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2 pieces.
2 pieces.
6 pieces.
2 pieces.
4 pieces.
4 pieces.
4 pieces.
6 pieces.
6 pieces.
6 pieces. Spicy.
Spicy.
6 pieces.
6 pieces.
2 pieces chicken wings, 2 pieces pot stickers, 2 pieces egg rolls, 2 pieces crab Rangoon, 2 pieces teriyaki chicken and 2 pieces fried shrimp.
Oriental sweet and sour dressing or ginger dressing.
8 pieces.
6 pieces.
For 2.
For 2.
For 2.
For 2. With shrimp and scallops
For 2.
For 2.
For 2.
Crispy noodle
White meat. Spicy.
White meat. Spicy.
White meat.
White meat.
White meat.
White meat.
White meat.
White meat.
White meat. Spicy.
White meat.
White meat.
White meat.
White meat.
White meat.
White meat.
White meat.
White meat.
White meat.
White meat. Spicy.
Dark meat.
Dark meat. Spicy.
White meat.
White meat.
White meat.
White meat.
White meat. Spicy.
White meat. Spicy.
Pepper steak.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
White meat.
No rice.
White meat and noodles. No rice.
No rice.
No rice.
No rice.
No rice.
Chicken and shrimp in curry flavor. Spicy.
Spicy.
White meat.
Spicy.
Comes with choice of protein and curry. Spicy.
Comes with choice of protein.
Lightly battered white meat chicken stir-fried with sugar snow pea, carrot and with sweet sesame sauce.
Spicy.
Tender prawns sauteed with mango strips in a sophisticated wine sauce. A gourmet favorite.
This plate is divided by assorted vegetables with lobster meat sauteed in a savory white sauce and chicken chunks lightly battered and fried in hot spicy sauce. Spicy.
Combination of seafood that includes lobster, shrimp, scallop and fish fillet stir-fried with assorted vegetables in a savory white sauce and engulfed with crunchy potato nest.
Fresh whole red snapper battered and fried till it is crunchy and showered with chef's special rich hot spicy hunan sauce. Spicy.
Lobster, filet mignon, shrimp, scallop and pineapple.
Grilled fillet mignon marinated in homemade sauce with young ginger, vegetable and potato fries.
Prawns, chicken fillets, scallops sauteed with bell peppers, sugar snap peas, water chestnuts and Chinese dry mushrooms in a delicate spicy sauce. Spicy.
Filet mignon, mushroom, green pepper and onion stir-fried with black pepper sauce.
Prawns lightly battered and fried until golden crispy, then stir-fried with Grand Marnier and orange sauce.
Fresh salmon fillets steamed with scallion and ginger sauce.
Fresh salmon fillets grilled with homemade seasoning and vegetable.
Assorted seafood with garden vegetable served on a hot pot. Spicy.
Succulent duck with crispy skin. Served with the traditional thin Chinese pancakes.
Spicy marinated beef dry and crispy comes with mixed vegetable.
Spicy.
Chicken, beef, shrimp combo.
Served with egg fried rice.
Served with egg fried rice.
Served with egg fried rice.
Served with egg fried rice. Spicy.
Served with egg fried rice.
Served with egg fried rice.
Served with egg fried rice.
Served with egg fried rice.
Served with egg fried rice. Spicy.
Served with egg fried rice. Spicy.
Served with egg fried rice.
Served with egg fried rice.
Served with egg fried rice.
Served with egg fried rice.
Served with egg fried rice.
Served with egg fried rice.
Served with egg fried rice. Spicy.
Served with egg fried rice. Spicy.
Served with egg fried rice. Spicy.
Served with egg fried rice.
Served with egg fried rice.
Served with egg fried rice.
Served with egg fried rice.
Served with egg fried rice.
Served with egg fried rice. Spicy.
Served with egg fried rice.
No rice.
No rice.
No rice.
No rice.
6 wings.