• Georgia
  • Macon
  • Bearfoot Tavern

Bearfoot Tavern

(478) 305-7703
  • 468 2nd Street, Macon, GA 31201
  • Grubhub.com
  • Menu
  • Dinner Snacks
    • Simple Salad $4.5

      Tomatoes, cucumbersand shredded mozz, choice of: ranch, Italian, honey mustard, bleu cheese.

    • Loaded Tots $6

      Monterey jack queso, bacon, tomatoesand sliced jalapenos.

    • Pimento Bacon Fritters $6

      Applewood smoked bacon, homemade pimento cheese, pepper jelly.

    • Simple Caesar $4.5

      Romaine, Parmesan, croutons.

    • Luigi's spring rolls $8

      Grilled lemon pesto chicken, pepperoni, mozzarella, green peas, marinara dipping sauce.

    • Black Bean spring rolls $7

      Corn, roasted peppers, bearsauce for dipping.

    • Edamame hummus $6

      Cucumbers, naan bread.

    • Tavern Wings $13.95

      Buffalo, lemon pepper, kahuna hot, kickin' bourbon.

    • Chili Cheese Tots with Queso & Fresh Jalapenos $7

    • Homemade Chili $2.5

    • Irish Lamb Stew $2.5

      Carrots, potatoes, celeryand chunks of lamb.

  • Lunch Snacks
    • Loaded Tots $6

      Monterey jack, queso, bacon, tomatoesand sliced jalapenos.

    • Pimento Bacon Fritters $6

      Applewood smoked bacon, homemade pimento cheese, pepper jelly.

    • Homemade Chili $2.5

    • Tavern Wings $13.95

      Buffalo, Lemon Pepper, Kahuna Hot, Kickin' Bourbon

    • Irish Lamb Stew $2.5

      carrots, potatoes, celery and chunks of lamb

    • Black bean spring rolls $7

      Corn, roasted peppers, bearsauce for dipping.

    • Edamame Hummus $6

      cucumbers, grilled naan bread

    • Chili Cheese Tots $7

      Queso, fresh jalapenos, crackers.

    • Edamame hummus $6

      Monterey jack, queso, bacon, tomatoesand sliced jalapenos.

    • Luigi's Spring Rolls $8

      Grilled lemon pesto chicken, pepperoni, mozzarella, green peas, marinara dipping sauce.

  • Gastro Pub Specialties
    • Cajun Rubbed Tuna Steak $15

      Served rare-med. Rare, sour cream dollop, balsamic glaze, chilled bean salad side.

    • Garden Panini $7

      Pesto, spinach, red onions, feta cheese, naan bread, balsamic glaze.

    • Baked Salmon $16

      Topped with fresh pineapple and cucumber salsa, organic veggie.

    • Skirt Steak $17

      Marinated in Irish seasonings, grilled, served medium-rare to medium. Topped with port wine braised shallots, served with organic veggie of the day and a side our peppercorn aioli.

    • Cajun Shrimp Pasta $15

      Fresh penne pasta, spicy vodka pomodoro cream sauce.

    • Southern Soul $9

    • Chop Salad $11

      Salmon, romaine, bacon, garbanzo and butter beans, cucumber, feta cheese, red onions, basil-ranch dressing.

    • Prime Rib $15

      Served rare-med. Rare, horseradish cream, cheezy grits, veggie of the day.

    • Meatloaf $12

      Black Angus and wild mushroom, peppercorn mushroom gravy, cheezy grits, veggie of the day.

    • Kickin Chickin $9

      Grilled chicken, kickin bourbon sauce, goat cheese, caramelized onions, bacon, brioche bun, side item.

  • Green Station
    • Simple Iceberg Salad $4.5

      Tomatoes, cucumbers and shredded mozz.

    • Asian Salad $11

      Chicken, baby spinach, mandarin oranges, pineapple-cucumber salsa, carrots, peanuts, ginger vinaigrette.

    • Chop Salad $11

      Salmon, romaine, bacon, garbanzo and butter beans, cucumber, feta cheese, red onions, basil-ranch dressing.

    • Simple Caesar Salad $4.5

      Parmesan, romaine, croutons.

    • Greek Garden $11

      Blackened tilapia, cucumbers, tomatoes, romaine, Mediterranean olives, feta cheese, croutons and sesame Greek vinaigrette.

  • Brick Oven Pizza
    • Truffle Mushroom $10

      Caramelized onions, herbed wild mushrooms, fresh buffalo mozzarella, truffle oil.

    • Guadalupe $12

      chorizo sausage, mushrooms, mozzarella, red onions, jalapeno, chipotle salsa drizzle

    • Capicola $11

      Caramelized onions, bacon, fresh thyme, fresh mozzarella.

    • Margherita $9.5

      Fresh buffalo mozzarella, pecorino, basil, garlic, extra virgin olive oil drizzle.

    • 3 Little Piggies $13

      Ham, sausage, spicy soppressata sweet red peppers, caramelized onions, fresh buffalo mozzarella.

    • White Pie $12

      Ricotta, fresh buffalo mozzarella, pecorino, mozzarella, spinach, extra virgin olive oil drizzle.

    • Calzone $10

      Ricotta, spicy soppressata, ham, mozzarella, pecorino, pepperonata.

  • Gastro Pub Lunch Specialties
    • Kids' $5

      Cubby grilled chicken and fries, cubby pizza(dinner only), cubby burger and fries.

    • Southern Soul $9

      Fried chicken, mayo, pickles on buttery roll.

    • El Gringo Special Burger $10.5

      double grinded black angus, chipotle grit cake, queso, fresh jalapenos on brioche bun

    • The Underwood $13

      Lamb burger, feta tzatziki spread, tomato, red onion.

    • The Godsey $10

      Brandy peppercorn sauce, shaved blue cheese, port wine braised shallots.

    • Garden Panini $7

      pesto, spinach, red onions, Feta cheese, naan bread, balsamic glaze

    • The Rufus $10

      caramelized onions, sharp cheddar, fried onions, bacon, Barbeque sauce

    • Sweets $6

      Irish whiskey baileys bread pudding, salted caramel cheesecake, milky way chocolate cake.

    • Steak Sandwich $11

    • The J.L. Dagg $10

      Homemade pepper jelly, chevre goat cheese, bacon, spinach.

    • The Gustavos Alonzo $10

      Chipotle lime aioli, bacon, caramelized onions, smoked Gouda.

    • Fish Tacos $10

      Lime vinaigrette, tomato, cilantro, corn tortillas, pineapple-cucumber chipotle salsa.

    • J.Mercer Classic, $9

      Cheddar, lettuce, tomato, onionsand housemade pickles.

    • Chicken Pesto Club $9

    • Meatloaf $12

      Black Angus and wild mushroom, peppercorn mushroom gravy, cheezy grits, veggie of the day.

    • The Billington $10

      topped with fried egg, bacon and sharp cheddar cheese

    • Cajun Rubbed Tuna Steak $15

      Sour cream dollop, balsamic glaze, chilled bean salad side.

    • Skirt Steak $17

      Marinated in Irish seasonings, grilled, served medium-rare to medium. Topped with port wine braised shallots, served with organic veggie of the day and a side our peppercorn aioli.

    • Baked Salmon $16

      Topped with fresh pineapple and cucumber salsa, organic veggie.

    • Kickin Chickin $9

      Grilled chicken, kickin bourbon sauce, goat cheese, caramelized onions, bacon, brioche bun, side item.

  • Presidential Burgers
    Served on a buttery brioche bun.
    • The Gustavos Alonzo $10

      (1889-1893), chipotle lime aioli, bacon, caramelized onions, smoked Gouda.

    • Underwood $13

      (2006-present) lamb burger, feta tzatziki spread, tomato, red onion.

    • The Dowell $10

      1928-1955), bacon pimento, fried green tomato, bearsauce, brioche bun (add second patty.

    • The Godsey $10

      (1979-2006), brandy peppercorn sauce, shaved blue cheese, port wine braised shallots.

    • The J.l. Dagg $10

      (1844-1854), homemade pepper jelly, chevre goat cheese, bacon, spinach.

    • J.mercer Classic $9

      Cheddar, lettuce, tomato, onionsand housemade pickles.

    • El Gringo Special Burger $10.5

      Double grinded black Angus, chipotle grit cake, queso, fresh jalapenos on brioche bun.

    • The A.j. Battle $9.5

      (1872-1889), turkey burger, provolone, spinachand chipotle aioli spread, brioche bun.

    • The Billington $10

      (1833-1840), topped with fried egg, baconand sharp cheddar cheese.

    • J.mercer Classic $9

      Cheddar, lettuce, tomato, onions, and housemade pickles.

  • Sweets
    • Sweets $6

      Irish whiskey baileys bread pudding, salted caramel cheesecake, milky way chocolate cake.

  • Kids'
    Cubby grilled chicken and fries, cubby pizza, cubby burger, and fries.
    • Kids' $5

      Cubby grilled chicken and fries, cubby pizza, cubby burger and fries.

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