Noodles in a seasoned dashi broth with vegetables, fishcake and chicken.
Noodles in a seasoned dashi broth with vegetables, fishcake and chicken.
Vietnamese broth with rice noodles, flavored with cilantro, mint, bean sproutsand sliced lime.
6 pcs. Of sushi and California roll.
Chef's choice of variety sashimi.
Salmon skin, tuna and California rolls.
Shrimp, spicy rare tuna and fried calamari.
Marinated and deep-fried tuna tossed with spicy sauce.
Deep-fried marinated chicken.
Tempura sweet potato, burdock and sweet gourd.
Shrimp, spicy rare tuna and fried calamari.
Mixed salad with cherry tomatoes and cucumber.
Half dragon roll one super duper.
Chef's choice of seven pcs sashimi.
Chef's choice of five pcs sushi.
Rice noodles tossed with lightly sautéed vegetable and a sweet mildly spicy sauce garnished with fried tofu.
Stir-fry noodles tosses with vegetable in a sweet sauce.
Noodles and vegetable stir fried and topped with a spicy chili garlic sauce and topped with tempura flakes.
Rice noodles, vegetable and bean sprouts stir fried with a tangy pad Thai sauce and topped with peanuts.
Five pieces of nigiri, three types of sashimi and one California roll served with miso soup.
Seven pieces of nigiri and a California roll served with miso soup.
Four kinds, three pieces each served with miso soup and rice.
Sautéed with our teriyaki sauce. Served with Asian-style vegetables, miso soup and rice.
Sautéed with our teriyaki sauce. Served with Asian-style vegetables, miso soup and rice.
Served with miso soup and rice.
Served with miso soup and rice.
Sautéed with our teriyaki sauce. Served with Asian-style vegetables, miso soup and rice.
With broccoli.
With broccoli.
Broccoli, mushrooms, zucchini, onion.
With broccoli.
With broccoli.
With broccoli.
With mushrooms and broccoli.
With mushrooms and broccoli.
With mushrooms.
With mushrooms and broccoli.
With mushrooms and broccoli.
With broccoli.
With mushrooms and broccoli.
Seaweed salad.
Pork, chicken and vegetable filled dumplings.
Shrimp dumplings.