprouts, scallion and crushed peanut.
Saute Thai pork sausage, egg, onion, tomato, pea carrot with fried chicken breast.
Tomato, carrot, sweet peas, onion and egg.
Rice noodles, soy sauce, egg and broccoli.
Shrimp, chicken, cashew nut, pineapple, carrot, sweet peas, onion, tomato, egg.
Spicy tuna, masago, cucumber, top seared white tuna.
Tuna, yellowtail, avocado, scallion, tobiko.
Fresh salmon, avocado, mango, scallion, soy wrap, tobiko, spring mix salad (no rice).
Spicy tuna, scallion, masago: spicy mayo.
Eel, cream cheese, cucumber, scallion, masago, topped with tuna, salmon, white fish, shrimp, avocado: kabayaki sauce.
Tuna, salmon, white tuna, crab stick, masago, avocado, asparagus, carrot, wrapped with paper thin cucumber (no rice): ponzu sauce.
Spicy tuna, avocado, tempura flake, top broiled eel and tobiko.
Spicy tuna, cucumber, scallion top salmon, tuna, avocado, spicy mayo, tobiko.
Tempura of sushi rice topped with spicy tuna, masago.
Salmon, cream cheese, scallion.
Yellowtail, scallion.
Eel tempura, spicy tuna, avocado, mango, tobiko, soy wrap .
Salmon, snow crab, avocado, scallion, seaweed salad, masago.
Spicy scallop, masago, cucumber.
Spicy tuna, cucumber, masago, flake, topped with avocado, mango, crab salad, tobiko.
Spicy tuna, masago, cucumber, topped with avocado, shrimp.
Shrimp tempura, kampyo, scallion, cucumber, masago, top avocado, spicy tuna.
Tuna and scallion.
Tuna, salmon, white tuna, tamago, shrimp, crab stick, asparagus wrap with seaweed then lightly battered.
Snow crabmeat mixed with masago, mayo, cucumber, topped with avocado, tuna, salmonand shrimp: kabayaki sauce.
Spicy tuna, scallion, masago, tempura flake and avocado: spicy mayo.
California roll top tuna, salmon, white fish, avocado.
Battered of breaded tuna, avocado, scallion: wasabi mayo, kimchi.
Shrimp tempura, masago, scallion, avocado, topped with tuna, pickle wasabi.
Spicy tuna, spicy salmon, cucumber, scallion, masago, topped with avocado: spicy mayo, kabayaki sauce.
Spicy pacific yellowtail, scallion, masago.
Spicy salmon, avocado, flake with soy wrap. Topped with spicy Japanese scallop, masago, cilantro: spicy mayo, sriracha.
Red snapper tempura, avocado, asparagus, tempura flake and tobiko wrapped with soybean skin.
Shrimp katsu, snow crab, cucumber, lettuce, topped with avocado, mayo, tobiko.
Eel, snow crab, fried cream cheese avocado, scallion, masago, soy wrap.
Salmon tempura, snow crab, avocado, scallion.
Smoked salmon, eel, cream cheese, asparagus, scallion, tobiko (deep-fried).
California topped with dynamite.
Eel, cream cheese, scallion, cucumber, topped with avocado.
Seafood paste, flake, masago, mayo, topped with smoked salmon.
Shrimp tempura roll topped with broiled eel.
White tuna, asparagus, avocado, scallion, masago, flake, crab stick.
Salmon, asparagus, crab stick, avocado, scallion, masago.
Mix seafood, mushroom, onion baked in mayo.
Salmon tempura, sliced roasted almond, avocado, scallion, masago, cream cheese soy wrap.
Salmon tempura, avocado, tobiko, topped with smoked salmon, mayo, tobiko.
Shrimp tempura, eel, cream cheese, asparagus, avocado, scallion, masago, topped with smoked salmon and tobiko.
Broiled fresh water Eel with scallion.
Masago on top of california.
Shrimp tempura, asparagus, avocado, flake, scallion, masago.
Salmon, creme cheese, scallion, deep-fried.
Shrimp katsu, avocado, topped with shrimp, avocado.
Crispy salmon skin, scallion.
Strip of eel on top of california.
Crab, avocado, cucumber.
Soft shell crab, asparagus, avocado, scallion, flake, masago.
Sweet sesame marinated baby octopus and cucumber.
Lobster tempura, avocado, flake, asparagus, tobiko topped with lobster tempura.
White tuna tempura, cucumber, masago scallion, and spicy sauce topped with shrimp and avocado.
Sweet potato, asparagus, carrot, broccoli.
Spinach, carrot, asparagus, kampyo, avocado wrapped with thin sliced cucumber.
Carrot, kampyo, cucumber, wakame, spinach, avocado.
Vegetable roll, hand roll, 4 pieces of vegetarian nigiri.
Saute rice noodles, bean sprouts, green beans, mix veggies, basil, hot chili.
Rice noodles, soy sauce, egg and broccoli.
Basil, bell peppers, carrot, sweet peas, onions and hot chili.
Saute rice noodles, shrimp, chicken, egg, bean sprouts, scallion and crushed peanut.
Tomato, carrot, sweet peas, onion and egg.
Shrimp, chicken, cashew nut, pineapple, carrot, sweet peas, onion, tomato, egg.
Combination of shrimp, chicken, pork, tomatoes, onions, carrot, sweet peas and egg.
Saute Thai pork sausage, egg, onion, tomato, pea carrot with fried chicken breast.
Saute bean thread clear noodle, mix vegetablesand your choice of meat.
Best variety of fish and shell fish.
Rainbow roll, tuna, salmon white tuna, shrimp, eel.
California roll, spicy tuna roll, super crunch roll, 18 pieces nigiri, 20 pieces sashimi.
California roll, J.B. roll and 16 pieces of sushi.
California roll, J.B. and tekka.
California roll, super crunch roll, hurricane, kamikaze, 24 pieces nigiri, 26 pieces sashimi.
California roll, 8 pieces sushi nigiri.
California, 6 pieces nigiri, 9 pieces sashimi.
California, spicy tuna roll, 12 pieces nigiri, 15 pieces sashimi.
15 pieces of fresh raw fish.
Variety of fish top on bed of sushi rice.
Spicy. Basil, green peas, eggplants, mixed vegetables, bamboo shoots, coconut milk, red curry.
Spicy. Potato, bell pepper, onion, coconut milk, yellow curry paste.
Spicy. Sweet potato, onion, cashew nut, avocado, coconut milk with masaman curry sauce.
Spicy. Basil leaves, green peas, eggplants, mixed vegetables, bamboo shoots, coconut milk and green curry sauce.
Spicy. Bell pepper, ground peanut, coconut milk and pa-nang curry sauce.
Basil, green peas, eggplants, mixed vegetables, bamboo shoots, coconut milk, red curry.
Sweet potato, onion, cashew nut, avocado, coconut milk with masaman curry sauce.
Bell pepper, ground peanut, coconut milk and pa-nang curry sauce.
Potato, bell pepper, onion, coconut milk, yellow curry paste .
Basil leaves, green peas, eggplants, mixed vegetables, bamboo shoots, coconut milk and green curry sauce.
Spicy. Saute green bean, bell pepper, carrotand Thai chili paste.
Spicy. Saute basil leaves, chopped garlic, carrot, bell pepper, chili and onions.
Saute mushroom, bell pepper, onion, ginger, pineapple, scallion, carrot in brown sauce.
Saute tomato, onion, cucumber, bell pepper, scallion, carrot, pineapple, sweet and sour sauce.
Saute bell pepper, chili paste, celery, carrots, onionsand cashew nuts.
Saute garlic and black pepper with mix vegetables.
Spicy. Saute bell pepper, bamboo shoots, onions, carrot, scallion, chili.
Saute broccoli and mushroom in brown sauce.
Saute beef with bell peppers, onion, scallion, tomato, brown sauce.
Saute baby corn, mushroom, snow peas, carrots in brown sauce.
Shrimp and vegetables tempura.
New York strip with teriyaki sauce.
Grilled chicken breast, steamed vegetable.
Grilled shrimp, scallop, lobster, steamed vegetables, teriyaki sauce.
Grilled shrimp, steamed vegetables, teriyaki sauce.
Grilled salmon, steamed vegetable, teriyaki sauce.
New York strip with ponzu sauce.
Saute bell pepper, bamboo shoots, onions, carrot, scallion, chili.
Saute broccoli and mushroom in brown sauce.
Saute baby corn, mushroom, snow peas, carrots in brown sauce.
Saute green bean, bell pepper, carrotand Thai chili paste.
Saute basil leaves, chopped garlic, carrot, bell pepper, chili and onions.
Saute tomato, onion, cucumber, bell pepper, scallion, carrot, pineapple, sweet and sour sauce.
Saute garlic and black pepper with mix vegetables.
Saute bell pepper, chili paste, celery, carrots, onionsand cashew nuts.
Saute mushroom, bell pepper, onion, ginger, pineapple, scallion, carrot in brown sauce.
Saute beef with bell peppers, onion, scallion, tomato, brown sauce.
Spicy. Grilled lobster, jumbo shrimp, pan seared diver scallop and vegetable tempura with our fabulous green curry sauce and green curry reduction fried rice.
Spicy. Broiled shrimp, lobster tail, scallop, salmon, mussel mixed with baby corn, cabbage, mushroom, bell pepper, onions and clear noodle.
Spicy. Thai northeastern style grilled loin strip steak marinated with garlic, roasted rice, soy, oysterand fish sauce with sticky rice.
Spicy. Grill loin strip steak with panang curry sauce and mixed vegetable.
Spicy. Lightly battered filet of catfish with sauteed eggplant, bamboo shoot, green bean, peppercorn, kachai, bell pepper with special chili sauce.
Crispy duck breast, cashew nut, sweet peas, carrot, shiitake, baby corn, pineapple.
Spicy. Grilled filet of grouper, asparagus, potato, sweet potato, avocado, cashew nut, masaman curry sauce, garlic fried rice.
Spicy. Crispy duck breast served in red curry sauce, bell pepper, basil leaf pineapple, tomato.
Deep fried fish with mix vegetables and garlic pepper sauce.
Deep fried tilapia flavored with ginger sauce, pineapple, onion, baby corn, scallion, bell pepperand shiitake mushroom.
Spicy. Grilled sea scallops sauteed with basil leaves, chopped garlic, bell pepper, crispy basil leaf, chili and onions.
Battered filet of chilean sea bass with saute onion, bell pepper, carrot, mango, cashew nut in chili paste sauce.
Spicy. Crispy duck breast sauteed with basil leaves, chopped garlic, bell pepper, chili, onions and crispy basil leaf.
Grilled sea scallops sauteed with black pepper, garlic in white wine served on top of vegetables.
Spicy. Sauteed vegetables with choice of (panang curry, garlic pepper, 3 flavors).
Spicy. Grilled sea scallops, bell pepper, basil leaves, vegetables, coconut milk in red curry.
Spicy. Deep fried tilapia with Thai spicy and sweet sauce and selected vegetables .
Spicy. Grilled filet of salmon and mixed vegetables in coconut milk with house special choo-chee sauce.
A combination of sauteed onion, pineapple, cashew nut, baby corn, sliced chicken, mushroom, carrot with dry chili paste sauce, served in a half pineapple shell.
Grilled chicken breast with teriyaki sauce, 4 pieces of california roll.
Breaded fried chicken fingers 4 pieces of california roll.
Tamago (omlet), kani (crab stick), ebi (shrimp), 4 pieces of california roll.
Grilled shrimp with teriyaki sauce 4 pieces of california roll.
Japanese pork sausage, 4 pieces of california roll.
Crispy duck breast sauteed with basil leaves, chopped garlic, bell pepper, chili, onions and crispy basil leaf.
Lightly battered filet of catfish with sauteed eggplant, bamboo shoot, green bean, peppercorn, kachai, bell pepper with special chili sauce.
Crispy duck breast served in red curry sauce, bell pepper, basil leaf pineapple, tomato.
Yellowtail scallion roll, 5 pieces nigiri, edamame.
Assortment of vegetable, shrimp tempura and rice.
California roll, 3 nigiri, grilled steak teriyaki.
California roll, 4 pieces. sashimi, shrimp and vegetable tempura.
Grilled chicken breast with teriyaki sauce, sauted vegetable, rice.
California roll, tuna roll, salmon roll.
California roll, 4 pieces sashimi and breaded fried chicken breast.
California roll, 4 pieces. sashimi, chicken teriyaki.
California roll, 5 pieces. sushi nigiri.
Eel scallion roll, 5 pieces nigiri, edamame: kabayaki sauce.
Grilled shrimp with teriyaki sauce, sauted vegetable and rice.
California roll, 3 nigiri, 4 sashimi, 3 deep fried roll.
Spicy tuna roll, 5 pieces nigiri, edamame :spicy mayo.
Grilled salmon with teriyaki sauce, sauted vegetable and rice.
Vegetable tempura, cucumber-avocado-carrot roll, cucumber, avocado, inari nigiri.
Menu for Thaicoon & Sushi Bar provided by Allmenus.com
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