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  • Efes Mediterranean & Vegetarian Turkish Cuisine

Efes Mediterranean & Vegetarian Turkish Cuisine

(770) 419-0159

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  • 113 S Park Sq Ne, Marietta, GA 30060
  • Restaurant website
  • Mediterranean ,  Vegetarian
  • Efes Mediterranean & Vegetarian Turkish Cuisine

  • (770) 419-0159
  • Menu
  • Cold Appetizers
    • Humus $3.50+

      garbanzo beans blended with garlic, lemon juice and spices

    • Dolma $5.50+

      grape leaves stuffed with rice, nuts and raisin with herbs

    • Feta Cheese $3.75+

      feta cheese served with tomato, olives and cucumbers

    • Babaganush $3.75+

      eggplant blended with yogurt and garlic

    • Yogurtlu Ispanak $3.75+

      fresh baby spinach blended with yogurt and garlic

    • Patlican Salatasi $3.75+

      smoked eggplant mixed with chopped

    • Patlican Kizartma $5.75+

      eggplant and green peppers pan fried, served with garlic

    • Patlican Salatasi Acili(spicy) $4.25+

      smoked eggplant, roasted green pepper with

    • Haydari $3.95+

      thick cream of yogurt with garlic flavored, fresh mint and fresh dill

    • Acili Ezme $4.25+

      spicy mashed vegetables mixed with walnuts, garlic, paprika olive oil

    • Piyaz $3.50+

      beans with red onions, tomatoes, parsley and our zesty dressing.

    • Ispanak Tarator $3.75+

      sauteed spinach mixed with yogurt, garlic and walnuts

    • Tarama $4.25+

      fish roe (red caviar) flavored with olive oil and lemon juice

    • Cacik $3.00+

      diced cucumbers in yogurt with fresh mint, fresh dill and garlic

  • Hot Appetizers
    • Sigara Boregi $5.75+

      (cheese or spinach savory rolls) filled with either feta

    • Pastirma $6.50+

      Turkish pastrami oven baked in garlic and tomato sauce.

    • Arnavut Cigeri (Calf's Liver) $6.75+

      pan fried to perfection, served with parsley

    • Mucver $3.95+

      this is vegetarian pancakes served with garlic yogurt sauce

    • Humus with Nuts $6.50+

      oven baked humus with pine nuts drizzled with melted

    • Falafel $6.95+

      veggie patties with garbanzo beans, pan fried and served with tahini

    • Calamari $6.95+

      lightly fried calamari served with calamari sauce.

    • Midye Tava (Pan Fried Mussels) $6.75+

      lightly fried sizzling mussels served with

  • Combo Appetizers
    • Cold Combo Small $14.95+

      combination of cold appetizers

    • Cold Combo Large $22.95+

      combination of cold appetizers

    • Hot Combo Small $15.95+

      combination of hot appetizers

    • Hot Combo Large $24.95+

      combination of hot appetizers

  • Vegetarian Entrees
    • Veggie Musakka $6.95+

      eggplant, onions, potatoes, green peppers cooked in our

    • Mucver (Veggie Pancakes) $6.25+

      pan fried zucchini prepared with fresh herbs

    • Falafel $6.50+

      veggie patties with garbanzo beans, pan fried and served with tahini

    • Bamya (Okra) $6.95+

      baby okras cooked with tomatoes, onions, and lemon juices

    • Turlu (Veggie Cassarole) $6.95+

      mixed vegetables prepared with fresh tomatoes,

    • Ispanak (Spinach with Yogurt) $6.95+

      fresh spinach cooked with rice, onions,

    • Patlican Kebab (Eggplant Kebab) $7.25+

      eggplant marinated with portabella

  • Soups
    • Lentil Soup $2.95+

      served with pita bread

    • Soup of the Day $3.95+

  • Salads
    served with pita bread (for xtra pita please add 1.00)
    • Coban Salad $3.95+

      tomatoes, cucumbers, onions, green peppers ans parsley in olive

    • Mediterranean Salad $6.25+

      romaine lettuce, feta cheese, tomatoes, cucumbers,

    • Spinach Salad $6.25+

      fresh baby spinach, tomatoes, artichoke hearts, red onions.

    • Greek Salad $6.25+

      romaine lettuce, tomatoes, cucumbers, onions, black olives and

    • Green Salad $5.50+

      mixed greens and julienne carrots tossed in olive oil and

    • Chicken Salad $6.50+

      romaine lettuce, tomatoes, cucumbers and red onions tossed

    • Octopus Salad $8.50+

      lightly char grilled octopus tossed with roasted red bell

  • Efes's Special Kebabs
    served with rice, roasted tomato, pepper, onions with parsley, red cabbage and pita bread
    • Doner Kebab (Gyro) $7.25+

      mix of marinated beef and lamb grilled in front of spit

    • Iskender $8.99+

      prepared with doner (gyro) on sliced pita bread, served with tomato

    • Sish Kebab $7.99+

      marinated lamb char-grilled on a skewer. Our traditional kebab

    • Pirzola (Lamb Chops) $10.99+

      deliciously marinated baby lamb racks char-grilled

    • Adana (Spicy) $7.99+

      mixed of beef and lamb seasoned with hot spices char-grilled

    • Beyti $8.99+

      adana kebab wrap in lavash bread served with tomato sauce and yogurt

    • Tavuk Kebab(Chicken) $6.99+

      marinated chicken char grilled on a skewer

    • Tavuk Pirzola (Chicken Chops) $8.99+

      marinated and char-grilled

    • Tavuk Adana (Spicy, Chicken) $7.50+

      like adana kebab prepared with chicken

    • Izgara Kofte (BBQ Meatballs) $6.95+

      Turkish style char-grilled meatballs

    • Efes Special Kebab $19.99+

      this is a mixed kebab with sis, adana, chicken and doner

    • Efes Kebab $19.99+

      this is a mixed kebab with sis, adana, chicken and doner

  • Turkish Traditional Dishes
    served with rice
    • Etli Veya Tavuklu Turlu(Lamb or Chicken Cassarole) Mixed $8.95+

    • Karides Guvec (Shrimp Cassarole) $9.95+

      oven baked shrimp with mushrooms, peppers, onions zucchini, and garlic, with white sauce topped with melted

    • Lahana Dolma (Cabbage Rolls) $6.95+

      green cabbage stuffed with ground beef

    • Musakka $6.95+

      pan fried eggplant topped with ground beef, tomatoes, fresh herbs

    • Kuzu Haslama (Lamb Shanks) $8.95+

      lamb on a bone cooked to perfection with

    • Etli Veya Tavuklu Bamya (Chicken or Lamb Okra) $8.95+

      baby okras cooked

  • Seafood
    • Kilic Baligi (Swordfish) $19.99

      marinated cubes of sword fish char-grilled and

    • Kilic Bunulama (Steamed Swordfish) $24.95

      prepared on pan with sliced potatoes, parsley, bay leaves, orange, white wine and cream

    • Izgara Salmon (Grilled Salmon Steak) $19.95

      chargrilled salmon with French

    • Salmon Dolma (Salmon Wrapped in Vine Leaves) $21.95

      marinated salmon

    • Alabalik (Rainbow Trout) $15.99

      prepared with mozzarella cheese and neapolitan

    • Karides Guvec (Shrimp Cassarole) $14.99

      oven baked shrimp with mushrooms

    • Gunun Baligi (Catch of the Day)

      ask your waiter

  • Wrap Sandwiches
    served with green salad (on pita bread) and rice
    • Doner (Gyro), Adana, Kofte, Tavuk (Chicken) Falafel Wraps $5.95

    • Sis Kebab Wrap $6.95

  • Cold Beverages
    • Ayran $2.00+

    • Milk $1.75+

    • Perrier $1.75+

    • Bottle Water $1.50+

    • Orange Juice $1.75+

    • Soft Drinks $1.50+

      coke, diet, sprite, lemonade, sweet or unsweet tea with free refills

  • Desserts
    with ice cream add $2.95
    • Baklava $2.25+

    • Sutlac $3.95+

    • Kunefe $6.25+

    • Kazandibi $4.50+

    • Kadayif $4.75+

    • Efes Chefs Special $4.50+

    • Efes Seasonal Fresh Fruit Plate

      please ask your waiter for pricing

  • Hot Beverages
    • Saalep $2.75+

    • Turkish Coffee $2.50+

    • Regular Coffee $1.50+

    • Turkish Tea $1.25+

    • Turkish Apple Tea $1.75+

    • Espresso $1.75+

    • Cappuccino $2.50+

    • Mocha $2.75+

    • Americano $1.75+

    • Regular Tea $1.50+

    • Chai Tea $2.50+

    • Latte $2.50+

Menu for Efes Mediterranean & Vegetarian Turkish Cuisine provided by Allmenus.com

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