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Edgar's Bistro
Grilled Steak, Onion Ring, Cheddar Cheese Polenta and Mushroom Red Wine Demi.
Baked Lemon Salmon, Pea and Parmesan Risotto and Dill Hollandaise.
Sautéed Airline Chicken Breast, Savory Bread Pudding and Tarragon Velouté Sauce.
Grilled Pork Chop, Sweet Onion Mashed Potato and Creamy Mustard Sauce.
Penne Pasta, Chicken, Andouille, Peppers and Onions served with a Tasso Ham Cream Sauce.
Menu for Edgar's Bistro provided by Allmenus.com
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