Crabmeat fritter.
Grilled flatbread.
Goat cheese, roasted red pepper, green onions, balsamic and focaccia.
Seared with soy glaze and wasabi mayo; tuna tartare - spicy tuna, avocado, radish, red onion, sesame vinaigrette and daikon sprouts.
Spicy marinara.
Cracked mustard sauce and apple fennel slaw.
Shaved radish, baby arugula and smoked paprika.
Napa slaw, korean Barbeque sauce, sambal simple syrup.
Orange zest, fresno chilies, spicy mayo.
Strawberries, chevre, toasted almonds and white balsamic vinaigrette.
Gluten free without croutons.
Toasted sunflower seeds, dried cranberries, feta, mint and roasted shallot vinaigrette.
Gluten free without croutons. Baby greens, tomatoes, red onion, cucumber, croutons, parmesan, served with dressing.
Romaine, chick peas, heart of palm, peppers, free range eggs, tomato, avocado, danish blue cheese, red onions all natural lemon basil vinaigrette.
12 Ounces
Prime coulotte strip steak.
Fennel mustard seed roasted chicken, english peas, country ham, caramelized onions and Roasted garlic cream.
Buttermilk mashed potatoes, garlic green beans and mushroom demi.
Smoked gouda potato gratin, shaved radish and poblano slaw.
Crimini mushrooms, fava beans and caramelized shallot ragu and blistered spring onion vinaigrette.
Pimento cheese grits, sauteed spinach and Barbeque vinaigrette.
Andouille sausage, button mushrooms, scallions, sweet peppers, smoked gouda grits, lemon butter sauce.
Custom blend 'CBS' burger, sharp white cheddar, avocado, bacon, chipotle mayo, lettuce, tomato, onion.
Aspens knob creek bourbon glaze, sweet potato mashed, braised baby kale, bacon.
Cocktail and tartar sauce, choice of side.
Warm potato salad, arugula, lemon-caper butter sauce.
Arugula pesto, roasted tomato spaghetti squash, lemon vinaigrette.
No bread crumbs.
With a choice of butter or tomato sauce, parmesan cheese.
New Orleans style powdered sugar doughnuts, queen of cream espresso chocolate chip ice cream.
Fresh raspberry sauce.
Cream cheese frosting, candied walnuts and maple walnut ice cream.
Vanilla ice cream.
Raspberry sauce and fresh fruit.
Caramelized raw sugar crust, date orange pecan cookie.
Lemon sponge cake and vanilla whip.